Pasteur Grill & Noodles

Vietnamese restaurant, 85 Baxter St, New York, NY

VeganScore 90 · 6 vegan main dishes

Menu

Mains

• Vermicelli Salad with Sauteed Curry — Chilled vermicelli, yellow curry, creamy coconut milk Vegan
• Pad Thai — Rice noodles, tamarind paste, bean sprouts, crushed peanuts, lime Vegan
• Sauteed Chili & Lemongrass — Lemongrass, chili, bell peppers, onions Vegan
• Sauteed Curry — Yellow curry, creamy coconut milk, potatoes, carrots Vegan
• Sauteed Mixed Vegetables — Mixed vegetables in garlic sauce Vegan
• Sauteed Tofu — Sauteed lemongrass tofu Vegan
• Vermicelli Salad & Spring Rolls — Chilled vermicelli, fresh herbs, pickled carrot & daikon, fish sauce, crushed peanuts, scallion oil
• Vermicelli Salad with Sauteed Lemongrass — Chilled vermicelli, lemongrass, bean sprouts, fish sauce
• Angel Hair — Woven bundles of angel hair vermicelli noodles, fresh herbs, pickled carrot & daikon, crushed peanuts, scallion oil, and fish sauce. A build-it-yourself dish.
• Grilled Pork Chops — Grilled lemongrass bone-in pork chops, fresh herbs, pickled carrot & daikon, fish sauce
• Grilled Chicken — Grilled lemongrass chicken, fresh herbs, pickled carrot & daikon, fish sauce
• Crispy Egg Noodles — Bed of crispy egg noodles, mixed vegetables
• Lo Mein — Wok-fried soft egg noodles, mixed vegetables
• Crispy Squid with Salt & Pepper — Crispy squid, bell peppers, onions, black pepper
• Crispy Shrimp with Salt & Pepper — Crispy shrimp, bell peppers, onions, black pepper
• Shaken Beef Cubes — Wok-seared beef cubes, onions, garlic, chef's sauce
• Caramelized Salmon — Braised salmon filets, caramelized onions, cane sugar, black pepper, scallions
• Sesame Chicken — Crispy pieces of chicken tossed in a sweet and sour glaze, garnished with sesame seed and broccoli
• Grilled Pork Chops Combination — Grilled lemongrass pork chops, shredded pork with toasted rice powder, baked egg & pork patty, pickled carrot & daikon, fish sauce
• Grilled Beef — Grilled lemongrass beef, fresh herbs, pickled carrot & daikon, fish sauce
• Grilled Shrimp — Grilled lemongrass shrimp, fresh herbs, pickled carrot & daikon, fish sauce
• Braised Brisket

Starters

• Green Mango Salad — Shredded green mango, fresh herbs, vinaigrette, crushed peanuts Vegan
• Green Papaya Salad — Shredded green papaya & carrots, fresh herbs, vinaigrette, crushed peanuts Vegan
• Tofu & Vegetables — Soft tofu, mushrooms, mixed vegetables Vegan
• Vietnamese Sweet & Sour Soup — Okra, taro stems, pineapple, tomatoes, bean sprouts, sweet & sour tamarind soup Vegan
• Summer Rolls — Chilled vermicelli, fresh herbs, rice paper, peanut sauce or fish sauce
• Crispy Spring Rolls — Chilled vermicelli, fresh herbs, rice paper, peanut sauce or fish sauce
• Steamed Dumplings — Chilled vermicelli, fresh herbs, rice paper, peanut sauce or fish sauce
• Vietnamese Crepe — Shrimp, pork, mung beans and onions wrapped in a crispy coconut milk crepe
• Vermicelli Salad — Chilled vermicelli, fresh herbs, pickled carrot & daikon, crushed peanuts, scallion oil, fish sauce
• Oxtail
• Special Combination — Medium rare beef, brisket, beef balls, tendon, tripe, beef broth
• Medium Rare Beef
• Medium Rare Beef, Brisket, Tendon & Tripe
• Brisket, Tendon & Tripe
• Well-Done Brisket
• Satay — Teochew beef broth with satay sauce
• Beef Balls
• Fish Balls
• Seafood
• Shrimp
• Chicken — Pulled chicken, baby bok choy, fried shallots
• Nam Vang Noodle Soup — Shrimp, quail eggs, ground pork, pork liver, glass noodles, sliced pork, chicken broth
• Fragrant Beef Stew — Braised beef shank, carrots, rice noodles, toasted five-spice, tomato stew
• Crab & Shrimp Noodle Soup — Crab meat, shrimp, minced pork, tomatoes, fried tofu, vermicelli, fried shallots, chicken broth
• Hue Noodle Soup — Braised beef, cha lua, pork trotter, vermicelli, shrimp paste, lemongrass beef broth
• Wonton Soup — Housemade chicken and shrimp wontons

Desserts

• Banana Coconut Pudding — A chilled sweet pudding with roasted banana, tapioca pearls, coconut milk, crushed peanuts, and toasted sesame seeds Vegan
• Rainbow Ice — Layers of sweet mung & red beans, pandan jelly, crushed ice, coconut, and condensed milk
• Creme Caramel — A smooth, delicate, creamy custard covered in rich caramel
• Sweet Black Rice — Mung beans, shaved coconut, coconut & condensed milk, crushed peanuts over sweet sticky black rice

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