Polvo's

restaurant, Austin, TX, Austin, TX

VeganScore 70 · 5 vegan main dishes

Menu

Mains

• Vegetable Fajitas — Mixed vegetables sautéed with fresh garlic. Vegan
• Vegetable Flautas Vegan
• Vegetable Quesadillas Vegan
• Vegetable Chile Relleno Vegan
• Vegetable/Poblano Enchiladas Vegan
• Enchiladas Exoticas — wo enchiladas with your choice of 1 or 2 ingredients and 1 or 2 different sauces, topped with Monterey Jack cheese.
• Enchiladas de la Casa — Two enchiladas seasoned with rich guajillo sauce, decorated with cabbage, jalapenos, sliced avocados. Stuffed with vegetables shredded chicken, ground beef or cheese. (Pastor, fajita, chicken or beef $2. Fish or shrimp $3)
• Entomatadas — Pancho Villa's favorite.
• Enchiladas Doña Clara — Two homemade enchiladas dipped in a rich guajillo sauce and stuffed with Monterey Jack cheese, onions, decorated with cabbage, jalapenos, avocado and dried cheese.
• Combo Plate — One enchilada and one soft taco filled with your choice of beef, chicken, carne guisada, pastor or cheese, topped with your choice of homemade salsa, sour cream and fresh guacamole.
• Don Chema Enchiladas — One shredded chicken, and one ground beef.
• Fish or Shrimp Veracruzano — A fish fillet, sauteed, or large shrimp peeled with mushrooms, tomatoes, cilantro and onions. Served with rice and house salad.
• Diablo — Large, fresh peeled shrimp or fish sautéed in tequila, sun dried peppers & chipotle sauce. Served with rice and house salad.
• Polvos a La Plancha — A fish fillet or fresh peeled shrimp in Polvo's secret sauce and seared briskly on our 500 degree grill so they are lightly toasted. Served with our house salad and rice.
• Combo a La Plancha — Fish, shrimp and beef in Polvo's secret sauce and seared briskly on our 500 degree grill so they are lightly toasted. Served in a skillet.
• Pescado Al Mojo De Ajo — Grilled fish sautéed in garlic and real butter served along with our house salad and rice.
• Pescado al Horno — A fish fillet covered with mixed vegetables and cooked in its natural flavors for eighteen minutes.
• Fish Huastego — Homemade achiote sauce served on a banana leaf. Delicious!
• Fajitas for Two — Beef, chicken or pastor, cooked with Polvo's special spices. Sauteed with grilled onions, pico de gallo,cheese, poblano peppers and sewed with guacamole, sour cream, beans and rice, flour or corn tortillas.
• Fajitas Al Guajillo — Tender, sizzling chicken, beef or pastor, sauteed with sun dried peppers, pecans, raisins, peanuts, grilled onions, pico de gallo, cheese and poblano peppers. Served with guacamole, sour cream, rice, charro beans, corn or flour tortillas.
• Combo Fajitas — Your choice of 2 or three items: Beef , Chicken, AI Pastor, or Vegetables. Cooked with Polvo's special spices. Sauteed with grilled onions, and poblano peppers with cheese on top.
• Fish or Shrimp Fajitas — A grilled fish fillet or shrimp sautéed with fresh garlic on a bed of mixed vegetables. Served with rice, black beans and corn or flour tortillas. Mahi-mahi or Red Snapper $6.
• Cerveza Fajita — Tender beef marinated in cerveza cooked with grilled onions and poblano. Served with guacamole, sour cream, rice, charro beans and corn or flour tortillas.
• Fajitas Ranchera — Tender sizzling chicken or beef fajita, sauteed with pico de gallo and ranchera sauce, decorated with cheese, guacamole and sour cream. Served with rice, beans, corn or flour tortillas.
• Ribeye Fajitas — Special order, ask your server.
• Tortas — Bread layered with beans and our delicious meats and vegetables, decorated with lettuce, tomatoes, onions, mayonnaise and served with potatoes.
• Chile Relleno Original — Chile poblano pepper stuffed with cheese, vegetables, chicken or ground beef, topped with a special red sauce and Monterey Jack cheese. rice, beans, corn or flour tortillas. (Chicken or beef fajita $2. Fish or shrimp $3)
• Chile Relleno al Nogal — Chili poblano pepper stuffed with cheese, vegetables, pastor, chicken or ground beef and topped with pecan cream sauce and Monterey Jack cheese. Rice, beans, corn or flour tortillas. (Chicken or beef fajita $2. Fish or shrimp $3)
• Flautas — Three grilled corn tortillas filled with your choice of potatoes, cheese, chicken, picadillo or beans. Decorated with SOur cream, chili con queso, guacamole, cabbage, queso fresco and Monterey Jack cheese. Served with black beans and rice. (Vegetable, beef/chicken fajita, or pastor $2. Fish or shrimp $3).
• Quesadillas Compuestas — Grilled flour tortillas filled with beans, rice your choice of shredded chicken, cheese, picadillo, or vegetables, topped with chilli queso, chipotle,tomatillo sauces and Monterey Jack cheese. Decorated with guacamole, sour cream, lettuce and tomatoes. (Pastor beef or chicken fajitas $2 extra. Fish or shrimp $3 extra)
• Quesadillas — Grilled crispy tortillas filled with your choice of shredded chicken, cheese, picadillo, beans or vegetables, served with guacamole, sour cream, lettuce and tomatoes. (Pastor, beef or chicken fajita $2. Fish or shrimp $3)
• Carne Guisada — Beef tips prepared in our special red sauce, sprinkled with Monterey Jack cheese, and served with rice, beans and corn/ flour tortillas.
• Guisada De Puerco — Lean pork steak cubes, cooked in our special green sauce, sprinkled with Monterey Jack cheese, and served with rice, beans and corn/flour tortillas.
• Chicken Huasteco — A chicken breast sautéed with onions and our homemade achiote sauce served tropically on a banana leaf along with our house salad and rice.
• Burrito Compuesto — Large flour tortilla stuffed with your choice of our shredded chicken, picadillo, vegetables, refried beans, rice, topped with chilli queso, chipotle, tomatillo salsas, and Monterey Jack cheese. Includes sour cream and guacamole. (Pastor beef or chicken fajita $2 extra. Fish or shrimp $3)
• Goliath Burrito — Large flour tortilla stuffed with your choice of our delicious meats, shredded chicken, picadillo or vegetables, refried beans, rice and Monterey Jack cheese. Includes sour cream and guacamole. (Pastor, beef or chicken fajita $2. Fish or shrimp $3)
• Puntas De Filete — Chicken or beef sauteed with mushrooms and corn in a chipotle sauce, topped with Monterey Jack cheese and served with rice, beans and corn or flour tortillas.
• Grilled Chicken Breast — Seasoned chicken breast sauteed with pico de gallo and one enchilada (cheese, chicken or beef) served with rice, beans guacamole and sour cream, corn or flour tortillas.
• Puerco Adobado — A lean pork fillet, marinated in Polov's secret sauce and grilled to perfection with a fresh pineapple. Served with rice, black beans, salad, corn or flour tortillas.
• Steak Polvos — 8 ounce rib-eye steak sautéed with pico de gallo and served with one enchilada (cheese, chicken or beef), rice, beans, corn or flour tortillas.
• Chicharron Plater — Pork skin made to order in specially selected red sauce, served with rice beans and corn/flour tortillas.
• Tamales — Chicken, pork, vegetable, sweet, jalapeno & cheese, and bean.
• Al Gusto — Quesadilla, enchilada or taco (your choice - cheese, ground beef, shredded chicken, ham, beans, mushrooms, and with a small serving of rice, beans. (Chicken or beef fajitas $2 more)

Breakfast

• Migas — Fresh eggs scrambled with corn tortilla chips, freshly diced jalapeno peppers, onions and tomatoes. Add chorizo and/or cheese for only $1 each.
• Chilaquiles — Authentic Mexican dish. Add meet $3 more Choice of salsa and eggs.
• Chorizo and Eggs Plate — Scrambled eggs served with our best homemade salsa ranchero.
• Machacado and Eggs Plate — Shredded beef scrambled with 2 fresh eggs served with our best homemade salsa ranchero.
• Huevos al Gusto — Two eggs any style topped with mole, ranchero, chile con queso, poblano chipotle, carne guisado, and your choice of up to 3 sauces.
• Trash Can Plate — Two scrambled eggs mixed with bacon, ham, potatoes, cheese, pico de gallo, spinach, sausage, mushrooms, chipotle, machacado and chorizo. With tortillas of your choice.
• Huevos Corridos — Two eggs any style topped with homemade salsa ranchera, and salsa verde. Served with beans and homemade potatoes.
• Huevos Rancheros — Two eggs any style topped with homemade salsa ranchero.
• Huevos a la Mexicana — Two eggs gently scrambled with freshly diced jalapenos peppers, onions and tomatoes.
• Huevos Motuleños — Two eggs any style topped with chipotle sauce, fried bananas and black beans.
• Breakfast Tacos — All tacos are made to order and served on our homemade or flour tortillas. Two fillings are included - Extra items are $0.35 • Fillings: Eggs*, Mushrooms, Sausage, Tomato, Barbacoa, Cilantro, Cheese, Calabacitas, Chorizo, Ham, Avocado-$2, Rice, Onions, Spinach, Potatoes, Bacon, Machacado, Beans, Nopalitos, Jalapeno, Black beans, Charros beans
• Tacos a La Carte — Monterey Steak Taco, Al Pastor, Fajita, Picadillo, Monterey & Mushrooms, Monterey & Spinach, Fish or Shrimp $8, Monterey & Vegetarian, Monterey Chicken Fajita, Guisado de Puero Came, Guisado Chicharron, Taco de Mole
• Exotic Tacos — A flour or corn tortilla stuffed with your favorite meat or vegetable on a bed of rice and beans, topped with your favorite sauce. Fajitas $2 extra. (Fish or shrimp $3 more.) Tomatillo, Carne Guisada, Chipotle, Ranchera, Roja, Poblana, Mole, Huasteca, Ahumada, Chilli con Queso, Cartuja, Margarita, Veracruzana, Calientes
• Migas Taco — Tortilla chips, served with pico de gallo and eggs.
• Street Tacos — Six tacos, with up to two proteins of your choice. Top with onions, cilantro, avocado and queso fresco. only served on corn tortillas.
• Mahi-Mahi Tacos — Two Mahi-mahi tacos, topped with poblano peppers. Served with a side of rice, beans and fresh green.
• Ribey Tacos — Two prime ribey tacos topped with pico de gallo, avocado, greens.

Starters

• Papas Monterrey — Freshly cooked potatoes, sauteed onions and jalapenos. Add Monterey Jack cheese $1. Vegan
• Guacamole — Fresh avocado, served with pico de gallo. Vegan
• Salsa Bar — Dine in only. Vegan
• Hot Sauce to Go — 8oz + bag of chips. Vegan
• Nopales Salad — Mix of fresh greens, nopales, pico de gallo and fresh lime juice. Vegan
• Nachos de Lujo — Crispy tortilla chips with refried beans and Monterey Jack cheese decorated with cabbage, jalapenos, guacamole, and sour cream. Add pastor, picadillo, beef or chicken fajitas for only $3 more. (Vegetables, fish or shrimp available for $4)
• Choriqueso — Chorizo, poblano peppers, grilled onions and melted Monterey Jack cheese topped with pica de gallo, served with corn or flour tortillas. Add pastor, beef or chicken fajitas for $2 more.
• Chile Con Queso — Melted American cheese served with guacamole, ground beef and pico de gallo on the side. Chips included.
• Espaditas — Crispy baked com tortilla with choice of toppings, covered with shredded cabbage. beans, sour cream, pico de gallo, beef, chicken, at pastor or vegetables. (Shrimp or fish available for $2 more)
• Papas Coahuila — Freshly cooked potatoes, jalapenos, chorizo and sauteed onions with chipotle sauce. Add cheese $1.
• Ceviche — Diced fresh pico de gallo and sliced avocado. Add fish or shrimp or both $3 more.
• Polvos Green House Salad — Mix of fresh greens, tomatoes, green apples, pecans, and bleu cheese.
• Fajita Salad — Pastor, chicken, or beef fajitas sautéed with raisins, pecans, peanuts, sun dried peppers and decorated with fresh lettuce, tomatoes, onions, jalapenos, avocados and sour cream. Served on a bed of crispy tortilla chips with retried beans. Fish or shrimp $3.
• Michoacan Avocado Salad — Fresh pico de gallo, blended with diced avocado and seasoned with fresh lime juice. Served with corn or flour tortillas. Fish or shrimp $2.
• Tortilla Soup
• Caldo De Pollo — Chicken.
• Menudo
• Nachos Dip — A small bowl of chili con queso served with crispy tortilla chips.

Start your free trial