Prima Cantina

Restaurant, 22235 Pacific Coast Hwy, Malibu, CA

VeganScore 60 · 1 vegan main dish

Menu

Mains

• Veggie Bowl — Seasonal Vegetables Served Over Cilantro Rice, Served With Fresh Sliced Avocado. Vegan
• Pescado — Grilled or Tempura Fried Mahi-Mahi, Green and Red Cabbage, Chile Mayo, Cilantro Pesto, Pickled Red Onion (Single $7).
• Salmon — Grilled Salmon, Green and Red Cabbage, Cilantro Pesto & Chile Mayo, Pickled Red Onion (Single $7).
• Shrimp — Grilled Shrimp, Shredded Green and Red Cabbage, Chile Mayo, Cilantro Pesto, Pickled Red Onion (Single $7).
• Chicken A La Parilla — Grilled and Marinated Chicken Breast, Green and Red Cabbage, Fresh Cilantro, Salsa Verde (Single $7).
• Impossible Ground Beef — Pico De Callo, Avocado, Redand Green Cabbage, Salsa Roja (Little Spicy, will be 100 % vegan, when you order it with beans only and no cheese.)
• Mushroom Barbacoa — Grilled Maitake Mushrooms, Pickled Red Onion, Cotija, Cilantro Pesto (Single $7).
• Carne Asada — Grilled Skirt Steak, Jack Cheese, Avocado, Pickled Red Onion, Salsa Roja (Single $7).
• Carnitas — Crispy Pork, Salsa Roja, Pickled Red Onion, Salsa Roja (Single $7).
• Lobster — Lobster, Shredded Green and Red Cabbage, Cilantro Pesto and Jack Cheese (Single $9).
• Short Rib — Short Rib Tacos Served with Fresh Chopped White Onions, Fresh Cilantro and Spicy Salsa Roja (Single $8).
• Baja Rice Bowl — Rice, Norteño Beans, Corn, Guacamole, Cheese and Salsa Roja.
• Chicken Fajitas — Comes with Tomatoes, Onions, Mushrooms, Zucchini, Served With Cilantro Rice, Beans and Your Choice of Warm Flour, Corn or Handmade Corn Tortillas + Side of Guacamole.
• Steak Fajitas — Comes with Tomatoes, Onions, Mushrooms, Zucchini, Served With Cilantro Rice, Beans and Your Choice of Warm Flour, Corn or Handmade Corn Tortillas + Side of Guacamole.
• Combo Fajitas — Comes with Tomatoes, Onions, Mushrooms, Zucchini, Served With Cilantro Rice, Beans and Your Choice of Warm Flour, Corn or Handmade Corn Tortillas + Side of Guacamole.
• Shrimp Fajitas — Comes with Tomatoes, Onions, Mushrooms, Zucchini, Served With Cilantro Rice, Beans and Your Choice of Warm Flour, Corn or Handmade Corn Tortillas + Side of Guacamole.
• Enchiladas Pollo — Three Handmade Corn Torillas Filled with Jack Cheese and Chicken. Sprinked with Cotija Cheese and Drizzled Over with Crema. Your Choice of Roja or Verde Salsa.
• Enchiladas Camarones — Three Handmade Corn Tortillas, Filled with Jack Cheese and Shrimp. Topped with Avocado, Crema and Salsa Roja or Verde.
• Baja Carnitas — Crispy Pork, Served With Pickled Red Onions, Cilantro Rice and Norteño Beans, Salsa Roja and Tortillas.
• Swiss Enchiladas — Three Handmade corn tortillas are filled with a mixture of spinach and mushrooms, creamy salsa verde, topped with cheese, and baked to perfection.
• Shrimp Mojo De Ajo — Jumbo Shrimp Cooked with White Wine, Garlic, Lemon Juice, Salt Pepper, Served with Cilantro Rice and Seasonal Vegetable Mix and Tortillas.
• Grilled Branzino — Butterflied and De-Boned Fish, Grilled, Served With Side Salsa Roja and Side Cilantro Pesto and Served With Choice of Tortillas.
• Prima Burrito — Filled With Rice, Norteño Beans, Lettuce, Guacamole and Jack Cheese. Served With Side of Salsa of Your Choice.
• Quesadilla — Jack cheese, Rice and Beans.
• Grilled Taco — Choice of Chicken or Shrimp. Rice and Beans.

Starters

• House Guacamole — Made with Fresh Avocados, Red Onions, Cilantro and Lime Juice Served with Homemade Tortilla Chips. Vegan
• The Prima — Mixed Greens, Avocado, Roasted Corn, Grilled Tomatoes, Vinaigrette Dressing. Vegan
• B.C.S. Nachos — Tortilla Chips, Norteño Beans, Cheese, Guacamole, Salsa Rojo & Jalapeños.
• Chicken Albondigas Soup — Homemade Chicken Meatballs, Garden Vegetables and Fresh Cilantro. (Meatballs Contain Gluten)
• Shrimp Ceviche — Shrimp Marinated with Lime, Lemon and Orange Juice. Served with Diced Tomatoes, Cucumber, Jalopeño, Fresh Cilantro Salt and Pepper and Served Over the Chrisp Tostada.
• Grilled Quesadilla — Jack Cheese, Flour Tortilla, Side Salsa, Side Crema, Served with Cilantro Rice.
• Street Corn Esquites — Grilled Corn (Off the Cobb), Cotija Cheese, Chile Mayo.
• Queso Fundido — Jack Cheese, Oaxaca Cheese, Mild Chorizo and Maitake Mushrooms Served With Choice of Flour, Corn or Handmade Corn Tortillas.
• Flautas — 3 Chicken flautas, served over the bed of lettuce, with cotija cheese sprinkles, sour cream and dollop of guacamole and pico de gallo
• Caesar Verde — Grilled Tomato, Little Gem Lettuce, Parmesan, Homemade Caesar Dressing, (No Anjovies).
• Los Cabos — Romane Lettuce, Cherry Tomatoes, Cucumber, Radish, Grilled White Onion, Grilled Fresh Jalopeño, Avocado and Cilantro. Tossed with Homemade Red Wine Vinegar Dressing.
• La Paz Chopped — Romaine, Corn, Avocado, Jack Cheese, Tomatoes and Green Beans, Vinaigrette Dressing.

Start your free trial