Nudibranch

Korean restaurant, 125 1st Ave, New York, NY

VeganScore 40

Menu

Mains

• Perigord Truffle Gnocchi — Parmigiano reggiano, black pepper (v)
• Uni Soba — Salmon roe, shiro dashi, garlic panko, bottarga
• Sea Bream — Butternut squash, meyer lemon salsa verde
• Pork Rib Chop — Gochujang glaze, maitake, bokchoy
• Hanger Steak — Au poivre, celeriac puree
• 14 Day Dry Aged Duck
• Gnocchi — Ramp butter, parmigiano reggiano, guanciale
• Soba — Salmon roe, shiro dashi, garlic panko, bottarga
• Cod — Cockles, smoked beurre blanc, ginger scallion
• Hudson Valley Steelhead Trout — Buttermilk, gim bugak, pepino melon
• Soba Alla Bottarga — Shiro dashi, garlic panko
• Sweetbreads — Spring puree, asparagus, peas, raspberry
• Mussels — Doenjang broth, kimchi sofrito, pork
• Dry-Aged Mackerel — Ponzu, lotus root, seasonal kimchi
• Hudson Valley Duck Confit — Pomme puree, ginger scallion, jus
• Oxtail Tajine — Galbi jus, chickpea, golden raisins, mojo verde

Starters

• Nudi Gilda — Gordal olive, piparra (1pc) Vegan
• Bread With Nori Butter
• Frog Legs — Lemongrass, galangal, ginger (4pc)
• Patatas Bravas — Sichuan spice, aioli (v)
• Duck Confit Croquettes — Dijonnaise (2pc)
• Crispy Chicken Sandwich
• Hamachi — Habanada ferment, grapefruit
• Bone Marrow Steak Tartare — Potato crisps
• Celery Salad — Fennel, manchego, castelvetrano olives (v)
• Mushroom — Egg yolk, shaoxing (v)
• Garfish In Chili Oil
• Mussels En Escabeche
• Goose Barnacles
• Steak Tartare — Cornichon, piparras, potato crisps
• Asparagus Salad — Sugar snap peas, tahini, boquerones (v)
• Col. Bill Newsom's Country Ham Tteok — Honey
• Aji De Gallina Croquette — Tapenade, egg yolk (2pc)
• Alpaca Tartare — Asian pear, smoked yukhoe sauce, potato crisp
• Scallop — Passionfruit granita, puya chili, coconut
• Frog Leg — Lemongrass, galangal, ginger (4pc)
• Celtuce Salad — Celery, mint, hazelnut, aged gouda
• Roasted Eggplant — Shiitake xo, tofu labneh, pepita crumble
• Endive Salad — Perilla seed, sesame, anchovy

Desserts

• Basque Cheese Cake — Peach
• Coconut Semifreddo — Raspberry gel, black pepper crumble
• Chestnut Tart — Cherry agrodolce, comte cheese (2 pc)
• Basque Cheesecake — Mango compote
• Semifreddo — Coconut, strawberry-rhubarb, black pepper crumble
• Sesame Oil Cake — Chantilly, orange, meyer lemon preserve

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