PaaDee
restaurant, 6 Southeast 28th Avenue, Portland, OR, 97214, Portland, OR
VeganScore 50 · 1 vegan main dish
Menu
Mains
- Vegan Massaman Curry — massaman curry with mixed vegetables and peanuts Vegan
- Red Crab Fried Rice — egg, garlic, scallion, prik nahm plaa
- Pork Belly Fried Rice — egg, garlic, scallion, prik nahm plaa
- Ba Mhee Pitsanulok — egg noodles, spicy lime & pork broth with pork belly, red pork, pork meatballs, green beans, ground peanuts, sprouts and scallion
- Khao Soi — egg noodles, yellow coconut curry broth, fried wontons with your choice of chicken wings or tofu
- Guay Tiew Kua Gai — flat rice noodles, chicken, egg, sprouts, scallions, salted radish, romaine
- Pad Kee Mao — flat rice noodles, bamboo shoots, red pepper, scallion, onion, basil, and chili paste with choice of chicken or tofu
- Pad Thai — rice noodles, scallions, bean sprouts, egg, and crushed peanuts with choice of chicken or tofu
- Pad See Ew — flat rice noodles, egg, chinese broccoli, sweet soy sauce with choice of chicken or tofu
- Black Cod Curry — seared black cod, spicy red curry, cauliflower, eggplant, cherry tomato, basil
- Gang Ped — duck leg confit, red curry, delicata squash, bell pepper and basil
- Green Curry — chicken breast, thai eggplant, makrut lime and basil
- Gai Grop Sam Yan — crispy chicken, cashew, scallion and dried chili
- Muu Grob — pork belly with choice of basil garlic-chili or chinese broccoli
- Pad Makhua — japanese eggplant, red bell pepper, scallion, onion, basil, sweet chili paste
- Pork Belly Noodle Set — roasted pork belly, ground pork, rice noodles, papaya salad, soft boiled egg, side of soup broth
- Tamarind Glaze Wings Som Tum Set — peek gai tod wings, papaya salad, sticky rice, soft boiled egg, side of soup broth
- Japanese Eggplant Som Tum Set — pad makhua, papaya salad, jasmine rice, soft boiled egg, side of soup broth
- Kid’s Lunch Set — fried chicken wings (dry), steamed veggies, sticky rice and peanut
Starters
- Tao Hoo Tod — fried tofu, sweet & sour thai chili sauce, peanuts, sesame seeds Vegan
- Sai Grog Issan — house pork, rice and vermicelli sausage with accompaniments, peanuts
- Peek Gai Tod — fried chicken wings in your choice of tamarind glaze or northern laab spices
- Som Tum Thai — papaya salad, peanuts, dried shrimp, cherry tomatoes, green beans
- Som Tum Pla Rah (Issan Style) — papaya salad, thai eggplant, green beans, tomato, garlic, thai chili
- Duck Laab — muscovy duck, vietnamese coriander, fried chili
- Thai Omelette Laab — sliced omelette, shallot, toasted rice powder, peanuts, greens
- Issan Crispy Rice Salad — with fermented pork, chili, peanuts, herbs
- Flank Steak Salad — onion, tomato, mint, lemongrass, toasted rice powder
- Tempura Asparagus Salad — ground pork, grilled prawns, coconut-lime-chili dressing, crushed peanuts, fried shallot, cilantro
- Tom Kha Gai — chicken, oyster mushroom, galangal, makrut lime leaves, scallion and cilantro
Desserts
- Mango & Coconut Sticky Rice Vegan
- Thai Tea & Chocolate Tart — Coconut and sesame crumble
- Kanom Piak Poon — pandan pudding with salted coconut cream, sesame & coconut meat
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