RedFarm
Chinese restaurant, 2170 Broadway, New York, NY
VeganScore 80 · 11 vegan main dishes
Menu
Mains
- Vegetables Curry — Pancakes Vegan
- Sautéed Snow Pea Leaves — Garlic Vegan
- Double Mushroom & Cellophane Noodles Vegan
- Chinese Broccoli with Superior Shiitake 'Flower' Mushrooms Vegan
- Wok Fried String Beans, Brussels Sprouts Vegan
- Wide Rice Noodles with Vegetables Vegan
- Soft & Crunchy Vegetable Fried Rice Vegan
- 'E-Fu' Long Life Noodles with Fresh Morel Mushrooms Vegan
- Yaki-Soba Noodles with Vegetables Vegan
- Sautéed Asparagus with Garlic Sauce Vegan
- Sautéed Corn on the Cob with Lemongrass & Basil Vegan
- Three Chili Chicken — Peanuts
- Crispy Skin Smoked Chicken — Garlic
- Crispy Sweet & Sour Mango Chicken
- Marinated & Grilled Salmon
- Grilled Filet Mignon & Broccoli
- Grilled Marinated Creekstone Prime Rib Steak — Asparagus
- 28 Days Prime Bone-In Aged NY Strip
- Crispy Sweet & Sour Shrimp
- Jumbo Shrimp with Seasonal Vegetables, Cashews & XO Sauce
- Jumbo Shrimp Curry
- Steamed Seabass — Black Bean Sauce
- BBQ'd Beef Fried Rice
- Udon Noodles with Grilled Short Ribs
- Applewood Bacon & Egg Fried Rice
- Wide Rice Noodles with BBQ'd Duck Breast
- Singapore Noodles with Shrimp & Sliced BBQ'd Pork
- Seafood Fried Rice, XO Sauce
- Marinated & Grilled Pork Chops
- Grilled Prime Creekstone Bone-In NY Strip Steak
- Sautéed Whole 1.5lbs Maine Lobster & Egg
- Sautéed Zucchini with Black Cod
- Peking Duck — Served with House-Made Pancakes, Traditional Hoisin & Cranberry Sauces
- Korean Rice Cake with Grilled Pork Belly — sub grilled shrimp +4
- Sautéed Asparagus with XO Sauce
- Grilled Jumbo Shrimp Fried Rice
- Grilled Lobster Fried Rice
- Nueske's Bacon & Egg Fried Rice
- Grilled Chicken Fried Rice
- Scallop & Shrimp Fried Rice
Starters
- Cold Sesame Noodles Vegan
- Mushroom & Vegetable Spring Rolls — 2 pieces Vegan
- Arugula & Mango Salad — Yuzu Vinaigrette Vegan
- Three Color Vegetable Dumplings — 4 pieces Vegan
- Crunchy Vegetable & Peanut Dumplings — 4 pieces Vegan
- Truffle Mushroom Scallion Pancakes Vegan
- Vegetable Spring Rolls — 4 pieces Vegan
- Spicy Crispy Beef
- BBQ'd Spare Ribs — 4 pieces
- Shrimp Wonton Soup — 2 pieces
- BBQ Duck Lettuce Wrap — 6 pieces
- Ed's Pastrami Egg Roll
- Hot & Sour Soup, Grilled Shrimp — 2 pieces
- Shrimp-Stuffed Jalapeno Poppers — 4 pieces
- Gold Coin Scallion Pancakes with Applewood Smoked Bacon — 4 pieces
- Pork & Shrimp Shumai — 4 pieces
- Shrimp & Snow Pea Leaf Dumplings — 4 pieces
- 'Pac Man' Shrimp Dumplings — 4 pieces
- Pork & Crab Soup Dumplings — 4 pieces
- Five Flavor Chicken Dumplings — 4 pieces
- Moonlit Shrimp, Corn & Black Truffle Dumplings — 4 pieces
- Pan Fried Pork Buns — 4 pieces
- Pan-Fried Lamb Dumplings — 4 pieces
- Crispy Oxtail Dumplings — 4 pieces
- Cold Sesame Noodles with Chicken
- BBQ'd Berkshire Pork Belly with Grilled Shishito Peppers
- Shrimp-Stuffed Shishito Poppers — 4 pieces
- Truffle, Crab & Corn Chowder
- Sichuan Style Chicken & Mushroom Dumplings — 4 pieces
- Crispy Duck & Crab Dumplings — 4 pieces
- Pan-Fried Shrimp & Chive Dumplings — 4 pieces
- Shrimp & Truffle Dumplings — 4 pieces
- RedFarm Chicken Wrap — 5 pieces
- Crispy Duck Salad
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