Pastini

Italian Restaurant, 911 SW Taylor St, Portland, OR

VeganScore 10

Menu

Mains

• Fettuccine Alfredo with Chicken — Classic Alfredo sauce, black pepper, parmesan
• Linguine Pesto Pollo — Pesto cream sauce, roasted chicken, artichokes, garlic, peppers
• Linguine Piccata — Roasted chicken, butter, garlic, lemon, wine, capers, parmesan
• Spaghetti and Two Meatballs — Two handmade beef and pork meatballs, marinara, parmesan
• Spaghetti Carbonara — Creamy parmesan sauce, bacon, peas, black pepper, parmesan
• Braised Short Rib Ravioli — Tomato-butter sauce with mushrooms, onions, red wine, parmesan
• Rigatoni with Meat Sauce Bolognese — Rich beef and pork ragu, red wine, tagliatelle pasta, parmesan
• Spaghetti with Spicy Sausage — Crumbled Italian sausage, peppers, mushrooms, tomatoes, oregano
• Five Cheese Lasagna with Meat Sauce — Savory beef and portobello mushroom sauce
• Butternut Squash Gorgonzola Ravioli — Sage brown butter sauce, toasted hazelnuts, parmesan
• Capellini Pomodoro — Crushed plum tomatoes, roma tomatoes, garlic, basil, parmesan
• Fettuccine Alfredo — Cream, parmesan, garlic, butter, black pepper, parmesan
• Linguine with Basil Pesto — Fresh housemade pesto, parmesan
• Ravioli with Tomato Butter Sauce — Three-cheese ravioli, tomato-butter sauce, parmesan
• Rigatoni Zuccati — Butternut squash, mushrooms, spinach, garlic, rosemary cream sauce
• Linguine Misto Mare — Shrimp, white fish, lemon, butter, garlic, white wine, parmesan
• Spaghetti Con Gamberetti — Spicy shrimp, grilled tomatoes, mozzarella, garlic, basil, oregano
• Spicy Shrimp Fettuccine — Lightly spicy tomato butter sauce, white wine, mozzarella, parmesan
• Linguine With Shrimp Scampi — Shrimp, butter, garlic, lemon, sherry, basil, parmesan
• Cannelloni Di Mare — Cannelloni filled with lobster, crab, white fish, ricotta, bechamel

Starters

• Roasted Artichoke-Spinach Spread with Bruschetta — Creamy roasted artichoke hearts, garlic, spinach, Italian cheeses
• Basket of Bruschetta — 6 pieces of grilled ciabatta
• Housemade Soup (Cup) — Today's housemade soup made from scratch
• Housemade Soup (Bowl) — Today's housemade soup made from scratch
• Tomato and Ricotta with Bruschetta — Marinated tomatoes, herbed ricotta spread, toasted bruschetta
• Bistro Salad (Small) — Field greens, gorgonzola dressing, bacon, tomato, egg, croutons
• Beet Salad (Small) — Red and golden beets, fruit, goat cheese, hazelnuts, mixed greens
• Caesar Salad (Small) — Crisp romaine, parmesan, housemade croutons

Other

• Basket of Ciabatta — 6 pieces of fresh ciabatta
• Baked Italian Meatballs — Handmade beef and pork meatballs, marinara, melted cheese
• Parmesan Bread — Toasted ciabatta with herb garlic, parmesan, side marinara
• Scampi — Shrimp, garlic, butter, sherry, lemon, ciabatta
• Caprese (Small) — Fresh mozzarella, tomatoes, basil, olives, oil, vinegar
• Chicken Caesar — Grilled chicken breast, housemade croutons, parmesan
• Farmstand Chicken Cobb — Grilled chicken, carrots, egg, artichokes, tomatoes, garbonzos, gorgonzola
• Fusilli alla Roma — Chicken, sundried tomatoes, mushrooms, garlic, parmesan cream sauce
• Baked Ziti with Italian Sausage — Grilled Italian fennel sausage, tomato cream sauce, baked
• Spring Special: Mushroom and Asparagus Risotto — Arborio rice with herbs, lemon, wine, mushrooms, peas, asparagus
• Cavatappi Primavera — Zucchini, mushrooms, peas, peppers, broccolini, tomatoes, basil
• Cavatappi Primavera with Parmesan Cream Sauce — Zucchini, mushrooms, peas, peppers, broccolini, parmesan cream sauce
• Maccheroni and Cheese — Aged white cheddar, parmesan, amber ale, breadcrumbs
• Vegetable Sautee — Zucchini, yellow squash, broccolini, mushrooms, tomatoes, herbs
• Chocolate Tartufo — Warm triple chocolate cake with truffle center, whipped cream

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