Ronan

Italian restaurant, 7315 Melrose Ave, Los Angeles, CA

VeganScore 30

Menu

Mains

• Pork Meatballs — Sauce, basil, parm; add ball +$4
• Pan-Roasted Half Jidori Chicken — Pistachio olive pesto, market greens, fennel pollen; whole chicken 52
• Spicy Clams — Fennel soffritto, pine nuts, cheesy garlic bread
• Margherita — San Marzano DOP, basil, mozzarella, pecorino calabrese
• Spicy Chomper — Tomato, soppressata, quattro formaggi
• Brooklyn — Shaved mushroom, parm, red pepper flakes, oregano; sherman oaks style add garlic, black olives +3
• Super Marionario — Too much sauce, anchovy, garlic, oregano
• Caterina — Tuscan pecorino, fennel salame, fennel pollen, wild arugula
• Zucca — Zucchini stem & flower, lemon, stracciatella, black pepper
• How 'Nduja Want It? — Spicy sausage, gorgonzola crema, green onion, celery
• Sweet Cheeks — House guanciale, ricotta forté cacio, e 'pepe honey'
• Ode To Philippe — French dip calzone, rare roast beef, onion jus, hot mustard

Starters

• Persian Cucumbers — Cucumber vinaigrette, herbs, fennel, pickled chili Vegan
• Wood-Fired Focaccia — Served with cultured butter; burrata option available
• Burrata Genovese — Basil oil, pine nuts
• Arancini Di Funghi — Maitake, black truffle, truffle honey, parmigiano
• Steak Tartare — Calabrian chili, red frill, sunflower seeds, pecorino, yolk
• Kanpachi Crudo — Sungold tomato, pink peppercorn, chili vinegar, cilantro
• Caesar — Gem lettuce, chicory, parm, white anchovy, crouton

Desserts

• Tiramisu
• Wood-Fired Cheesecake
• House-Made Ice Cream — Coffee oreo, gold medal ribbon, boysenberry, banana, chocolate chip, apple; contains <2% alcohol
• Affogato

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