Parker & Quinn
American restaurant, 64 W 39th St, New York, NY
VeganScore 60 · 2 vegan main dishes
Menu
Mains
- Margherita Flatbread — San Marzano tomato, fresh mozzarella, fresh basil
- Prosciutto Flatbread — Parmesan, baby arugula
- Fennel Sausage Flatbread — Marinara, mozzarella, peperonata, burrata, cilantro, parmesan, spicy oil
- Steak Frites — USDA prime hanger steak, nice lil salad, fries
- Brick Chicken — Oven roasted hand-boned Bell & Evans half chicken, piri-piri sauce, cucumber & mint salad
- Grilled Berkshire Pork Chop — Maple cider sauce
- Rigatoni Bolognese — House-made fresh pasta, short rib ragu, whipped ricotta, parmesan
- True North Salmon — Vincotto
- Branzino Fillet — Oven roasted cherry tomatoes on the vine
- Moules-Frites — Steamed mussels, white wine, garlic, shallot, cream, parsley, lemon, fries
- Orzo Pasta 'Risotto' Milanaise — Fresh orzo pasta, saffron, sundried tomato, parmesan
- 16oz Cowboy Ribeye — Dry aged 21-120 days at Pat LaFrieda, brandy peppercorn sauce, watercress, roasted vine tomatoes, whole roasted garlic
- 14oz New York Strip — Dry aged 21-120 days at Pat LaFrieda, brandy peppercorn sauce, watercress, roasted vine tomatoes, whole roasted garlic
- Lamb Burger — Goat cheese, harissa aioli, toasted brioche bun
- French Dip — Shaved USDA prime rib, gruyere, caramelized onion, horseradish aioli, au jus
- BLT Chicken — Grilled Bell & Evans chicken breast, chipotle aioli, lettuce, tomato
- Soup & Sandwich — Tomato bacon bisque & grilled cheese
Breakfast
- 6th Avenue Açai Bowl — Peanut butter, mixed berries, cocoa nibs, baked coconut, mint Vegan
- Smashed Avocado Toast — Sourdough, with a nice lil' salad Vegan
- Greek Yogurt Parfait — Banana bread, matcha butter
- Malted Waffle — Lemon cream, meringue, berries
- Breakfast Sandwich — Ham, bacon, cheddar, harissa aioli, brioche bun, with a nice lil' salad
- Smoked Salmon Platter — Dill cream cheese, tomato, red onion, capers, cucumber, NY bagel
- Eggs Benedict — Poached eggs, bacon, spinach, English muffin, hollandaise, with a nice lil' salad
- Pancake Stack
- Hangover Hash — Braised pork, crispy yukons, polenta, caramelized onions, focaccia, braised collard greens
- French Toast
- Steak & Eggs — 3oz hanger steak, two eggs, crushed yukons, with a nice lil' salad
- PQ Burger — Pat LaFrieda aged beef patty, American cheese, sour pickle, special sauce, brioche, fries
- Kitchen Sink Omelette — Bacon, ham, mushroom, onion, green peppers, tomato, cheddar, American cheese, with a nice lil' salad
- Veggie Omelette — Tomato, mushroom, green peppers, onion, cheddar
- Just Cheese, Please Omelette — Choice of cheddar, American, Swiss, mozzarella, feta
Starters
- Mezze Plate — Hummus, cucumbers, za'atar, harissa, naan bread Vegan
- Classic Wedge — Crispy bacon, blue cheese
- Tuscan Kale Caesar — Caesar dressing, parmesan, garlic breadcrumbs, charred lime
- Chopped Salad — Market greens, soppressata, sourdough croutons, cacio e pepe vinaigrette
- Spinach, Pear, & Pepita — Roasted sweet potato, red onion, spicy pecans, pecorino, pomegranate, balsamic dressing
- Spinach & Artichoke Dip — Three cheese naan bread
- Arancini — Mozzarella, parmesan, truffle emulsion
- Di Palo NYC Burrata — Grilled focaccia
- Fried Calamari — Passata sauce, zucchini, pickled fresnos, aioli
- Mac & Cheese — House-made fresh pasta, Grafton cheddar, taleggio, gruyere, garlic breadcrumbs
- Grilled Octopus — Grilled chorizo, butter beans, croutons, piquillo sauce
- Seared Ahi Tuna — Yuzu kosho tahini sauce, avocado
- Meatball Sliders — Red sauce, ricotta, parmesan
- Charcuterie — Sourdough thins
- Cheese — American farmstead aged cheese
- Tomato Bacon Bisque — Goat cheese, sourdough croutons
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