P.J. Clarke's Lincoln Square

American restaurant, 44 W 63rd St, New York, NY

VeganScore 30

Menu

Mains

• Baked Macaroni & Cheese — Double smoked bacon, peas
• Classic Shepherd's Pie — Baked mashed potato bonnet, little potato dumplings
• Country Chicken Pot Pie — Cheddar cheese crust
• Newport Steak Frites — Maitre d' butter, au poivre, blu butter or naked
• Boneless Ribeye Frites — 10oz, maitre d' butter, au poivre, blu butter or naked
• Proper Fish & Chips — Craft beer batter, tartar sauce, malt vinegar
• Roasted Cod Filet — Leeks, creamy potatoes
• Seared Faroe Island Salmon — Dill beurre blanc, roasted cauliflower
• Linguine in White Clam Sauce — Chopped and whole littlenecks, old New York style
• Clarke Burger — Served with dill pickle & sea salt fries
• The PJS 1884 Cheeseburger — Lettuce, tomato, onion
• The BBQ Blue — Crispy onions, BBQ sauce, blue cheese crumbles
• Trio of Mini Burgers — BBQ blue, Cadillac, The PJS 1884 Cheeseburger
• The Jalapeno Burger — Fresh roasted jalapeno, cheddar cheese
• Parmesan Crusted Chicken
• Lobster Roll — Connecticut style warm melted butter or Maine style mayonnaise, lemon, chive
• NY Corned Beef Reuben — Mustard dressing, rye bread
• Crunchy Chicken Sandwich
• Roast Turkey Club
• The Clarke — Lettuce, tomato, onion
• The Bartender's Burger — Smoked bacon & mushroom confit, asiago cheese, with special sauce
• Mussels Mariniere Frites — Maine blue mussels-sailor, style white baguette, french fries
• Braised Short Rib — Mashed potato, root vegetables
• Organic Chicken Milanese & Parmesan
• Gentleman's Chopped Steak — Chopped sirloin, mushroom, caramelized onion, gravy, sunny side up egg & rosti potatoes
• Center-Cut Filet Mignon
• NY Strip Steak — 14oz, choice of side
• Pan Roast Salmon — Artichoke hearts, fennel, ginger sauce
• Tuna Tartare Tacos — Mango, ginger, jalapeño
• Branzino Saute — Haricot vert, roast potatoes, saffron rouille
• Crispy Fish Sandwich — Pickily pop coleslaw, chunky
• Salmon B.L.T. — L&T, whole grain toast
• Cedar Plank Faroe Island Salmon — Sweet & smoky glaze, spinach with garlic butter
• Eggplant Rigatoni — San Marzano tomatoes, basil, parmigiano reggiano
• Grilled Shrimp Tostada — Guacamole, crema, salsa rojo

Starters

• Blistered Shishito Peppers — Yuzu dipping sauce Vegan
• The Cadillac — Chickpeas, kalamata olives Vegan
• Israeli Chopped Salad — Kalamata olives, mint Vegan
• East Coast Oysters — 1/2 dozen or dozen
• Long Island Littlenecks — 1/2 dozen or dozen
• Oysters Antonella — Cherry tomatoes, butter
• Oysters Rockefeller — Spinach, shallots, absinthe
• Clams Casino — Bacon, panko, parsley butter
• Salmon Tartare — Thai chili, ginger, mint, yuzu
• Tuna Tartare
• Hamachi Tartare — Sesame, avocado
• Creamy Tomato Soup
• New England Clam Chowder — Double smoked bacon, potato, cream
• Chicken Vegetable Soup
• Short Rib Beef Stew
• Cheesesteak Egg Rolls — Double smoked bacon, American cheese, lettuce, tomato, onion, crushed pepper dipping sauce
• Rhode Island Calamari — Pickled peppers, garlic, olive oil
• Roast Chicken Caesar — Sliced chicken breast, little gem romaine, parmesan, kitchen croutons
• Zucchini & Eggplant Frites — Tzatziki, crispy feta cheese
• Grilled Sweet Chili Wings — Apricot and mustard glaze, pickled habanero
• Maine Lobster Cobb — Maine lobster tail & claw, bib lettuce, avocado, blue cheese crumbles, soft boiled egg
• Oven-Baked Pretzel Bites — Drizzled with cheesy Brooklyn lager rarebit
• D. Anderson Chili — Sour cream, red onion, cheddar cheese
• Winter Salad — Baby spinach, blue cheese, toasted pecans, red onion, bosc pears, balsamic vinaigrette
• Warm Baguette — Whipped butter
• Faroe Island Salmon Salad
• Farmstead Cheddar Toast — Lemon basil butter sauce
• Little Gem Caesar Salad — Little gem romaine, parmesan
• Al Forno Shrimp — Bang bang sauce
• The Deluxe — 12 oysters, 6 jumbo shrimp, 6 little neck clams, 1/2 Maine lobster
• Korean Sticky Ribs — Sweet & spicy gochujang BBQ sauce, sesame, scallion
• Maine Peekytoe Crab Dip
• Bacon Wrapped Oysters — Double smoked bacon, lemon
• Cherrystone Clams — 1/2 dozen or dozen
• Broiled Ginger Oysters — Ginger, scallion, lime
• Smoked Sockeye
• D. Anderson Brisket Chili — Cheddar, red onions, sour cream
• Hand-Cut Tuna Tartare — Mango, ginger, jalapeño, pickled cucumbers
• Warm Zucchini Chips — Tzatziki, crispy feta cheese
• Grilled Chicken Caesar Salad — Sliced chicken breast, little gem romaine, parmesan, kitchen croutons
• Baby Arugula Pear Salad — Honey lemonette

Desserts

• Pumpkin Pie — Cinnamon whipped cream
• Brownie Sundae — Whipped cream, cherry
• New York Cheesecake — Cherry compote
• Strawberry Puff — Chantilly whipped cream, strawberry sauce
• Apple Blueberry Crisp — Whipped cream

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