Poke Poké

Poke bar, 355 E Ohio St, Chicago, IL

VeganScore 50 · 2 vegan main dishes

Menu

Mains

• Vegetarian Ramen — Seasoned vegetables and tofu in 100% vegetarian miso broth Vegan
• Yasai — White rice, spring mix, tofu, cucumber, edamame, white radish, pickled radish, carrot, beets, pickled ginger, and nori with choice of sauce; large size $15 Vegan
• Miso Ramen — Miso pork and chicken broth with braised pork belly, naruto, soft boiled egg, marinated bamboo, wood ear mushroom, and scallion
• Black Garlic Ramen — Black garlic pork and chicken broth with braised pork belly, soft boiled egg, marinated bamboo, naruto, scallion, and wood ear mushroom
• Beef Short Ribs — Slow braised beef short ribs with daikon, scallion, cilantro, and bok choy in traditional Lanzhou style broth
• Specialty Udon — Fish ball, fish tofu, fish cake, kurobuta sausage, chikuwa, bok choy, and scallion
• Gyu Don/Udon — Rice or udon noodles with mildly sweet simmered fatty beef, bok choy, soft boiled egg, pickled radish, and crispy onion
• Unagi Don — Grilled fresh water eel with tamago, pickled radish, pickled ginger, furikake nori, and scallion
• Build Your Own Bowl — Customizable bowl with choice of base, protein, spiciness, toppings, sauces, and garnish; large size $16.95
• Tsukiji — White rice, tuna, spicy tuna, salmon, seasoned fish roe, crab salad, cucumber, onion, scallion, radish, pickled radish, nori, spicy mayo, and classic poké; large size $16.95
• Osaka — Purple rice, tuna, salmon, shrimp, seasoned fish roe, crab salad, cucumber, pineapple, edamame, radish, scallion, beets, spicy mayo, and thai mango; large size $16.95
• Kuromon — Purple rice, scallop, salmon, shrimp, seasoned fish roe, seaweed salad, cucumber, onion, pickled ginger, radish, yuzu beets, thai mango, togarashi, and crispy onion; large size $16.95
• Umi — Vermicelli noodles, salmon, shrimp, spicy tuna, seasoned fish roe, crab salad, onion, edamame, carrot, scallion, nori, tempura crunch, spicy mayo, and classic poké; large size $16.95
• Suki — Purple rice, tuna, shrimp, chicken, seasoned fish roe, crab salad, onion, pineapple, edamame, radish, carrot, nori, tempura crunch, yuzu beets, and creamy wasabi; large size $16.95

Starters

• Edamame — Steamed soy beans with salt Vegan
• Seaweed Salad Vegan
• Miso Soup — Miso broth with tofu, scallions, and seaweed
• Gyoza — Steamed dumplings with ponzu sauce; choice of pork, chicken, or vegetable
• Veggie Gyoza — Pan-fried vegetable dumplings with ponzu sauce
• Wonton Soup — Pork and shrimp dumplings in homemade chicken broth with shimeji mushroom, bok choy, and scallion
• Grilled Unagi — Grilled fresh water eel
• Spicy Crab Salad — Japanese crab salad with spicy mayo
• Braised Beef Noodle Soup — Noodle soup with slow braised beef shank, bok choy, soft boiled egg, scallion, beef broth, and vegetables

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