Peek in Cafe
Cafe, 80 Franklin St, Brooklyn, NY
VeganScore 60 · 1 vegan main dish
Menu
Mains
- Beef Melt — Beef-pork blend patty, melted American cheese, bulgogi sauce, mayo, kimchi and arugula on toasted brioche. (add on Fries +$4)
- Shrimp Burger — Large crispy shrimp patty, cabbage slaw, and whole grain mustard mayo on brioche bun. (add on Fries +4)
- Jambon Kimbap — French jambon, rolled egg, arugula, homemade beet pickled radish, and mayo. Kimchi jam on the side.
- Bulgogi Ssam Platter — Marinated beef bulgogi served with rice, miso soup, ssamjang, ssam greens, and homemade pickles.
- Spicy Pork Ssam Platter — Spicy marinated pork served with rice, miso soup, ssamjang, ssam greens, and homemade pickles.
Breakfast
- Acai Bowl — Raw açaí blended with banana, topped with strawberries, blueberries, banana, homemade granola, and chia seeds. Vegan
- Brioche French Toast — Custard-soaked brioche, golden on the outside and soft on the inside.
- Jambon Beurre — Baguette hero with butter, French jambon, arugula, and whole grain mayo. (add ricotta cheese +1.5)
- Riiich Greek Yogurt — Extra-thick Greek yogurt (two scoops) with strawberries, blueberries, homemade granola, and a drizzle of honey.
- Carrot Rapee Toast — Sourdough open toast with honey-blended cream cheese, avocado, and carrot râpée.
- Mentaiko Baguette — Toasted baguette with mentaiko butter, topped with seaweed flakes.
Starters
- Cabbage & Seaweed Salad — Cabbage slaw with sesame oil, seaweed flakes, whole grain mustard, and scallions. Vegan
- Warm Bacon & Egg Salad — Warm bacon, soft-boiled egg, greens, potatoes, and mustard vinaigrette.
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