Sinya Mediterranean

Mediterranean restaurant, 354 W Hubbard St, Chicago, IL

VeganScore 80 · 5 vegan main dishes

Menu

Mains

• Falafel Wrap — Falafel served with hummus, Jerusalem salad, pickles Vegan
• The IMPOSSIBLE Kefta Kabob Wrap — Plant-based Kefta Kabob with hummus, parsley, pickles, tomatoes, lettuce, onions and tahini sauce Vegan
• Veggie Combination Entrée — Three Falafel, Three Grape Leaves, Baba Ghanoush, Hummus, Tabouleh Salad, served with pita bread Vegan
• Falafel Plate — Six falafel, served with rice, salad, hummus, and pita bread Vegan
• The IMPOSSIBLE Kefta Kabob Entrée — Two skewers of plant-based Kefta Kabob served with rice, salad, hummus, and pita bread Vegan
• Beef Shawarma Wrap — Beef Shawarma served with hummus, tomatoes, onions, pickles and tahini sauce
• Chicken Shawarma Wrap — Chicken Shawarma served with tomatoes, pickles and garlic sauce
• Spicy Chicken Shawarma Wrap — Spicy Chicken Shawarma served with tomatoes, pickles and garlic sauce
• Kefta Kabob Wrap — Ground sirloin beef and lamb served with hummus, parsley, pickles, tomatoes, lettuce, onions and tahini sauce
• Gyro — Shaved roast lamb and beef, onions, tomatoes, and tzatziki sauce served on a warm flat pita
• Gyro Entrée — Shaved roast lamb and beef, onions, tomatoes, and tzatziki sauce, served with rice, salad, hummus, and pita bread
• Beef Shawarma Entrée — Beef Shawarma served with rice, salad, hummus, and pita bread
• Chicken Shawarma Entrée — Chicken Shawarma, served with rice, salad, hummus, and pita bread
• Mixed Shawarma Entrée — Beef and Chicken Shawarma, served with rice, salad, hummus, and pita bread
• Chicken Kabob Entrée — Two skewers of tender, grilled pieces of marinated chicken breast, served with rice, salad, hummus, and pita bread
• Beef Shish Kabob (Filet) Entrée — Two skewers of grilled pieces of marinated beef tenderloin served with rice, salad, hummus, and pita bread
• Mixed Grill Entrée — Beef shish kabob (filet), chicken kabob, kefta kabob, served with rice, salad, hummus and pita bread
• Kefta Kabob Entree — Two skewers of kefta kabob served with rice, salad, hummus and pita bread

Starters

• Baba Ghanoush — Served with freshly baked pita bread Vegan
• Hummus — Served with freshly baked pita bread Vegan
• Falafel Vegan
• Lentil Soup Vegan
• Grape Leaves Vegan
• Spinach Pie Vegan
• Fattoush Salad — Romaine lettuce, tomatoes, cucumber, onions, black olives, topped with pita croutons, served with balsamic vinaigrette Vegan
• Jerusalem Salad — Diced tomatoes and cucumbers, parsley, and salt, mixed with tahini sauce and lemon Vegan
• Tabouleh Salad — Finely chopped parsley, with tomatoes, mint, onion, bulgur, and seasoned with olive oil, lemon and salt Vegan
• Sinya Salad — Diced cucumber, tomatoes, mixed with olive oil and lemon Vegan
• Chickpea Salad — Fresh chickpeas, red pepper, salt, green onion, white vinegar, parsley, garlic, black pepper and mint, mixed with lemon juice and olive oil Vegan
• Mediterranean Salad — Romaine lettuce, tomatoes, cucumbers, onions, black olives and feta cheese, served with balsamic vinaigrette
• Mediterranean Salad with Gyro — Romaine lettuce, tomatoes, cucumbers, onions, black olives and feta cheese served with gyro, served with balsamic vinaigrette
• Mediterranean Salad with Chicken Shawarma — Romaine lettuce, tomatoes, cucumbers, onions, black olives, feta cheese, chicken shawarma, served with balsamic vinaigrette
• Mediterranean Salad with Mixed Shawarma — Romaine lettuce, tomatoes, cucumbers, onions, black olives, feta cheese, chicken and beef shawarma, served with balsamic vinaigrette
• Mediterranean Salad with Beef Shawarma — Romaine lettuce, tomatoes, cucumbers, onions, black olives, feta cheese, beef shawarma, served with balsamic vinaigrette

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