Parlor Pizza Bar Wicker Park

Pizza restaurant, 1824 W Division St, Chicago, IL

VeganScore 10

Menu

Mains

• Cheesus — Leek bechamel, whipped ricotta, white cheddar, parmesan, smoked mozzarella, minced garlic, fresh oregano.
• Burrata Be Kidding Me — Fresh mozzarella, imported burrata, baby arugula, lemon vinaigrette, white truffle oil.
• Tedy Bruschetta — Roma tomato, parmesan, goat cheese, shaved garlic, red onion, petite basil, 8-year balsamic.
• Abe Froman's Fave — San Marzano tomato sauce, roasted red peppers, fresh mozzarella, house sausage, sauteed spinach.
• My Bolognese Has a First Name — Pork & beef Bolognese, smoked parmesan, herb bread crumbs, mozzarella, ricotta, shallots, garlic.
• Sgt. Pepper — San Marzano tomato sauce, Molinari pepperoni, mozzarella di bufala, white truffle oil.
• Bee Sting — San Marzano tomato sauce, N'duja, basil, fresh mozzarella, parmesan, chili oil, honey drizzle.
• Carne Knowledge — Marinated skirt steak, salsa rojo, fried pizza dough, lime sour cream, cheddar & pepper jack cheese, guacamole.
• Parlor — San Marzano tomato sauce, beef & pork meatballs, Molinari pepperoni, house giardiniera, parmesan, fresh mozzarella.
• How Stracciatella Got Her Groove Back — San Marzano tomato sauce, spicy Soppressata, chili oil, shaved garlic, jalapeños, parmesan, stracciatella.
• I Feel Like Bacon Love — Leek béchamel, Nueske's bacon, white cheddar, shaved Yukon Gold potato, scallions.
• Margherita — San Marzano tomato sauce, fresh mozzarella, basil, extra virgin olive oil.
• Brussel Shuffle — Shaved brussel sprouts, dry-cured pancetta, minced garlic, lemon zest, fresh mozzarella, parmesan.
• Little Stinker — Leek béchamel, baby fontina DOP, taleggio, Spanish manchego, wood roasted crimini mushrooms.
• Aunt Chilada's Chicken — Chipotle marinara, adobo pulled chicken, cilantro, chipotle cream, roasted mushrooms, grilled scallions, fresh mozzarella.
• Save the Last Ranch — Roasted broccoli, shaved garlic, chili flake, manchego, fontina cheese, black truffle ranch.
• Hawaii Pie-O — Fresh mozzarella, speck, smoked mozzarella, grilled pineapple, pickled chilies.
• Beefer Sutherland — Italian beef, provolone cheese, Italian seasoning, choice of hot giardiniera or sweet peppers.

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