Osteria Del Porto

Italian restaurant, 212 Front St, New York, NY

VeganScore 10

Menu

Mains

• Gorgonzola e Noci
• Rigatoni alla Norma
• Rigatoni alla Bolognese — Traditional Meat Sauce
• Cacio e Pepe — Spaghettoni, Pecorino Romano Cheese and Toasted Black Pepper
• Ravioli di Zucca — Home-made Butternut Squash Ravioli, Butter, Sage, Parmigiano Sauce
• Gnocchi ai Porcini e Tartufo — Ricotta Cheese Gnocchi, Black Truffle, Porcini-Shallot Cream Sauce
• Linguine alle Vongole e Bottarga — Clams with Mullet Roe, Cherry Tomato Confit, White Wine Sauce
• Spaghettoni Pesto e Gamberi — Shrimp, Basil-Pesto Sauce, Crushed Pistachio
• Cavatelli alla Salsiccia — Sweet & Spicy Sausage Ragù
• Paccheri all'Agnello — Large Tube Pasta, Lamb Ragù
• Tortellini Toscani — Veal Tortellini, Prosciutto, Mushroom, Creamy Tomato Sauce
• Pollo al Forno — Free-Range Deboned Half Chicken, Crispy Potato Medallions, Rosemary White Wine Demi-Glace Sauce
• Capesante al Riso Venere — Pan Seared Scallops, Lemon Zest Forbidden Rice
• Salmone — Grilled Asparagus, Caramelized Onions, Honey Mustard Sauce
• Pollo alla Milanese — Breaded Chicken Breast, Arugula, Cherry Tomato, Parmigiano Cheese
• Stinco di Agnello — Braised Lamb Shank, Soft Polenta
• Tagliata di Manzo — Sliced NY Strip Steak, Arugula, Shaved Parmigiano Cheese

Starters

• Soup of the Day — Served with Toasted Bread
• Bruschetta Funghi e Tartufo — Mixed Mushrooms, Fontina Cheese & Truffle Oil
• Brussel Sprouts Gratin — Brussel Sprouts Baked in a Creamy Cheese Sauce
• Arancini al Limone — Crispy Riceballs hint of Lemon & Mozzarella, D.O.P Tomato Sauce
• Polpette al Pomodoro
• Carciofi Fritti — Fried Baby Artichokes, Crispy Parmigiano Crust with Aioli
• Burrata — Aged Prosciutto (24 months) & Roasted Red Pepper
• Frittura Mista — Lightly Fried Calamari, Zucchini & Apple
• Cozze e Crostini — Organic Steamed Mussels, White Wine with Garlic & Cherry Tomato, Crostini
• Polipo Grigliato — Grilled Octopus, Cherry Tomatoes, Taggiasche Olives, White Beans
• Carpaccio di Manzo — Thin Sliced Raw Filet Mignon, Arugula, Shaved Parmigiano & Lemon Mustard Sauce
• Snow Pea Salad
• Mediterranea Salad — Romaine, Cherry Tomato, Cucumber, Taggiasche Olives & Feta Cheese
• Baby Kale Salad
• Beet Salad — Beets, Asparagus, Fried Goat Cheese
• Ciliegine Salad — Arugula, Fior di Latte Ciliegine Mozzarella, Cherry Tomato, Balsamic Vinaigrette
• Artichoke Salad — Marinated Artichokes, Avocado, Shaved Parmigiano

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