Purple Orchid Downtown Wells Fargo
Health food restaurant, Tenants Lounge, 333 SE 2nd Ave Ste 100, Miami, FL
VeganScore 50 · 1 vegan main dish
Menu
Mains
- The Impossible — Vegan burger, arugula, caramelized onions, pickles, vegan mayonnaise, dijon mustard and ketchup. Vegan
- Veggie Mex — Romaine lettuce, corn, black beans, avocado, homemade Pico de Gallo, Swiss cheese, house jalapeño dressing.
- Roast Beef — Roast beef, Swiss cheese, caramelized onions, roasted peppers, mushrooms, spring mix, honey mustard dressing.
- Italiano — Serrano ham, genoa salami, capicola, prosciutto, provolone cheese, tomatoes, onions, spring mix, garlic dressing.
- Classic — Chicken breast, avocado, spring mix, bacon, cucumber, tomatoes, provolone cheese, cilantro avocado dressing.
- Tuna — Tuna salad, romaine lettuce, tomatoes, avocado, provolone cheese, Swiss cheese.
- Prosciutto Mozzarella — Prosciutto, baby spinach, roasted red pepper, fresh mozzarella, tomatoes, pesto basil.
- Mediterranean — Turkey breast, romaine lettuce, black olives, tomatoes, feta cheese, hummus, avocado.
- Salmon Bay — Smoked salmon, Spinach, cream cheese, caramelized onions and capers.
- Orchid Chicken — Chicken breast, arugula, peppers and honey mustard.
- Chicken Avocado — Chicken breast, Smashed avocado, egg whites, cherry tomatoes, feta cheese.
Breakfast
- Breakfast Special — Choose Eggs with one topping, artisan bread and 8 Oz Coffee.
- Oatmeal — Oats with banana and blueberries, honey or agave 12 Oz.
- Parfait — Greek vanilla yogurt, topped with two fresh seasonal fruits, granola and honey or agave. 8 Oz.
- Chia Pudding — Chia, soy milk, fruit of your choice and honey or agave. 8 Oz.
- Avocado Toast — Artisan bread with smashed avocado, egg whites, cherry tomatoes and feta cheese.
- Peanut Banana Toast — Walnut and Cranberry artisan bread with peanut butter, strawberries, cacao nibs, bananas, honey or agave.
Starters
- Rainbow — Organic Arugula, mango, black beans, quinoa, avocado, caramelized Onions & roasted bell pepper. Vegan
- Spring — Organic Spring mix, cherry tomatoes, avocado, cucumber, corn, caramelized onions. Vegan
- Salad Bar — Make your own salad, choose your leaves, 4 basic toppings, 1 premium topping, dressing and organic croutons. Vegan
- Fruit Salad — Colorful mix with fresh seasonal fruits like banana, papaya, watermelon, apple, mango, strawberry, blueberry and honey. 16 Oz.
- Purple Orchid — Organic Spinach, strawberries, blueberries, cranberries, walnuts, feta cheese.
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