Protein Bar & Kitchen
Health food restaurant, 352 N Clark St, Chicago, IL
VeganScore 60 · 1 vegan main dish
Menu
Mains
- Saigon — Organic roasted tofu, peanuts, pickled red onion, organic rainbow carrots, romaine, green onion, brown rice, onion crispies and carrot ginger dressing Vegan
- Pro Bowl — Roasted chicken, roasted Brussels sprouts, Japanese sweet potato, spinach, braised kale, almonds, brown rice and balsamic vinaigrette
- Chicago Med — Roasted chicken, crispy chickpeas, cucumber, grape tomatoes, pickled red onion, feta, romaine, red cabbage, brown rice, sriracha, preserved lemon tahini dressing and za'atar sprinkle
- Classic Buffalo — Roasted chicken, blue cheese, celery, organic rainbow carrots, organic quinoa and traditional Buffalo sauce
- Mexicali — Roasted chicken, corn, black beans, cheddar, braised kale, salsa, spicy tomatillo lime sauce, organic quinoa and chipotle Greek yogurt with PBK Guac and cilantro
- Spinach & Pesto — Roasted chicken, nut-free pesto, spinach, organic quinoa and parmesan
- Japanese BBQ Salmon — Salmon, roasted Japanese sweet potato, roasted mushrooms, red cabbage, Japanese BBQ sauce, organic quinoa, toasted sesame seeds, tender greens and toasted sesame dressing
- Steakhouse Ranch — All-natural steak, blue cheese, radish, black beans and Greek yogurt ranch dressing
- Spicy Korean — All-natural steak, cucumber, spinach, pickled red onion, pickled carrot and sweet and spicy chili sauce
- Black Bean — All-natural chicken, black beans, cheddar cheese and cilantro
Starters
- Superfood — Organic roasted tofu, organic rainbow carrots, turmeric chickpeas, PBK Guac, spinach, kale, pickled red onion, celery, organic quinoa, hemp seed blend and creamy chia dressing Vegan
- Chicken Chili — Fan-favorite chicken chili served on top of organic quinoa blend, with shredded cheddar cheese, green onions and Greek yogurt
- Harvest Salad — Grilled chicken, roasted Brussels sprouts and Japanese sweet potato, diced apples, goat cheese, pickled red onion, green onion, almonds, arugula, tender greens, organic quinoa and balsamic vinaigrette
- Southwest — Grilled chicken, black beans, organic rainbow carrots, PBK Guac, cheddar, roasted corn, organic quinoa, tomatoes, romaine, tender greens and cilantro lime vinaigrette
- Chicken Caesar — Grilled chicken, romaine, kale, tomatoes, parmesan crisps, grated parmesan, sliced avocado and Caesar dressing
- Classic Cobb — Grilled chicken, turkey bacon, tomatoes, cucumbers, sliced avocado, hard boiled egg, blue cheese, romaine and ranch dressing
- Green Goddess — Grilled chicken, sliced mushrooms, cucumbers, goat cheese, turmeric chickpeas, organic rainbow carrots, spinach, tender greens, green onion, crispy quinoa and green goddess dressing
- Baja Guac — All-natural chicken, avocado, tomato, carrot and house-made cilantro lime dressing
- Kale Caesar — All-natural chicken, avocado, tomatoes, parmesan cheese, kale, romaine, crispy parmesan crumble and Greek yogurt Caesar dressing
- Healthy Club — All-natural chicken, crispy turkey bacon, avocado, pickled red onion, tomatoes and Greek yogurt ranch dressing
- Veggie Chili — Zucchini, carrot, corn, onion, celery, tomato, soy protein, quinoa and zesty blend of seasonings topped with cheddar cheese and Greek yogurt
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