Rosie's Tamale House

restaurant, 13436 State Highway 71, Bee Cave, TX, 78738, Austin, TX

VeganScore 70 · 3 vegan main dishes

Menu

Mains

• Large Bag Of Chips — A large bag of freshly made tortilla chips. Vegan
• Pint Of Rice Or Beans — Pint serving with choice of seasoned rice or savory beans. Vegan
• Pint Of Hot Sauce — Dough wrapped around a filling and steamed in a corn husk or banana leaf. Gluten free. Rosie’s fabulous tamales take home a few dozen for later. Vegan
• Chalupas Compuestas Plate — Two per order, crispy shells of tortilla with beans, meat, cheese, lettuce and guacamole.
• Burritos Compuestas Plate — Two per order, hot flour tortilla wrapped around beans, meat and cheese, topped with rosie’s chili con carne.
• Crispy Tacos — Three Crispy Tacos filled with beef or chicken with lettuce, tomatoes and cheese and Rice & Beans.
• Chalupa Plate — 1 piece chalupa, 1 piece cheese enchilada, and 1 piece taco.
• Flour Tacos — Three Flour Tortillas filled with beef or chicken with lettuce, tomatoes and cheese and Rice & Beans.
• Willie’s Plate — One crispy taco, chile con queso shell, guacamole salad and one beef enchilada.
• Tamale Plate — Three Homemade Tamales, topped with Chili Con Carne with rice and beans.
• Burritos Plate — Three per order, hot flour tortilla filled with beans, meat and cheese.
• Chicken Enchiladas With Spanish Sauce — Three Corn tortillas wrapped with Chicken topped with a vegetarian red sauce that is sautéed with onions, Bell peppers and Celery ( not Spicy ). Topped with Chili Con Queso and served with Rice & Beans.
• Cheese Enchiladas With Spanish Sauce — Three Corn tortillas wrapped with Cheese, Topped with a vegetarian red sauce ( not Spicy ) that is sautéed with onions, bell peppers and celery. Then topped with smooth melt cheese and Served with Rice & Beans. Gluten Free.
• Chicken Verde Enchiladas — Three Corn tortillas Wrapped with Chicken, topped with green vegetarian sauce ( not Spicy) and Monterey Jack cheese. Served with Rice & Beans.
• Enchiladas — Three Corn tortillas wrapped with Cheese or Beef and topped with Chili Con Carne served with rice and beans. Onions on request.
• Sourcream Chicken Enchiladas — Two Corn tortillas wrapped with chicken, topped with a Homemade White Sourcream sauce and Monterey Jack cheese. Served with Rice & Beans.
• One Half Dozen — Six pork tamales, typically steamed in corn husks, featuring tender pork enveloped in a seasoned masa dough.
• One Dozen — A dozen pork tamales, hand-rolled in corn husks, typically includes tender pork simmered in a traditional red chile sauce.
• Bowl Chili Con Carne — Ground beef simmered with tomatoes, onions, and a blend of spices, typically topped with cheddar cheese, sour cream, and diced onions.
• Six — Served with Chili.
• Chicken Chimichanga — Deep Fried flour tortilla filled with chicken and beans, topped with Spanish Sauce ( red sauce not spicy ) and Chili Con Queso. Served with Rice & Beans.
• Beef Chimichanga — Deep Fried Flour Tortilla filled with beef and beans, topped with Chili Con Carne and Chili Con Queso. Served with Rice & Beans.
• Hamburger Steak — Brown gravy with onions. Above steaks Served with Tossed Salad, French Fries and Dinner Rolls.
• Tamale — Corn-based dough filled with seasoned pork, wrapped in corn husks, and topped with red sauce and shredded cheese.
• Sourcream Chicken Enchilada — One Corn tortilla filled with Chicken, a delightful Sourcream Sauce and Monterey Jack cheese on top.
• Crispy Beef Taco — One crispy hard-shell taco filled with beef. One per order.
• Enchilada — Beef, chicken, cheese.
• Burrito Compuesta — One Flour tortilla filled with taco meat and beans, rolled up, then covered with Chili Con Carne Sauce and cheese add on top! A meaty Enchilada!!!
• Boots Chili Cheese Burger — Chili Cheeseburger made with are homemade Chili sauce, cheese and mustard. A delightful combination! Served with French Fries!
• Taco Burger — A hamburger bun filled with a seasoned beef patty, typically includes lettuce, cheese, and a blend of condiments.
• Cheeseburger — A juicy beef patty topped with melted cheese, fresh lettuce, tomato slices, pickles, and onions, all sandwiched between soft buns.
• Hamburger — Hand crafted all beef patty that's seasoned and grilled to your liking. Comes with lettuce,tomato, and red onions, and teriyaki mayo, teriyaki mustard, and house red sauce.
• Baked Chicken Breast Sandwich — Baked chicken breast served on a bun, typically includes lettuce, tomato, and mayonnaise, infused with Mexican spices.
• Combo Fajitas For Two — Grilled steak and chicken typically served with onions and bell peppers, designed to satisfy two.
• Marinated Beef Fajitas For Two — Marinated beef, typically includes onions and bell peppers, served on a sizzling platter, designed to share between two.
• Marinated Chicken Fajitas For Two — Marinated chicken fajitas, designed for two, typically feature tender chicken strips that have been marinated and grilled, accompanied by sautéed onions and bell peppers, served with tortillas.
• Marinated Beef Fajita For One — Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions.
• Chicken Fajita For One — Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions.
• Child Enchilada — One single Enchilada with Rice and beans.
• Child Hot Dog — With French fries.
• Child Cheese Quesadilla — No veggies, With rice & beans.
• Child Taco — One Single Crispy taco or Flour taco with Rice and beans.
• Child Hamburger — (Meat and Bun only) with French fries.

Starters

• Large Guacamole Salad — Large Guacamole salad With lettuce, tomato and onions on top. Vegan
• Large Guacamole Dip 16oz — Mashed fresh avocados combined with cilantro, onions, and lime juice, typically includes tomatoes and a hint of jalapeños. Vegan
• Small Guacamole Dip 4oz — Gluten Free. Served with tostadas. Vegan
• Medium Guacamole Dip 8oz — Mashed avocados combined with tomatoes, onions, cilantro, and lime juice, typically served in an 8oz portion. Vegan
• Chili Rellenó — Beef or Chicken with guacamole, chili con queso.
• Special Salad — One crispy taco, one round chile con queso shell and a guacamole salad.
• Tortilla Soup — Bowl of savory chicken with just the right spices for a Tex Mex favorite. Topped with fresh chips, Monterey Jack cheese and sliced Avocados!
• Taco Salad — Large Crispy Flour shell with Taco meat, lettuce tomatoes and cheese. Side of guacamole and sour cream.
• Medium Chili Con Queso 8oz — A savory blend of melted cheeses and mild chilies, served in an 8oz portion, typically accompanied by chips for dipping.
• Stuffed Jalapeños — Deep fried, richly breaded jalapeños stuffed with cream cheese served piping hot.
• Rosie's Sampler — One chicken quesadilla, two stuffed jalapeños, two cheese sticks, guacamole and sour cream.
• Quesadillas — Chicken sautéed with onions, bell peppers, Monterey jack cheese. Served with guacamole and sour cream. Substitute shrimp for an additional charge.
• Large Chili Con Queso 16 Oz — A generous 16 oz serving of creamy melted cheese combined with a robust blend of chilies, typically served as a hearty dip.
• Small Chili Con Queso Dip 4oz — 4oz queso dip with chili, available in small, medium, or large sizes.
• Nachos — Six bean and cheese nachos, served with jalapeños.
• Nachos Compuestas — Six bean, meat and cheese nachos, served with guacamole, sour cream and jalapeños.
• Fried Cheese Sticks — Six cheese sticks, breaded and fried, typically served with a dipping sauce.

Desserts

• Homemade Pralines — Old Family recipe made from Milk & Sugar. A bite Heaven!!!
• Sopapillas — A Crispy Deep Fried Pastry topped with cinnamon sugar and honey!
• Sopapillas Four Pieces — Four pieces of sopapillas, lightly fried pastry pillows, sprinkled with cinnamon and sugar, and generously drizzled with honey.

Other

• Jalapeños — Small bowl of pickled jalapeños. Vegan
• Flour Tortillas — One single Flour tortilla each. Vegan
• Single Grilled Fish — Grilled fish, typically accompanied by a mix of salsa and a chipotle sauce.
• Carne Guisada Plate — Beef tips in a savory gravy sauce served with ( 3 ) Flour Tortillas, guacamole salad, with rice and beans.
• Hot Shrimp Plate — Shrimp sautéed with onions bell peppers, tomatoes and a spicy seasoning.Served with guacamole, rice and beans. ( less spicy seasoning on request ).
• Grilled Fish — (2) Swai Fillets Grilled with seasoning and topped with sautéed onions ,tomatoes , Bell peppers. Served with guacamole salad and rice.
• Chicken Flautas — (5) Crispy Corn Tortilla filled with savory Chicken, served with guacamole salad, sour cream, rice and beans.
• Carne Asada Steak — Grilled Asada with sautéed onions & Bell peppers, served with guacamole salad, (3) Flour tortillas,rice and beans.
• Chicken Fried Chicken — Above steaks Served with Tossed Salad,French Fries and Dinner Rolls.
• Steak Al LA Mexicana — Round Steak Topped with Spanish Sauce, Served with Beans, rice ,Two Tortilla and a small Guacamole.
• T-Bone — 14 oz. Above steaks Served with Tossed Salad, French Fries and Dinner Rolls.
• Chicken Fried Steak — Cream gravy.Above steaks Served with Tossed Salad,French Fries and Dinner Rolls.
• Chopped Steak — Above steaks Served with Tossed Salad,French Fries and Dinner Rolls.
• Sour Cream — Smooth and creamy sour cream, perfect for adding a tangy touch to your favorite Mexican dishes.
• Chalupa Compuesta — Crispy tortilla shell with beans, cheese, taco meat, lettuce and guacamole on top.
• Child Chicken Nuggets — With French fries.
• Child Queso — One Single round crispy shell with Chili Con Queso and rice & beans.
• Child Grilled Cheese — With French fries.

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