Shaken Not Stirred
Cocktail bar, 1113 1st Ave, New York, NY
VeganScore 60 · 1 vegan main dish
Menu
Mains
- Vegetable Roll — Avocado, cucumber, and marinated mushroom Vegan
- Fettuccine Pasta — In creamy norma sauce
- Cheeseburger — Beef sirloin with caramel onion, portobello mushroom, romaine lettuce, yum yum sauce, and chips
- Chicken Sandwich — Crispy thigh cutlet with red onion, romaine lettuce, organic tomato, pickles, chips, and smoked paprika sauce
- Vegetable Flatbread — Arugula, mushroom with bell peppers and ricotta cheese
- California Roll — Fresh crab meat, cucumber, and avocado
- Spicy Tuna Roll — Red tobiko, chives, and yellowfin
- Salmon Avocado Roll — Atlantic salmon with avocado
- Tempura Roll — Shrimp tempura
- Shaken Roll — Spicy yellowtail, jalapeño, eel sauce, and fried leek
- Fluke Sashimi
- Yellowfin Tuna Sashimi
- Yellow Tail Sashimi
- Salmon Sashimi
- Karaage Chicken — Fried chicken thighs with greens
- Sashimi Platter
Starters
- Guacamole — Red onion, tomato, cilantro, lime juice with tortilla chips Vegan
- Sriracha Hummus W Pita — Red onion, tomatoes, cilantro, lime juice with tortilla chips Vegan
- Pan Fried Edamame — With sea salt Vegan
- Salmon Carpaccio — Atlantic salmon with micro greens, white truffle oil, fried shallots, and ponzu sauce
- Ricotta W Salami — Toasted sourdough bread with ricotta cheese, salami, hot honey, and micro greens
- Spicy Popcorn Shrimp — Shrimp tempura with creamy spicy mayo, chives, and lemon zest
- Calamari — Deep fried squid with remoulade sauce and cocktail sauce
- Crispy Rice — Crispy rice with spicy blue fin tuna, jalapeño, and eel sauce
- Chicken Wings — Gochutang sauce with side of blue cheese dressing
- Charcuterie Board — Manchego, parmigiano, irish cheese with raspberry-blackberry jam, red grapes, and sourdough bread
- Kale Salad — Kale, dried cherries, green apple, parmigiano with ginger dressing
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