Sam's BBQ

BBQ Joint, 2000 East 12th Street, Austin, TX, 78702, Austin, TX

VeganScore 10

Menu

Mains

• 1/4 Pound Jumbo Hot Dog — All beef
• 1/2 Pound Chuck Burger — Fresh beef ground right here at Sam's and seasoned to perfection
• 1/2 Pound Chuck Burger with Cheese — With aged cheddar or swiss - delicious
• Turkey Burger — 1/2 pound
• 1/4 Pound Hamburger
• 1/4 Pound Hamburger with Cheese
• Vegetarian 'Garden' Burger — Meatless patty
• Vegetarian 'Beyond' Burger
• Hamburger
• Hot Dog

Starters

• Smoked Chicken Salad
• Jr. Smoked Chicken Salad
• Garden Salad

Other

• Baby Back Ribs - Full Rack — Marinated for 24 hours then smoked for hours over oak wood (extra meaty)
• Baby Back Ribs - 1/2 Rack — The same yummy ribs but in a smaller portion
• Carolina Pulled Pork — Smoked 16 hours, pulled and seasoned with authentic Carolina spices (1/4 pound)
• Sam's Salsa Chicken - Whole Chicken — Marinated in Sam's original salsa and smoked for hours over oak wood
• Rib & Chicken Combo — 1/4 rack of ribs and a hind 1/4 chicken
• Beef Brisket - USDA Choice — USDA Choice Brisket, smoked for 14 hours to perfection, Texas style (1/2 pound)
• Bar-B-Que Pork — Smoked for 14 hours to perfection, Texas style (1/2 pound)
• Beef Ribs - Full Rack — Marinated, then smoked for hours
• Beef Ribs - 1/2 Rack — Same as above, but in a smaller portion
• Sampler Combo — Choice of three separate items: baby back ribs, brisket, bbq pork, chicken, Italian sausage, beef ribs, hot link or Carolina style pork
• Chicken Breast — Boneless, skinless (1/2 pound)
• Grilled Pork Chops — Two hand-cut center cut chops, marinated and grilled over oak wood
• Sam's Salsa Chicken - 1/2 Chicken — Same delicious chicken as above, but in a smaller portion
• Bone-in Rib-Eye Cowboy Steak — Hand-cut here at Sam's and cooked to your specification — USDA Choice
• Bar-B-Que Beef — USDA Choice brisket, smoked for 14 hours
• Italian Sausage w/Peppers & Onions — Our homemade Italian sausage is made with fresh pork (1/2 pound)
• Chicken Breast with Swiss Cheese — Boneless, skinless and marinated in Sam's original salsa (1/2 pound)
• Hot Links - Louisiana Style — All beef (extra hot)
• Pepper Steak sandwich — USDA Choice. Black Angus Rib-Eye. Marinated for 24 hours with sauteed peppers and onions
• 1/4 Chicken - Leg & Thigh
• Baby Back Ribs - 1/4 Rack
• Ribs - Small Order
• 1/4 Chicken
• Hush Puppies
• Crispy Chicken Tenders (4) — Southern crispy batter, deep-fried
• Fried Zucchini

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