Previti Pizza 34th

Pizza restaurant, 344 E 34th St, New York, NY

VeganScore 60 · 2 vegan main dishes

Menu

Mains

• Linguini With Garlic & Oil — Sautéed in fresh garlic and extra virgin olive oil Vegan
• Sauteed Veggie Wrap — Grilled vegetables sauteed in garlic and oil Vegan
• Rigatoni Bolognese — In our homemade meat sauce
• Fettuccini Alfredo — In a creamy white cheese sauce
• Meatball & Ricotta — Previti meatballs, ricotta and mozzarella with a seasoned tomato sauce
• Meat Lover — Pepperoni, meatballs, and Italian sausage
• Mushroom — With mozzarella and a seasoned tomato sauce
• Pepperoni (N.Y. Style) — With mozzarella with a seasoned tomato sauce
• Eggplant & Ricotta — With mozzarella and a seasoned tomato sauce
• Margherita — Homemade fresh mozzarella, basil with a pomodoro sauce
• Greek Wrap — Grilled chicken, lettuce, tomato, cucumbers, red onion, olives and feta cheese
• Classic Cheese Slice — This pizza is a true New York classic, known for its thin, foldable crust that’s crisp on the outside and chewy on the inside. The base is topped with a vibrant Italian-seasoned tomato sauce, bursting with fresh, herbaceous flavors and just the right touch of tang. A generous layer of Grande mozzarella cheese melts into a perfectly gooey and golden blanket, adding a rich, creamy finish to every slice. Baked to perfection, this pizza delivers the iconic combination of savory cheese, zesty tomato sauce, and a perfectly textured crust that defines New York-style pizza.
• Artichoke & Spinach Slice — Tender artichoke hearts, creamy Grande Mozzarella cheese, and a rich spinach truffle cream sauce. Each bite is a harmonious blend of earthy, savory truffle notes, the velvety texture of spinach-infused cream, and the delicate, nutty flavor of artichokes, all perfectly balanced by the melty, premium mozzarella. A true gourmet experience for the senses!
• Margherita Slice — A thin, crispy crust serves as the base, topped with a rich, tangy tomato sauce. Generous slices of homemade fresh mozzarella melt into creamy perfection, creating a luxurious layer of cheesy goodness. Finished with fresh basil leaves and a drizzle of olive oil.
• Pepperoni Slice — Our Classic New York Pepperoni Slice is everything a true NYC pizza should be—thin, crispy, foldable, and loaded with flavor. We start with our hand-stretched dough, baked to the perfect balance of crispy edges and a slightly chewy center. Then, we layer on our signature Italian tomato sauce, crafted from vine-ripened tomatoes and a blend of traditional herbs and spices for a bold, tangy kick. Next comes a generous layer of Grande mozzarella, known for its creamy texture and perfect melt, creating that signature cheesy pull with every bite. Finally, we top it off with perfectly crispy-edged pepperoni, which sizzles as it bakes, releasing its rich, smoky flavor. This is the slice that defines New York pizza—simple, classic, and absolutely delicious.
• Pepperoni Cups & Fresh Mozzarella Slice — The Pepperoni Cups Pizza features a unique twist with crispy, cupped pepperoni that holds its savory juices as it cooks, creating a burst of flavor in every bite. The pepperoni cups curl up, adding a satisfying crunch on the edges while maintaining a juicy, flavorful interior. These perfectly cooked pepperoni slices are paired with a generous layer of creamy, melted fresh mozzarella cheese and a rich, tangy tomato sauce. The combination of the juicy, crispy pepperoni cups, fresh mozzarella, and flavorful sauce creates a deliciously indulgent pizza experience.
• Buffalo Chicken Slice — Tangy buffalo sauce base with just the right amount of heat with juicy chunks of buffalo chicken, tender and flavorful, coated in a spicy, buttery sauce that delivers a zesty kick in every bite. Grande mozzarella is generously layered over the chicken, melting into a creamy, stretchy blanket of cheese that balances the spiciness with its rich, velvety texture.
• Veggie Lover Slice — mushrooms, broccoli, spinach, peppers, onions, olives, mozzarella & seasoned tomato sauce
• Grandma (Thin Crust) Slice — Our Grandma Thin Crust Pizza is a tribute to old-school Italian flavors with a New York twist. We start with a thin, crispy-yet-chewy crust, baked to golden perfection. Then, we layer it with Grandma’s secret plum tomato sauce—a rich, slow-simmered blend of sweet, tangy tomatoes, a hint of garlic, and carefully selected spices that create a deep, rustic flavor.To top it off, we add our homemade fresh mozzarella, crafted in-house for an ultra-creamy, slightly tangy bite that melts beautifully over the sauce. Every slice delivers the perfect balance of crispy crust, velvety cheese, and robust tomato goodness.
• Chicken & Broccoli Slice — Tender, grilled chicken chunks, seasoned to perfection, while fresh broccoli florets add a vibrant green pop and a mild, earthy crunch. Grande mozzarella is generously layered over the top, melting into a creamy, golden blanket that ties everything together.
• Chicken and Mushroom Slice — Tender, grilled chicken pieces, seasoned to perfection, bring a savory, smoky element, while fresh mushrooms add an earthy, umami richness. Grande mozzarella blankets the pizza, melting into a smooth, creamy layer that ties everything together. As it bakes, the cheese bubbles and browns slightly, blending beautifully with the juicy chicken and the mushrooms' delicate texture. Each bite delivers a satisfying combination of smoky, earthy, and cheesy flavors.
• Chicken & Ricotta Slice — Generous dollops of creamy ricotta cheese are spread across the pie, offering a smooth, velvety texture with a hint of subtle sweetness. Crispy chicken pieces, golden and perfectly seasoned, Grande mozzarella melts into a luscious, bubbly layer, providing a creamy, stretchy finish that ties everything together.
• Chicken & Tomato Slice
• Eggplant & Ricotta Slice — Eggplant and ricotta pizza is a delightful combination of creamy, savory, and earthy flavors. The crust is perfectly baked, crisp on the edges and soft inside, providing the ideal foundation. Thinly sliced or lightly roasted eggplant adds a tender, smoky richness, while dollops of creamy ricotta cheese bring a luxurious, smooth texture and mild tang. A light layer of mozzarella melts into a golden, bubbly base, tying the ingredients together. Finished with a touch of garlic, basil, or olive oil for added aroma, this pizza offers a unique and satisfying blend of flavors in every bite.
• Mushroom Slice — A thin, golden crust serves as the base, topped with a rich, seasoned tomato sauce that adds a tangy foundation. Creamy Grande mozzarella cheese melts to a bubbly perfection, creating a smooth, cheesy layer. Tender, earthy mushrooms are generously spread across the pie, adding a satisfying depth of flavor and soft texture.
• Pepperoni & Mushroom Slice — A perfectly baked crust is topped with a zesty tomato sauce and a generous layer of creamy Grande mozzarella cheese, Slices of spicy pepperoni are scattered across the pie, providing a savory, slightly smoky bite. Earthy, tender mushrooms complement the pepperoni with their mild, meaty flavor and soft texture.
• Sausage & Pepperoni Slice — The pizza starts with a golden, crispy crust and is topped with a rich, tangy tomato sauce and a generous layer of creamy mozzarella cheese. Savory, crumbled Italian sausage adds a rich, meaty depth, while spicy, crispy pepperoni slices bring a zesty kick. The two meats complement each other perfectly, offering a satisfying mix of smoky, savory, and slightly spicy flavors.
• White Slice — ricotta, mozzarella and parmesan cheese
• Chorizo Slice — A rich tomato sauce serves as the base, topped with a generous layer of melted mozzarella cheese that creates a creamy, gooey foundation. Smoky chorizo, with its signature spices and bold flavor, is scattered across the pizza. Thinly sliced red onions are added, offering a slightly sweet and tangy crunch that balances the chorizo's richness.
• Meatball & Ricotta Slice — A perfectly baked crust is topped with rich, seasoned tomato sauce, and creamy Grande mozzarella cheese that melts beautifully across the pie. Savory, tender meatballs adding a hearty, juicy bite. Dollops of creamy ricotta cheese are scattered across the pizza, providing smooth, mild, and slightly tangy flavor that perfectly complements the meatballs.
• Sausage Slice — Italian Sausage with Mozzarella Cheese & Tomato Sauce
• BBQ Chicken Slice — Sweet and savory chunks of tender, juicy BBQ chicken with Grande mozzarella, melted to perfection.
• Classic Cheese Focaccia (Sicilian Style) — Soft, airy focaccia-style crust, perfectly baked with a golden, lightly crisped exterior and a fluffy interior. Topped with rich, Italian-seasoned tomato sauce, with just the right balance of tanginess. A generous layer of Grande mozzarella cheese melts beautifully over the sauce, creating a smooth, bubbly, and slightly golden finish.
• Chicken Bacon Ranch Focaccia Slice — Crispy chicken pieces, golden and tender, complemented by savory, smoky bacon that adds a satisfying crunch and rich flavor. Melted Grande mozzarella blankets the toppings, creating a creamy, stretchy layer of cheesy goodness. A drizzle of cool, tangy ranch dressing finishes it off.
• Artichoke & Spinach Focaccia Slice — Tender artichoke hearts, creamy Grande Mozzarella cheese, and a rich spinach truffle cream sauce. Each bite is a harmonious blend of earthy, savory truffle notes, the velvety texture of spinach-infused cream, and the delicate, nutty flavor of artichokes, all perfectly balanced by the melty, premium mozzarella. A true gourmet experience for the senses!
• Buffalo Chicken Focaccia Slice — Tangy buffalo sauce base with just the right amount of heat with juicy chunks of buffalo chicken, tender and flavorful, coated in a spicy, buttery sauce that delivers a zesty kick in every bite. Grande mozzarella is generously layered over the chicken, melting into a creamy, stretchy blanket of cheese that balances the spiciness with its rich, velvety texture.
• Detroit Style Pepperoni Cups Focaccia Slice — Topped with rich Grande mozzarella that caramelizes perfectly along the pan’s edges, it forms a signature crispy cheese crust. After baking, a vibrant Italian tomato sauce is added, allowing its tangy flavors to complement the other ingredients. The showstopper is the layer of premium pepperoni slices that curl into crispy cups as they bake, capturing their savory juices and creating an irresistible visual and taste experience.
• Meat Lover Slice — A perfectly baked crust is layered with zesty tomato sauce and creamy Grande mozzarella cheese, providing the ideal base for the toppings. Slices of spicy pepperoni, juicy meatballs, and savory Italian sausage are generously spread across the pie, delivering a satisfying medley of smoky, rich, and tangy notes in every bite.

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