Nón Lá

Vietnamese restaurant, 128 E 4th St, New York, NY

VeganScore 60 · 1 vegan main dish

Menu

Mains

• Veggie & Tofu — Stir fried veggies & tofu in a garlic soy sauce. Vegan
• House Fried Rice — Shrimp, chinese sausage, egg, onion, stir fried w/ ginger fried rice, served w/ a pork chop on top.
• Grilled Chicken — Dark meat, marinated in lemongrass w/ tomato & cucumber.
• Grilled Pork Chops — Pork chops, marinated in lemongrass, w/ tomato & cucumber.
• Shaking Beef — Flank steak stir fried w/ bell peppers & onions.
• Shrimp Lemongrass — Shrimp stir fried w/ bell peppers, & onions in a lemongrass sauce.
• Mixed Rice — Choice of protein & mixed veggies stir fried in a garlic soy sauce.
• Clay Pot — Choice of protein in a caramelized soy sauce w/ onion, scallion, & bell peppers. Served w/rice.
• Pan Fried Noodle — Choice of protein & mixed veggies stir fried atop a bed of crispy egg noodles.
• Seafood — shrimp, squid, fish ball, & fish cake stir fried w/ veggies.
• House Combination — cured pork cold cuts & pâté
• Grilled Lemongrass Chicken
• Grilled Lemongrass Pork
• Classic — Pickled daikon & carrot, cucumber, jalapeño, cilantro, & mayo on a toasted french baguette. (cured pork cold cuts & pâté)
• Stir Fried Lemongrass Beef
• Spring Roll — (pork/veggie)

Starters

• Vietnamese Sour Soup — Tamarind flavored broth w/ bean sprout, tomato, mushroom, okra, indian taro, & asian herbs. Vegan
• Bún Bò Hue — Rich & spicy pork broth w/ rice noodles, pork knuckle, brisket, beef ball & vietnamese ham.
• Bún Riêu — Thin rice vermicelli noodles in a rich umami crab, pork, and tomato broth. Pork spare rib, homemade pork + shrimp meatball, fried tofu, and shrimp inside.
• Beef & Watercress — Stir fried beef over raw watercress w/ fried onion, tomato, & house dressing.
• House Platter — Spring rolls, grilled chicken, pork, and shrimp. Served with lettuce, pickled veggies, herbs, bánh hỏi, and rice paper.
• Crispy Spring Roll — choice of pork or veggie
• Fresh Summer Roll — choice of shrimp or veggie & tofu
• Steamed Rice Rolls — filled w/ minced pork & ear mushroom, topped w/ fried shrimp cake.
• Crispy Calamari — seasoned w/ salt & pepper, served w/ house avocado sauce.
• Crispy Shrimp — seasoned w/ salt & pepper, served w/ house avocado sauce.
• Papaya Salad — green papaya & carrots w/ herbs, shrimp & house dressing.
• Chicken & Cabbage Salad — cabbage & carrots w/herbs, grilled chicken & house dressing
• Beef Eye Round
• Beef Brisket
• Beef Ball
• Chicken
• Grilled Pork Chop
• Lotus Root Salad — lotus root, shrimp, cucumber, herbs, & house dressing.

Start your free trial