San Matteo Pizzeria e Cucina

Pizza restaurant, 1559 2nd Ave, New York, NY

VeganScore 50 · 2 vegan main dishes

Menu

Mains

• Napoletana — Tomato sauce, fresh basil, fresh garlic, and dried oregano. Vegan
• Foccacia Vegan
• Gnocchi Alla Sorrentina — Gnocchi pasta, tomato sauce, Parmigiano Reggiano, and homemade mozzarella.
• Paccheri Alla Matriciana — Paccheri pasta, pancetta, onions, tomato sauce, and pecorino romano.
• Fusilli Alragu — Fusilli pasta, short rib ragu', ricotta salata.
• Spaghetti Cartoccio — Spaghetti pasta, cherry tomatoes, mixed mushrooms, zucchini, pesto sauce, topped with burrata wrapped in a foil envelope.
• Tagliatelle Al Porcini Cartoccio — Fettuccini pasta, porcini mushrooms, and burrata wrapped in a foil envelope.
• Penne Con Melenzane — Penne pasta, tomato sauce, eggplant, homemade mozzarella, and Parmigiano Reggiano.
• Cavatelli Asparagi E Speck — Cavatelli pasta, asparagus, smoked prosciutto, and ricotta salata.
• Homemade Ravioli — Ravioli pasta stuffed with spinach and buffalo ricotta served in a blush sauce.
• Rigatoni Alla Bolognese — Rigatoni pasta in a beef bolognese sauce.
• Margherita — Tomato sauce, homemade mozzarella, fresh basil.
• Marinara — Tomato sauce, fresh basil, garlic, dried oregano, capers, black olives, Sicilian anchovies.
• Regina Margherita — Tomato sauce, fresh basil, cherry tomatoes, buffalo mozzarella, Parmigiano Reggiano.
• Diavola — Tomato sauce, homemade mozzarella, fresh basil, spicy sopressata, Parmigiano Reggiano.
• Mariconda — Tomato sauce, fresh basil, pancetta, Parmigiano Reggiano, pecorino Romano.
• Capricciosa — Tomato sauce, homemade mozzarella, Parma ham, black olives, mushrooms, Parmigiano Reggiano.
• Prosciutto & Bufala — Tomato sauce, buffalo mozzarella, fresh basil, prosciutto di Parma, Parmigiano Reggiano.
• Cotto & Bufala — Tomato sauce, buffalo mozzarella, fresh basil, Parma ham, Parmigiano Reggiano.
• Paesana — Tomato sauce, homemade mozzarella, eggplant cubes, fresh basil.
• Contadina — Tomato sauce, homemade mozzarella, mushrooms.
• Vestuti — Tomato sauce, sausage, homemade mozzarella, fresh basil.
• Cetara — Tomato sauce, homemade mozzarella, capers, dried oregano, black olives, Sicilian anchovies, garlic, and fresh basil.
• Quattro Formaggi — Homemade mozzarella, gorgonzola, Swiss Emmenthal, provolone.
• Pat Ate & Porcini — Homemade mozzarella, potatoes, Parmigiano Reggiano, and porcini mushrooms.
• Porcini Tartufo — Homemade mozzarella, porcini mushrooms, Parmigiano Reggiano, truffle oil.
• Primavera — Homemade mozzarella, cherry tomatoes, arugula, Parmigiano Reggiano.
• Tartufata — Homemade mozzarella, truffle pate', prosciutto di parma, Parmigiano Reggiano, and basil.
• Cacio E Pepe — Dry-cured pancetta, cacio cavallo cheese, and fresh cracked pepper.
• Salsiccia & Friarieli — Homemade mozzarella, sausage, broccoli rabe.
• Burrata Pizza — Burrata cheese, cherry tomatoes, pancetta, fresh basil.
• De Luca — Homemade mozzarella, escarole, speck.
• Arechi — Smoked mozzarella, pancetta, butternut squash.
• Cilentana — Smoked buffalo mozzarella, potatoes, and sausage.
• Minala — Mozzarella, amalfi red & yellow cherry tomatoes, basil, olive oil, topped with burrata.
• Siberiano — Buffalo mozzarella, mushrooms, sausage, basil.
• Centenario — Sliced san marzano tomatoes, smoked mozzarella di bari, 'nduja salami di reggio calabria.
• Pizza Roll — Olive oil, prosciutto di parma, buffalo mozzarella, cherry tomatoes, and baby arugula rolled in a pizza crust and topped with balsamic glaze.
• Dl Bartolomei — Homemade mozzarella, sliced roast pork, baby arugula.
• Prosciutto Bufalina & Peperoni — Prosciutto di Parma, buffalo mozzarella, roasted peppers.
• Al Cotto — Parma ham, smoked mozzarella, and mushrooms.
• Salsiccia & Friarielli — Homemade mozzarella, sausage, broccoli rabe.
• Ortolano — Homemade mozzarella, grilled eggplant, roasted peppers, baby arugula.
• Caprese — Homemade mozzarella, tomatoes, fresh basil.
• Al Crudo — Prosciutto di Parma, buffalo mozzarella, baby arugula cherry tomatoes.
• Salernitano — Homemade mozzarella, marinated escarole, anchovies, black olives, capers.
• Masaniello — Homemade mozzarella, tomato sauce, mushrooms, fresh basil, Parma ham, Parmigiano Reggiano.
• Z’ Tonino — Homemade mozzarella, fresh ricotta, mortadella, spicy sopressata.
• Di Polla — Buffalo mozzarella, tomato sauce, buffalo ricotta, spicy sopressata, fresh basil, Pecorino Romano.
• Ripieno — Homemade mozzarella, tomato sauce, buffalo ricotta, Parma ham, spicy salami.
• Pollo Parmigiana — Chicken cutlet, tomato sauce, homemade mozzarella, Parmigiano Reggiano.
• Pollo Sfizioso — Chicken cutlet, homemade mozzarella, baby arugula, cherry tomatoes, Parmigiano Reggiano, pesto sauce, and a balsamic glaze.
• San Matteo Burger — Piemonte beef, quadrelo di bufala, carmelized onion, radicchio, smoked bacon, potato wedges, pizza bun.
• Tagliata Di Manzo — Dry-aged pat la frieda rib-eye served with baby arugula, Parmigiano Reggiano, and cherry tomatoes.

Starters

• Insalata Mista — Spring mix, cherry tomatoes, and Castelvetrano olives. Vegan
• Bufala E Prosciutto — Prosciutto di Parma, buffalo mozzarella, fresh ricotta, olives and roasted red peppers.
• Fritto Misto — Fried calamari and shrimp with a side of spicy tomato sauce.
• Polpette Al Sugo (3) — Meatballs in tomato sauce.
• Parmigiana Di Melenzane — Layers of eggplant in tomato sauce with homemade mozzarella and Parmigiano Reggiano.
• Mozzarella Di Bufala Caprese — Buffalo mozzarella served with cherry tomatoes, oregano, and fresh basil.
• Smoked Mozzarella Carrozza (3) — Lightly fried panko bread stuffed with smoked mozzarella, with a side of tomato sauce.
• Burrata — Creamy centered mozzarella served with arugula, castelvetrano olives, and cherry tomatoes.
• Arancini (3) — Rice balls stuffed with spicy salami and homemade mozzarella.
• Crocche' Di Patate (3) — Potato croquet stuffed with mortadella and smoked mozzarella.
• Taglieri Di Salumi — Prosciutto di Parma, mortadella, speck and Chef’s special meat choice.
• Taglieri Di Formaggi — Parmigiano Reggiano, Sicilian primo sale, buffalo ricotta and Chef’s special cheese choice, served with truffle honey and fig jam
• Taglieri Della Casa — Prosciutto di Parma, buffalo mozzarella, buffalo ricotta, eggplant caponata, and marinated zucchini.
• Insalata Di Scarole — Escarole, marinated eggplant, capers, gorgonzola cheese, and gaeta olives.
• Insalata Di Rugola — Baby arugula with cherry tomatoes, pine nuts, and goat cheese.
• Insalati Di Spinaci — Baby spinach, fresh pears, walnuts, and pecorino cheese.
• Rugola & Bresaola — Dried cured filet mignon, fresh squeezed lemon, shaved Parmigiano Reggiano, and arugula.

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