Ryo Sushi
Restaurant, 120 SE 3rd Ave, Miami, FL
VeganScore 50 · 1 vegan main dish
Menu
Mains
- Veggie Maki — Lettuce, avocado, cucumber, carrot, takuan, scallion, mango salsa on top Vegan
- California Roll — Kani crab, avocado, cucumber
- Tuna Salmon California Roll — Tuna or salmon, cucumber, avocado
- Negihama — Hamachi, scallion, asparagus
- JB — Salmon, cream cheese, scallion
- Spicy Tuna Maki
- K-Dragon — Ebi tempura, cucumber, scallion, cream cheese, avocado
- Dynamite — California maki, mixed baked seafood on top, eel sauce, scallion, sesame seed
- Tokyo Maki — Roasted garlic aioli, crispy onion, eel sauce
- Sakura — Togarashi
- Ryo Maki — Alioli, togarashi
- Fuji Maki — Salmon, avocado, cream cheese, salmon on top, yuzu aioli
- Ebi Plantain — Top, eel sauce
- Hamachi Jalapeño — Kani crab, avocado, cucumber, hamachi on top, yuzu aioli, jalapeño, scallion
- Rainbow Roll — Kani crab, avocado, asparagus, salmon, hamachi, tuna on top
- Kyoto Eel — Salmon, cream cheese, avocado, asparagus, eel on top
- Tuna Poke Bowl — Sushi rice, tuna, wakame salad, avocado, spicy mayo, eel sauce
- Salmon Poke Bowl — Sushi rice, salmon, wakame salad, avocado, spicy mayo, eel sauce
- Ika Sansai Bowl — Sushi rice, ika sansai, wakame salad, avocado, spicy mayo, eel sauce
- Chicken Teriyaki Bowl — Sushi rice, chicken teriyaki, avocado, spicy mayo, eel sauce
- Veggie Bowl — Sushi rice, tofu, wakame salad, avocado, takuan, spicy mayo
- Maguro — Tuna, 2 pieces
- Sake — Salmon, 2 pieces
- Hamachi — Japanese yellowtail, 2 pieces
- Unagi — Eel, 2 pieces
- Shime Saba — Cured mackerel, 2 pieces
- Nigiri Rolls Assortment — 7 pieces nigiri, 1 California roll
- Sashimi Roll Assortment — 6 pieces sashimi, 1 spicy tuna roll
- Maguro Foie — Tuna, caramelized foie gras, furikake
- Sake Miso — Torched salmon, ikura, miso yuzu, togarashi
- Hokkaido Truffle — Aioli
- Wagyu — Crispy garlic, with foie + $5
- Maguro Truffle — Tuna, soy truffle, furikake
- Gyuniku — Nikkei, crispy garlic
Starters
- Miso Soup
- Shrimp Shumai — Fried or steamed, 5 pieces
- Harumaki Veggie — 4 pieces
- Fried Spring Roll
- Pork Gyoza — Fried or steamed, 4 pieces
- Panko Ebi Duo
- Ebi Tempura — Panko bread fried
- Tuna Tartare — Tuna, avocado, sesame oil, scallion, ginger soy, yuzu aioli, togarashi, crispy wonton
- Rainbow Tartare — Mix tuna, hamachi, salmon, cucumber
- Torched Salmon — Slices salmon, ginger soy, yuzu aioli
- Torched Hamachi
- Hokkaido Scallop — Scallions
- Tuna Poke Nachos — Sauce, jalapeño
Desserts
- Cream Brulee
- Matcha Cheese Cake
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