Semma

South Indian restaurant, 60 Greenwich Ave, New York, NY

VeganScore 60 · 2 vegan main dishes

Menu

Mains

• Gutti Vankaya — baby eggplant, ground peanut, sesame Vegan
• Kaikari Kurma — squash, carrots, raw banana, coconut milk Vegan
• Mattu Iraichi Sukka — beef short rib, black cardamom, tellicherry peppers
• Kozhi Allepey — poussin (spring chicken), coriander, poppy seeds
• Meen Pollichathu — banana leaf wrapped branzino, ginger, shallots
• Valiya Chemmeen Moilee — lobster tail, mustard, turmeric, coconut milk
• Ghee Roast Lamb Chops — superior farm lamb, vegetable pulao, salna
• Goanese Oxtail — angus oxtail, green cardamom, cinnamon, cumin, cilantro
• Dindigul Biryani — goat, seeraga samba rice, garam masala, raita
• Kanyakumari Nandu Masala — Dungeness crab, parotta, coconut rice

Starters

• Mulaikattiya Thaniyam — sprouted mung beans, coconut, smoked chili Vegan
• Paniyaram — rice & lentil dumpling, asafoetida, paatti's chutney Vegan
• Uzhavar Santhai Poriyal — snow & snap peas, English peas, red onion, coconut Vegan
• Roadside Kalan — wild mushroom, fennel, coriander Vegan
• Eral Thokku — tiger prawn, green chili, fenugreek, curry leaves
• Annasi Pazham Scallop — day-boat scallops, pineapple pachadi, jaggery
• Gunpowder Dosa — rice & lentil crepe, potato masala, sambar

Start your free trial