ROAST COFFEE
Coffee shop, 250 E 40th St, New York, NY
VeganScore 30
Menu
Mains
Desserts
- Vegan Chocolate Croissant Vegan
- Curry Vegetable — Get your vegetables in a pie! Cauliflower florets, fresh peas, crispy broccoli, crunchy mushrooms, crunchy carrots, baby squash and potatoes in a rich, aromatic Indian curry. Vegan
- Butter Croissant
- Almond Croissant
- Spinach & Feta Croissant
- Blueberry Muffin
- Chocolate Chip Cookie
- Oatmeal Raisin Cookie
- Nutella Scookie
- Pistachio Scookie
- Argentine Empanada — Authentic beef empanada filling in an all-butter crust. Seasoned ground beef with onions, garlic, olives, potato and red pepper.
- Brazilian Chicken — Tender pieces of all-natural chicken in a Brazilian inspired sofrito, with fresh peas and crunchy carrots.
- Cumin Lamb — Ground lamb cooked with onions, garlic, Chinese red chilies and Sichuan pepper and loads of spices. This one has a lot of ma la!
- Moroccan Breakfast — Whole egg baked in our house made shakshuka (red peppers, tomatoes and onions cooked with garlic and spices).
- Shepherd's — Whether you call it a shepherd's pie or a cottage pie, our version is a cult classic. To Lean ground beef cooked with carrots, peas and caramelized onions in a savory tomato sauce and topped with herb mashed potato.
- Spinach Egg & Cheese — Free range egg, garlic, spinach, Feta, Parmesan and Ricotta.
- Steak & Cheese — Meat and cheese lovers - this is the pie for you. Braised, all-natural short rib seasoned with rosemary, thyme and caramelized onions in a mouth-watering gravy and topped with white cheddar cheese.
- Thai Chicken — Like a little spice in your food? Tender pieces of all-natural chicken, mushrooms, peas, carrots, ginger & lemon grass in a slightly spicy coconut milk and red Thai Curry.
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