Pally

Restaurant, 223 Kent Ave, Brooklyn, NY

VeganScore 80 · 3 vegan main dishes

Menu

Mains

• Grilled Cheese — Caramelized onion w/ cheddar & mozzarella cheese
• Roasted Beef Sandwich — Roast beef, white cheddar cheese, pesto sauce, chimichurri, heirloom tomato arugula on sourdough bread

Breakfast

• Simit Vegan
• Avocado Toast Your Way — Seasoned smashed avocado, sweet peppers, cilantro, and micro greens Vegan
• Chia Pudding — Chia pudding with banana, strawberry, chocolate spread, almond flakes, and granola Vegan
• Blueberry Pancake — Maple syrup, vanilla whipped butter
• Cured Salmon
• Egg
• Sucuk
• Egg & Cheese Sandwich — Two scrambled eggs, white cheddar cheese, tomato, arugula with chipotle sauce on a brioche bun
• Breakfast Wrap — Eggs, smashed potatoes, guacamole, cheddar cheese, pico de gallo on whole wheat wrap
• Tuna Melt — Tuna, mixed vegetables, mayo, cheddar cheese on sourdough bread. Served with crispy potatoes or salad
• Prosciutto di Parma w/Stracciatella — Prosciutto, stracciatella, tomato, arugula with pesto and balsamic glaze on sourdough. Served with crispy potatoes or salad
• Mushroom Toastie — Sauteed mixed mushrooms, ricotta, parmesan, chives & thyme
• Pally Avocado Toast — Scrambled eggs with seasoned smashed avocado, and tomato chipotle sauce
• Shakshuka — Two eggs in spiced tomato pepper onion stew served with sourdough bread
• Simit Platter — Sesame simit, labneh, kalamata olives, two eggs, avocado, smashed potatoes
• Turkish Eggs — Two poached eggs over a garlic yogurt dip and sautéed spinach, topped with toasted pine nuts and a chili evoo drizzle. Served with sourdough
• Chickpea Scramble — Scrambled eggs over sautéed chickpeas, avocado, and labneh, with sourdough
• Breakfast Bowl — Two poached eggs, avocado, green lentils, carrots, cherry tomatoes, sautéed kale, quinoa, and homemade dressing
• Greek Quinoa & Hummus Bowl — Greek chopped salad, arugula, kalamata olives, quinoa, house hummus, feta cheese, homemade dressing
• Acai Bowl — Acai berry, banana, strawberry, almond butter, chia seeds, coconut flakes and honey
• Power Plex — Acai berry, banana, blueberry, cacao nibs, hemp seeds, peanut butter, granola, and honey
• Berries — Acai berry, strawberry, blueberry, coconut flakes, chia seeds, bee pollen, granola and honey
• Avocado Toast — Soft scrambled eggs with smashed avocado, mixed greens
• Sesame Bagel Simit — Sunny side eggs, melted white cheddar cheese with sesame bagel
• Breakfast Plate — Scrambled eggs, sautéed chickpeas, mixed greens, avocado, labneh

Starters

• Hummus w/Sundried Tomatoes Vegan
• Guacamole W/Chips Vegan
• Smoked Salmon Spread
• Spinach & Artichoke Dip — Served with sourdough bread
• Burrata w/Peach & Balsamic Tomatoes

Desserts

• Banana Loaf with House Compote
• Autentic Kahlua Tiramisu

Other

• Aged Parmigiano — Nutty, sharp, savory
• Herb Goat Cheese — Fresh, tangy, and herby
• French Brie — Soft, creamy, and buttery
• Creamy Gorgonzola — Tangy, buttery, and earthy
• Aged Manchego — Salty, nutty, and savory
• Tete De Moine — Nutty, sharp, savory
• Prosciutto Di Parma — Rich, tangy, and creamy
• Sopressata — Rich, savory, and chewy
• Bresaola — Salty cured beef
• German Blue Cheese — Creamy, earthy, tangy

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