Park Cafe
Restaurant, 4403 Murphy Rd, Nashville, TN
VeganScore 30
Menu
Mains
- Fig & Pig Pizza — Fig Jam + Shaved Prosciutto + Mozzarella + Goat Cheese + Arugula + Balsamic Reduction
- Park Cafe Salmon — Szechuan Green Beans + Chili Plum Sauce + Coconut Rice + Wontons + Lime
- Roasted Half Chicken — Brined + Seasonal Vegetables + Roasted Chicken Gravy
- Grilled Filet Mignon — Herb Roasted Fingerlings + Sautéed Asparagus + Green Peppercorn Sauce + Semolina Onion Rings
- Hoisin Marinated BBQ Pork Chop — Five Spice Applesauce + Green Chili Mac & Cheese + Chinese Mustard + Scallions
- Shrimp & Grits — Chorizo + Dates + Peppers + Onions + Pepperjack Grits + Louisiana Butter + Pepper Gravy
- Chickpeas & Greens — Sauteed Chickpeas + Spinach + Broccolini + Spicy Pomodoro Sauce + Parmesan + Red Pepper Flakes
- Garden Patch Pasta — Garlic Butter + Butternut Squash + Zucchini + Oyster Mushrooms + Arugula + Campanelle + Spiced Pepitas
- Roast Tenderloin Sandwich — Served Cold | Focaccia + White Cheddar + Arugula + Pickled Onions + Horseradish Sauce
- Hereford Burger — Prime Cut Beef Patty + Boursin Cream Cheese + Spring Mix + B&B Pickles + Comeback Sauce + Brioche Bun
- Fish Sandwich — Seasonal White Fish + Spring Mix + Diced Red Onion & Tomato + Lemon + Cape Cod Remoulade + Brioche Bun
- Fried Green Tomato BLT — Sourdough + Pimento Cheese + Bacon + Spring Mix + Red Pepper Sauce
- Chicken Salad Sandwich — Sourdough Bread + Pulled Roasted Chicken + Spiced Apples + Spring Mix + Fig Jam
- Petite Filet Mignon — 4 oz Medallion + Herb Roasted Fingerlings + Sauteed Asparagus + Green Peppercorn Sauce + Onion Rings
- Green Chili Mac — Green chili pepperjack cheese blend, topped with panko bread crumbs
- Half Chicken — Brined with house aromatics and roasted with fresh lemon, served with heirloom carrots, asparagus, and chicken gravy
- Fried Green Tomato Sandwich — Fried green tomatoes, pimento cheese, bacon, lettuce, red bell pepper sauce
Breakfast
- The Waffle Tower — Feeds 4-6 People + 9 Belgian Waffles + 9 Crispy Chicken Tenders + Breakfast Potatoes + Strawberry Basil Maple Syrup
- Park Breakfast — Scrambled Cheddar Eggs + Sourdough Toast + Choice of Bacon or Chicken Sausage
- Avocado Toast — House-Made Guacamole + Toasted Sourdough + Sliced Radish + Chili De Arbol + Lemon Oil + Two Poached Eggs
- Chicken Sausage Scramble — House-made Chicken Sausage + Scrambled Cheddar Eggs + Peppers & Onions + Squash + Arugula + Fingerling Potatoes + Red Pepper Jelly + Sourdough
- Park Omelet — Bacon + Spinach + White Cheddar + Petite Champagne Salad
- Creme’ Brulee French Toast — Brioche + Creme Anglaise + Torched Sugar + Fresh Berries + Choice of Bacon or Chicken Sausage
- Crab Cake Benedict — English Muffin + Lump Crab + Poached Eggs + Cayenne Hollandaise + Choice of Breakfast Red Potatoes or Smoked Gouda Grits
- Eggs Benedict — English Muffin + Poached Eggs + Prosciutto + Cayenne Hollandaise + Choice of Breakfast Red Potatoes or Smoked Gouda Grits
- Steak Benedict — English Muffin + Filet + Poached Eggs + Tasso Ham Cream Sauce + Choice of Breakfast Red Potatoes or Smoked Gouda Grits
- Pork Chop and Eggs — Hoisin Marinated Pork Chop + Green Chili Scrambled Eggs + Choice of Breakfast Red Potatoes or Smoked Gouda Grits
Starters
- Butternut Squash Bisque — Coconut Milk + Thai Red Curry + Scallions + Toasted Pumpkin Seeds Vegan
- Caesar Salad — Romaine + Parmesan Cheese + Croutons + Caesar Dressing
- Market Salad — Spring Mix + Carrots + Red Cabbage + Campari Tomatoes + Cheddar Cheese + Croutons + Champagne Vinaigrette
- Arugula Salad — Dried Figs + Candied Pecans + Crumbled Goat Cheese + Granny Smith Apples + Smoked Apple Caramel Vinaigrette
- Iceberg Wedge — Red Pepper Jelly + Fried Green Tomatoes + Crispy Bacon + Bleu Cheese Crumbles + Bleu Cheese Dressing
- House-made Hummus — Basil Pesto + Feta + Pita + Fresh Veggies
- Maryland Crab Cake — One Jumbo Lump Crab Cake + Classic Cape Cod Remoulade + Lemon
- Chorizo Stuffed Dates — Bacon Wrapped + Romesco + Marcona Almonds
- Veal Ricotta Meatballs — Three Meatballs + Marinara + Mozzarella + Basil Pesto + Pistachio Crumble
- Dip Duo — Hummus + Basil Pesto + Feta Cheese + Pimento Cheese + Crostinis + Pita
- Cheese Plate — Honey Bruleed Goat Cheese + Rotating Daily Cheeses + Apple Slices + Maple Glazed Assorted Nuts + Fig Jam + Orange Marmalade + Crackers + Balsamic Reduction
- Fried Green Tomatoes — 5 Fried Green Tomatoes + Red Pepper Sauce + Goat Cheese Crumble
- Smoked Salmon Dip — House Smoked Salmon + Herb Cream Cheese Blend + Capers + Crostinis + Capers + Pita
- Fried Calamari — Deep Fried + Sweet & Sour Peppers + Parmesan + Chili Plum Sauce
- Cinnamon Sugar Rolls — Half Dozen TN Beignets Tossed in Cinnamon & Sugar
- Shakshuka — Two Eggs Baked + Indian inspired Tomato Sauce + Onions + Red Bell Pepper + Goat Cheese Crumble + Spinach
- Monkey Bread — Gooey Cinnamon Brown Sugar Pull Apart Bread + Golden Raisins + Walnuts
- Half Pound of Bacon
- Champagne Salmon Salad — Salmon + Champagne Vinaigrette + Spring Mix + Croutons + Parmesan + Campari Tomatoes
- Pimento Cheese — Served with crostinis and pita
- Hummus — Basil pesto & feta served with crostinis and pita
- Vegetable Crudité — Broccolini, red bell peppers, carrots, celery, and tomato, served with ranch or bleu cheese dressing
- Caprese Skewers — Fresh basil, mozzarella balls, Campari tomatoes, & balsamic drizzle
- Meatballs — Veal ricotta meatballs with house marinara, mozzarella, and basil pesto
- Squash Fritters — Panko, feta, ricotta, herbs, and buttermilk ranch
- Crab Cakes — Mini crab cake bites with Cape Cod remoulade
- Chorizo - Stuffed Dates — Gluten-friendly | Bacon-wrapped romesco and marcona almonds
Desserts
- Apple Crisp — Oatmeal Streusel + Vanilla Ice Cream + Caramel
- Dark Chocolate Mousse Tart — Brown Sugar Almond Crust + Caramel + Dark Chocolate Curls
- Creme Brulee Napolean — Vanilla Custard Layers + Almond Phyllo + Caramel Sauce + Berries
- S'mores Bread Pudding — Graham Cracker + Semi Sweeet Chocolate + Toasted Marshmallow + Vanilla Ice Cream + House-Made Chocolate Sauce
- Chocolate Tart — Velvety chocolate, crisp pastry shell
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