Sant Ambroeus Coffee Bar at Loews Regency Hotel

Name: Sant Ambroeus Coffee Bar at Loews Regency Hotel
Address: 540 Park Ave, New York, NY

Coffee shop, 540 Park Ave, New York, NY

VeganScore 60 · 1 vegan main dish

Chicchirichì — Traditional chicken salad, marinated artichokes, spinach, celery, carrots, lemon zest
Grilled Vegetables — Marinated grilled vegetables, mozzarella, Primolio Extra Virgin Olive Oil
Toast Classico — Prosciutto cotto, Fontina cheese, butter, mayonnaise, toasted sunflower bread
Sant Ambroeus Chicken — Traditional breaded chicken Milanese, arugula, tomato, Dijon mustard, butter
San Daniele Prosciutto — Swiss cheese
San Daniele Prosciutto with Mozzarella — Mozzarella
Prosciutto Cotto — Swiss cheese
Salamino Felino — Thinly sliced Milanese salami
Tomato, Mozzarella and Basil
Bresaola — Cured spiced beef, arugula, Parmigiano-Reggiano
Turkey — Turkey, mozzarella, tomato, Dijon mustard sauce, 9 grain multiseed bread
Tuna & Artichokes — Tuna, marinated artichoke, light mayonnaise
Tuna & Tomato — Tuna, tomato, light mayonnaise
Mortadella — Tomato, mayonnaise
The Classic — Classic egg salad
Vegetable Frittata — Spinach, tomato and mayonnaise on 9 grain multiseed bread
Pretzel Cornetto — Smoked Scottish salmon, cream cheese, chives, served on pretzel croissant

Oatmeal — Organic oats, apples, raisins and whole wheat Vegan
Cornetti — Choice of: plain, vegan plain, vegan hazelnut, apricot jam, cream, sugar, whole wheat, pretzel
Chocolate Cornetti
Almond Cornetti
Flourless Chocolate Cookie
Cookie Bag — 7 assorted Sant Ambroeus cookies
Cookie Tin
Yogurt Parfait — Low fat yogurt, mixed berries and granola

Seasonal Fruit Salad Vegan
Minestrone Verde Vegan
Farro and Mushrooms — Mixed grains, mushrooms, sautéed vegetables Vegan
Lentil Salad — Beluga lentil salad, ratatouille, house dressing Vegan
Soup of the Day
Centocolori — Farm chicory, sliced avocado, red radishes, vine-ripened cherry tomatoes, carrots, buffalo mozzarella, Castelvetrano olives
Caprese — Kumato tomato, buffalo mozzarella, fresh basil, olive oil
Arugula and Parmigiano — Wild arugula, shaved Parmigiano-Reggiano
Caesar Salad — Romaine lettuce, Caesar dressing, 24-month aged Parmigiano-Reggiano

Gianduia — Hazelnut sponge, hazelnut wafer, gianduia mousse and hazelnut cream layers
Tiramisù — Espresso-soaked ladyfingers, mascarpone cream, cocoa powder
Sant Ambroeus — Light chocolate mousse cake with layers of moist chocolate almond sponge, soaked with a light rum syrup, topped with chocolate granules and caramelized cocoa nibs
Fruit Tart — Baked sugar dough, filled with vanilla pastry cream and finished with fresh berries and fruits
Principessa — Lemon sponge layered with vanilla pastry cream and whipped cream, topped with a smooth pink marzipan
Plum Tart — Baked sugar dough, filled with almond cream and baked plums
Lemon Tart — Baked sugar dough, filled with lemon cream
Flourless Chocolate Cake — Flourless cake made with 62% dark chocolate, topped with fresh raspberries

Menu