P.F. Chang's

restaurant, Austin, TX, Austin, TX

VeganScore 80 · 6 vegan main dishes

Menu

Mains

• Buddha's Feast | Stir-Fried — Tofu, savory white sauce, garlic, green beans, mushrooms, Napa cabbage, broccoli, carrots. Vegan
• Ma Po Tofu — Crispy tofu, sweet-spicy red chili sauce, steamed broccoli. Vegan
• Mongolian Tofu — Sweet soy glaze, garlic, green onion. Vegan
• Signature Lo Mein — Wok-tossed noodles, mushrooms, Asian vegetables, savory soy sauce. Vegan
• Baby Buddha's Feast Stir-Fried — Stir-fried snap peas, carrots, broccoli. Vegan
• Mongolian Tofu Lunch Special — Sweet soy glaze, garlic, green onion. Individual portions served with your choice of starter and rice or noodles. Vegan
• Mongolian Beef — Sweet soy glaze, flank steak, garlic, snipped green onion.
• Beef With Broccoli — Flank steak, ginger-garlic aromatics, green onion, steamed broccoli.
• Pepper Steak — Pepper-garlic sauce, flank steak, onion, bell pepper.
• Teriyaki Beef — Fresh pineapple, onion, sesame seeds, sweet and tangy teriyaki sauce.
• Kung Pao Beef — Spicy Sichuan chili sauce, peanuts, green onion, celery, red chili peppers.
• Sesame Beef — Sesame sauce, broccoli, bell peppers, onion.
• Black Pepper Filet — Sliced filet, shiitake mushrooms, onions, shishito peppers, black pepper sauce, Togarashi spice.
• Chang's Spicy Chicken — Signature sweet-spicy chili sauce, green onion.
• Crispy Honey Chicken — Lightly battered, tangy honey sauce, chives.
• Kung Pao Chicken — Spicy Sichuan chili sauce, peanuts, green onion, celery, red chili peppers.
• Sesame Chicken — Sesame sauce, broccoli, bell peppers, onion.
• Orange Chicken — Lightly battered, sweet citrus chili sauce, fresh orange slices.
• Spicy Orange Chicken — Lightly battered, sweet and spicy citrus chili sauce, fresh orange slices.
• Teriyaki Chicken — Fresh pineapple, onion, sesame seeds, sweet and tangy teriyaki sauce.
• Sweet & Sour Chicken — Sweet & sour sauce, pineapple, onion, bell peppers.
• Chicken With Broccoli — Ginger-garlic aromatics, green onion, steamed broccoli.
• Black Pepper Chicken — Crispy, wok-tossed chicken with diced onions and sliced celery, coated in a bold black pepper sauce.
• Crispy Honey Shrimp — Lightly battered, tangy honey sauce, green onion.
• Kung Pao Shrimp — Spicy Sichuan chili sauce, peanuts, green onion, celery, red chili peppers.
• Firecracker Shrimp — Charred peppers and onion, sweet chili butter.
• Miso Glazed Salmon — Grilled salmon, mushrooms, broccoli, garlic-ginger aromatics, miso glaze.
• Salt & Pepper Prawns — Crisp prawns, aromatics, chili peppers, tossed in a spicy chili butter.
• Stir-Fried Eggplant — Asian eggplant, sweet soy garlic chili sauce, scallions.
• Mongolian Trio — Chicken, beef, and shrimp with our signature Mongolian sauce with broccoli, carrots, and green onion.
• Teriyaki Trio — Chicken, beef, and shrimp with our teriyaki sauce, fresh pineapple, bell pepper, broccoli, and onion topped with sesame seeds.
• Fried Rice — Wok-tossed with egg, carrots, bean sprouts, green onion.
• Pad Thai — A classic approach to rice noodles wok-tossed with egg, tofu, green onion, peanuts, cilantro, bean sprouts.
• Singapore Street Noodles — Thin rice noodles, light curry sauce, chicken, shrimp, onion, julienned vegetables.
• Longlife Noodles & Prawns — Wok-tossed noodles, chili butter and prawns.
• Garlic Noodles — Stir-fried noodles tossed in chili-spiced butter, garlic, and savory sauces.
• Gluten-Free Mongolian Beef — Sweet soy glaze, flank steak, garlic, snipped green onion.
• Gluten-Free Beef With Broccoli — Flank steak, ginger-garlic aromatics, green onion, steamed broccoli.
• Gluten-Free Chang's Spicy Chicken — Signature sweet-spicy chili sauce, green onion.
• Gluten-Free Chicken With Broccoli — Ginger-garlic aromatics, green onion, steamed broccoli.
• Gluten-Free Mongolian Trio — Chicken, beef, and shrimp with our signature Mongolian sauce with broccoli, carrots, and green onion.
• Gluten-Free Fried Rice — Wok-tossed with egg, carrots, bean sprouts, green onion.
• Gluten-Free Pad Thai — A classic approach to rice noodles wok-tossed with egg, tofu, green onion, peanuts, cilantro, bean sprouts.
• Gluten-Free Singapore Street Noodles — Thin rice noodles, light curry sauce, chicken, shrimp, onion, julienned vegetables.
• Spicy Tuna Roll — Ahi, cucumber, spicy sriracha, avocado, eel sauce, dynamite sauces, chives.
• Kung Pao Dragon Roll — Signature California roll, seared Ahi, sriracha, peanuts, masago, panko.
• Shrimp Tempura Roll — Tempura-battered shrimp, kani kama, cucumber, avocado, masago, umami sauce.
• California Roll — Kani kama, cucumber, avocado, umami sauce.
• Dynamite Roll — Signature California roll, tempura-battered shrimp, sriracha aioli, umami sauce.
• Japanese Philly Roll — Smoked salmon, panko, cream cheese, cucumber, avocado, chili lime sauce, serrano chili, togarashi aioli.
• Tiger Roll — Tempura shrimp, prawns, kani kama, avocado, cucumber, masago, topped with sriracha, eel sauce, sriracha aioli.
• Kids Honey Chicken — Bite-sized crispy chicken with Honey sauce, served with seasonal fruit.
• Kids Sweet & Sour Chicken — Bite-sized crispy chicken with Sweet & Sour sauce, served with seasonal fruit.
• Kids Orange Chicken — Bite-sized crispy chicken with a sweet citrus chili sauce, served with seasonal fruit.
• Kids Teriyaki Chicken — Chicken tossed in our signature teriyaki sauce, served with broccoli and choice of steamed white or brown rice. Served with seasonal fruit.
• Kids Teriyaki Beef — Beef tossed in our signature teriyaki sauce, served with broccoli and choice of steamed white or brown rice. Served with seasonal fruit.
• Kids Chicken Lo Mein — Stir-fried egg noodles, chicken, savory soy sauce. Served with seasonal fruit.
• Kids Chicken Fried Rice — Stir-fried white or brown rice, egg, chicken, savory soy sauce. Served with seasonal fruit.
• Gluten-Free Kids Fried Rice — Stir-fried white or brown rice, egg, chicken, savory soy sauce.
• Kids California Roll — Kani kama, cucumber, avocado, umami sauce.
• Kids Avocado Roll — Avocado, toasted sesame seeds, eel sauce.
• Mongolian Beef Lunch Special — Sweet soy glaze, flank steak, garlic, snipped green onion. Individual portions served with your choice of starter and rice or noodles.
• Beef With Broccoli Lunch Special — Flank steak, ginger-garlic aromatics, green onion, steamed broccoli. Individual portions served with your choice of starter and rice or noodles.
• Teriyaki Beef Lunch Special — Fresh pineapple, onion, sesame seeds, sweet and tangy teriyaki sauce. Individual portions served with your choice of starter and rice or noodles.
• Chang's Spicy Chicken Lunch Special — Signature sweet-spicy chili sauce, green onion. Individual portions served with your choice of starter and rice or noodles.
• Crispy Honey Chicken Lunch Special — Lightly battered, tangy honey sauce, chives. Individual portions served with your choice of starter and rice or noodles.
• Sesame Chicken Lunch Special — Sesame sauce, broccoli, bell peppers, onion. Individual portions served with your choice of starter and rice or noodles.
• Orange Chicken Lunch Special — Lightly battered, sweet citrus chili sauce, fresh orange slices. Individual portions served with your choice of starter and rice or noodles.
• Teriyaki Chicken Lunch Special — Fresh pineapple, onion, sesame seeds, sweet and tangy teriyaki sauce. Individual portions served with your choice of starter and rice or noodles.
• Kung Pao Chicken Lunch Special — Spicy Sichuan chili sauce, peanuts, green onion, celery, red chili peppers. Individual portions served with your choice of starter and rice or noodles.
• Firecracker Shrimp Lunch Special — Charred peppers and onion, sweet chili butter. Individual portions served with your choice of starter and rice or noodles.
• Miso Glazed Salmon Lunch Special — Grilled salmon, mushrooms, broccoli, spinach, ginger-garlic aromatics, miso glaze. Individual portions served with your choice of starter and rice or noodles.
• Gluten-Free Chang's Spicy Chicken Lunch Special — Signature sweet-spicy chili sauce, green onion. Individual portions served with your choice of starter and rice or noodles.
• Chef's Feast For 2 — Your choice of a soup or salad, one appetizer to share and one personalized entrée per person. Served with a side of steamed white or brown rice.
• Chef's Feast For 4 — Your choice of a soup or salad, two appetizers to share and one personalized entrée per person. Served with a side of steamed white or brown rice.
• Chef's Feast For 6 — Your choice of a soup or salad, three appetizers to share and one personalized entrée per person. Served with a side of steamed white or brown rice.

Starters

• Chang's Vegetarian Lettuce Wraps — Vegetarian protein with mushrooms and water chestnuts in a savory sauce, served with crispy rice sticks and fresh lettuce cups. Vegan
• Edamame — Steamed to order, tossed with kosher salt. Vegan
• Mandarin Crunch Salad — Julienned vegetables, cabbage, mandarin orange, cashews, rice sticks, mandarin vinaigrette. Vegan
• Cold Cucumber Salad — Pickled cucumbers tossed with soy sauce and toasted sesame. Vegan
• Chang's Chicken Lettuce Wraps — Minced chicken with mushrooms and water chestnuts in a savory sauce, served with crispy rice sticks and fresh lettuce cups.
• Vegetable Spring Rolls — Crispy rolls with julienned veggies, sweet chili dipping sauce.
• Pork Egg Rolls — With julienned veggies, honey mustard sauce.
• Crispy Green Beans — Tempura-battered, signature spicy dipping sauce.
• Pork Dumplings — Sizzling pan fried or steamed, savory chili sauce.
• Shrimp Dumplings — Sizzling pan fried or steamed, savory chili sauce.
• Crab Wontons — Creamy crab filling, bell pepper, green onion, spicy plum sauce.
• Dynamite Shrimp — Tempura-battered, tossed with a sriracha aioli.
• BBQ Pork Spare Ribs — Slow-braised pork ribs with a tangy Asian barbecue sauce.
• Northern-Style Pork Spare Ribs — Slow-braised pork ribs with dry rub five-spice seasoning.
• Japanese Wok-Fired Calamari — Scallions, fresno peppers, Wasabi Aioli dipping sauce.
• Crispy Eggplant — Tempura-battered, hunan chili salt, togarashi aioli.
• Flaming Red Wontons — Pork wontons, sambal, chili crisp, signature dumpling sauce, toasted sesame seeds, chives.
• Spicy Tuna & Crispy Rice — Ahi, sriracha, avocado, serrano chili, chili crisp sauce, umami sauce.
• Gluten-Free Chang's Chicken Lettuce Wraps — Minced chicken with mushrooms and water chestnuts in a savory sauce, served with crispy rice sticks and fresh lettuce cups.
• Gluten-Free Egg Drop Soup — Velvety broth, julienned carrots, green onion.
• Egg Drop Soup — Velvety broth, julienned carrots, green onion.
• Wonton Soup — Savory broth, pork wontons, shrimp, chicken, mushrooms.
• Hot & Sour Soup — Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg.
• House Salad — Romaine, sesame dressing, wonton croutons.
• Asian Caesar Salad — Romaine, parmesan, toasted sesame seeds, wonton croutons.
• Thai Peanut Salad — Crispy lo mein noodles, Thai peanut dressing, napa cabbage, cucumber, celery, bell pepper, peanuts, garnished with togarashi spice.
• Lunch Soup & Salad — Enjoy a cup of soup and individual salad. Make it a combo and choose a 20oz Coca Cola Beverage.

Desserts

• Gluten-Free Chocolate Souffle — Chocolate soufflé, vanilla ice cream, raspberry sauce.
• The Great Wall Of Chocolate — Six layers of chocolate cake, chocolate frosting, semi-sweet chocolate chips.
• Butter Cake — Golden butter cake, miso caramel, vanilla ice cream.
• New York-Style Cheesecake — Creamy cheesecake, graham cracker crust, fresh berries.
• Chocolate Souffle — Chocolate soufflé, vanilla ice cream, raspberry sauce.
• Banana Spring Rolls — Crispy bites of banana, caramel-vanilla drizzle, coconut-pineapple ice cream.
• Key Lime Pie — Sweet & tangy key lime mousse, cookie crumb crust, whipped cream, toasted coconut, vanilla sauce.
• Red Velvet Cake — Red velvet cake, cream cheese mousse, whipped cream.
• Chocolate Peanut Butter Cream Pie — Chocolate crust layered with peanut butter mousse, chocolate ganache, crushed Reese's® peanut butter cups, caramel sauce.
• Dessert Flight — Enjoy all 3: Key Lime Pie, Red Velvet Cake and Chocolate Peanut Butter Cream Pie!
• GF Chocolate Souffle — Chocolate soufflé, vanilla ice cream, raspberry sauce.

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