Pamplemousse On The Bay

Mediterranean restaurant, Southgate Towers, 910 West Ave, Miami Beach, FL

VeganScore 40

Menu

Mains

• Lemon Pasta — Creamy Lemon sauce
• Lobster Mac & Cheese — Lobster, Gruyere and Comté cheese
• Faroe Island Salmon — Mediterranean vegetables
• Duck Magret — Honey sweet potatoes, orange sauce
• Center Cut Filet Mignon — Secret sauce and french fries

Breakfast

• Truffles Eggs Cocotte
• Avocado Toast — Toasted country bread, avocado puree, poached eggs
• Eggs Benedict — Sub smoked salmon +5
• Gourmet Burger
• Steak & Eggs — Hanger steak, home fries potatoes
• Bone-In Ribeye
• Farroe Island Salmon — Melted leeks, soubise sauce
• Tiger Prawn Fricassee — Flambee, seasonal vegetables
• Beet Carpaccio & Buratta

Starters

• Marinated Olives — Mediterranean olives, garlic and citrus Vegan
• Hummus — Sumac, paprika, pita bread Vegan
• House Salad — Romaine, frisée, mustard vinaigrette Vegan
• Homemade Hummus Vegan
• Yellowtail Hamachi — Mango, grapefruit
• Marinated Anchovies — Garlic, parsley
• Oysters (Half Dozen) — East/West coast season's best oysters
• Mediterranean Deviled Eggs — Fried capers, paprika, chive oil
• Tuna Tartare — Avocado, mango, soy and sesame marinade
• Lemon, Pepper Chicken Wings — Garlic, green onion
• Lobster Roll — Lobster, celery, granny smith apple
• Creamy Polenta & Ragout — Mascarpone, red wine sauce
• Crispy Shrimps — Sweet Chili, lime avocado sauce
• Beef Sliders — Homemade brioche bun, brie cheese
• Beef Carpaccio — Filet of beef, parmigiano reggiano, raspberry balsamic
• Calamari A La Plancha — Chorizo, garlic, parsley
• Cheese and Charcuterie — Our best selection of cured meat & imported cheeses
• Goat Cheese Salad — Endives, frisée, walnut and strawberries
• Caesar Salad — Sweet gem, croutons, parmigiano reggiano, creamy garlic dressing
• Honey Roasted Fig Crostini
• Roasted Beet Salad — Red & Yellow Beets, Herbed Stracciatella, Beet Vinaigrette
• Cheese & Charcuterie Board — Selection of Cured Meat and Imported Cheese
• Cesar Salad — Romain, croutons, parmesan, homemade dressing

Other

• Honey Roasted Figs — Whipped goat cheese, crispy ham
• Beets & Burrata — Creamy burrata, beet vinaigrette
• Crispy Skin Branzino — Sauce Vierge, shredded red cabbage
• Beef Forestier — Braised beef, foie gras and red wine sauce
• Grass Fed Ribeye — 28 to 32 oz, Sarladaise baked potatoes, red wine reduction
• Oysters
• Black Caviar Flight — Siberian Sturgeon Caviar, Pacific Sturgeon Caviar
• Pistachio Crusted Calamari — Calamari Strips, Avocado Lime Sauce & Red Sweet Chili Sauce
• Lobster Rolls — Homemade Brioche Buns, Lobster, Celery

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