Osteria Figa

Italian restaurant, 15 E 12th St, New York, NY

VeganScore 40

Menu

Mains

• Granseola — Vermicelli, Italian spider crab, datterini tomatoes sauce
• Whole Branzino — Grilled whole mediterranean branzino, extra virgin olive oil, lemon
• Linguine Alle Vongole — Linguine, sautéed Manila clams, garlic, parsley
• Polletto — Crispy skin amish chicken
• Pacchero Al Ragù Della Nonna — Slow-cooked sausage, pork rib and beef ragù
• Grilled Salmon — Wild salmon, roasted lemon, salmoriglio sauce
• Cacio E Pepe — Spaghettoni, Pecorino romano DOP, black pepper
• Ribeye — Grass fed ribeye steak
• Milanese — Lightly breaded chicken milanese, arugola and cherry tomatoes
• Nduja — Large penne, datterini tomatoes sauce, nduja, burrata
• Pappardelle Funghi E Tartufo — Mixed mushrooms, shaved black truffle, Parmigiano Reggiano
• Carbonara Shakerata — Mezzi rigatoni, Guanciale (pork cheek), pecorino Romano DOP, egg yolk
• Tagliatelle Bolognese — Slow roasted pork, veal and beef Bolognese sauce
• Bucatini A Matriciana — Guanciale (pork cheek), pecorino Romano DOP, San Marzano tomato sauce
• Gnocchetti Al Pesto Di Pistacchio — Mini potato gnocchi, pistachio pesto
• Orecchiette — Lightly spicy pork sausage, broccoli rabe

Starters

• Insalata Mista — Mixed green, carrots, cherry tomatoes, arugola, cucumber, red onion Vegan
• Cavolfiore — Roasted baby cauliflower with hummus on the side Vegan
• Trippa Alla Romana — Slow-braised tripe in rich San Marzano tomato sauce
• Figa Cesar — Kale, garlic crumbs, shaved parmigiano, anchovies
• Calamari Fritti — Fried Calamari and vegetables with aioli sauce on the side
• Carciofi — Artichokes, shaved parmigiano, lemon
• Radicchio — Radicchio, goat cheese, roasted squash, walnuts, Campari dressing
• Cozze Affumicate — Sauté PEI Mussels, parsley, garlic, extra virgin olive oil, smoked wood
• Spinaci — Baby spinach, red beet, feta cheese, walnuts, apple vinegar dressing
• Mozzarella In Carrozza — Golden fried mozzarella sandwich, tomato sauce on the side
• Vitello Tonnato — Thin-sliced veal, silky tuna-caper sauce, caper berries
• Parmigiana Figa — Rolled eggplant, smoked mozzarella, basil, parmigiano, slow-baked tomato sauce, Food-grade charcoal
• Mortazza — Stracciatella, mortadella, pistachio pesto sauce
• Burrata E Prosciutto — Imported 24-month aged prosciutto di Parma and burrata
• Spek — Mozzarella, mushrooms, black truffle
• Polpette — Tender beef and pork meatballs with slow-simmered tomato ragù
• Calabrese — Tomato, mozzarella, nduja calabrese, spicy salame, black olives
• Tagliere Di Salumi E Formaggi — Cured meat and cheese board
• Prosciutto — Tomato, Imported 24-month aged prosciutto di Parma and burrata

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