Saginaw's Delicatessen

American restaurant, 8 Fremont St, Las Vegas, NV

VeganScore 60 · 1 vegan main dish

Menu

Mains

• Ryan's Vegan Celebration — Chickpea spread, sliced avocado, cucumber, lettuce, onion and tomato on a toasted rustic ciabatta. Vegan
• Royal Flush Reuben — Sy Ginsberg's corned beef, warm sauerkraut, Swiss and Paul's double top secret Russian dressing, piled on Bon Bread's rye bread.
• Ben Sherman's Corned Beef & Pastrami — Corned beef & pastrami, lettuce, tomato and house-made Russian dressing on toasted Pullman.
• The Banksy Sandwich — Pastrami, Swiss and mustard, grilled on rye.
• Tuttle's French Dip — Classic French dip with thinly sliced ribeye, braised onions and provolone cheese on a hoagie roll. Your choice of gravy or au jus.
• TCB's Fried Chicken Sandwich — Our house-made buttermilk fried chicken breast with honey mustard, lettuce, and pickles, on a toasted sesame brioche bun.
• Elie's Clubhouse — A double-decker sandwich with tomato and mayo on toasted sourdough.
• May's Major BLT — Sweet 'n smoky applewood bacon, lettuce, tomatoes and mayo on toasted Pullman.
• Val's Italian Sub — Hot Italian sub piled high with ham, salami, provolone, lettuce, tomatoes, onions, and Italian dressing. Served on a hoagie roll.
• Charlie's Tuna Salad Sandwich — House-made Tuna Salad with lettuce and tomato on toasted whole wheat.
• Honey's Grilled Cheese — A classic grilled cheese sandwich with white cheddar, provolone and muenster, grilled on wheat.
• Bash's Turkey Caprese — Turkey, fresh mozzarella, tomato, lettuce and pesto on a rustic ciabatta.
• Zach's Deuces Wild — Corned beef with mustard on rye.
• Katz's Rooting for the Underdog — Pastrami with mustard on rye.
• Ben Sherman's Win Place & Show — Double down with this double-decker! Corned beef, pastrami, lettuce, tomato, Russian dressing on toasted Pullman bread.
• Derek's Bank Roll — Corned beef, pastrami, swiss, sauerkraut and Russian on rye. Served in an extra-big basket (also includes a to go container).
• Steve's Color Up — Sy Ginsberg's turkey, swiss, coleslaw and Russian on rye.
• Arn's Signing Bonus — For the love of chicken salad! House roasted chicken, celery, dried cherries and slivered almonds mixed with our housemade aioli, served on Bon Breads whole grain.
• Abe's Hedge Bet — A classic tuna salad sandwich made with Ortiz tuna, onion, celery, Hellman's mayo, radishes and lettuce on Bon Bread whole wheat.
• Helen's Honeymoon — Egg salad sandwich - the classic kind served on Pullman bread.
• Carol's Against All Odds — Grilled veggie sandwich: cheese, tomato, avocado spread, Russian dressing.
• Ben's Big Idea — Melt in your mouth slow roasted brisket topped with tunisian harissa aioli on a brioche bun.
• Honey's Trifecta — A triple-decker with white cheddar, gouda and muenster on sourdough.
• May's Major Winning — BLT sandwich: applewood smoked bacon, lettuce, tomato with Hellman's mayo on toasted Pullman bread.
• Little Chick's Contrarian — Roast beef, aged white cheddar, homemade horsey sauce on brioche roll.
• Nicole's Big Bet — Turkey, Las Vegas gold mustard, muenster cheese on grilled sourdough.
• Dick's All the Hard Ways — Sy Ginsberg's all natural hard salami with yellow mustard on rye.
• Ann's All In — Fried bologna sandwich: Sy Ginsberg's regular bologna with plain yellow mustard, mayo, lettuce and tomato on white bread.
• Wendy's Winning Ham on Rye — Black forest ham, swiss cheese and yellow mustard on grilled rye.
• Hamlin's Build Your Own — + $1.50 each extra item - choose bread, choose 1 meat (corned beef, pastrami, salami, ham, turkey, roast beef) 1 cheese (white cheddar, swiss, provolone, gouda) toppings (coleslaw, sauerkraut, lettuce, tomato, mushrooms) and condiments (mayo, mustard, russian, hot mustard, Las Vegas gold mustard).
• Zoey's Chasin' Aces — Our caprese sandwich - fresh mozzarella, tomatoes and pesto on grilled sourdough.

Starters

• Sparky's Potato Skins — Potato jackets topped with bacon, cheese blend and chives, served with sour cream.
• Mighty Mighty Meatball — House-made Meatball with ragu sauce and parmesan cheese, served with garlic bread.
• Buffalo Chicken Tenders — Chicken tenders in house-made buffalo sauce, served with blue cheese dressing, celery and carrots.
• New England Clam Chowder — Baby clams in a classic broth with potatoes, celery and onion.
• Chicken Matzo Ball — Our house-made chicken soup with light, flavorful matzo balls. Simple and exquisite like Bubbe always made it.
• Chicken Noodle — Oven roasted, hand-pulled chicken, carrots, celery, onion in a house-made, rich chicken broth with Ditalini noodles.
• Wedge Salad — Iceberg wedge, crumbled bacon and blue cheese, red onion, cherry tomatoes, house-made blue cheese dressing.
• Grilled Chicken Caesar Salad — Romaine, fresh garlic herb croutons, grated parmesan, house-made Caesar dressing, topped with marinated grilled chicken breast.
• Tony's Cobb Salad — Garden salad with chicken breast, bacon, hard-boiled egg, tomato, cucumber, red onion and cheese, topped with sliced avocado and served with your choice of dressing on the side.
• Paul's Onion Tower — A real deal for sharing! Thick Vidalia onion slices fried in buttermilk batter, served with Russian dressing.
• Fancy Fried Cheese Sticks — Fried squeaky Halloumi cheese with aromatic seasoning, served on a refreshing Fattah sauce with pine nuts and dressed greens.
• David's Reuben Poppers — Our corned beef, sauerkraut and Swiss cheese battered and deep-fried, served with Russian dressing.
• Tuttle's Loaded Chips — Our house made potato chips with Chile con Carne, jack cheese, tomatoes and red onions, topped with sour cream and salsa diabla.
• Chicken Cigarillos — Savory chicken mix, monterey jack cheese, white cheddar, buffalo sauce, rolled in pastry sheets and fried.

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