Niu Japanese Fusion Lounge

Japanese restaurant, 332 E Illinois St, Chicago, IL

VeganScore 10

Menu

Mains

• Spicy Cowboy — A5 Japanese Wagyu, hamachi, avocado, jalapeno, sweet soy
• A5 Wagyu Handroll
• Toro Maki — Tuna belly, scallions, oba
• Spicy Tori Maki — Spicy tuna belly, oba, nori
• Gyu Maki — A5 Wagyu, sweet soy, daikon, nori outside
• Triple Catch — Tuna, avocado, topped with salmon, hamachi, avocado
• Sexy Mexican — Shrimp, spicy crabmeat, jalapeno, sliced avocado, sriracha
• Tuna Poke Roll — Avocado, topped with tuna
• Hamachi Ponzu — Spicy hamachi, green apple, cucumber, scallions, yuzu ponzu jelly
• Shogun Spice — Spicy yellowtail, avocado, jalapeno, lemon pepper salmon, togarashi, scallions
• Sake To Me — Salmon, cucumber, avocado, topped with salmon, tobiko, rice masago
• Spice Girl — Spicy shrimp, crabmeat, avocado, mango, topped with toasted salmon, spicy mayo, unagi sauce
• Kumo Crunch — Shrimp tempura, cream cheese, avocado, topped with shredded crab, unagi sauce, tempura crunch
• Pepper Salmon — Daikon sprouts, lemon-pepper seared salmon, chives, ponzu, wasabi cream
• Dragon — Shrimp tempura, crabmeat, cream cheese, unagi, avocado
• The Flamer — Baked roll with shrimp tempura, cream cheese, spicy shrimp, crab, jalapeno, salmon, white tuna, tobiko, spicy mayo, unagi sauce
• Mango Tango — Salmon, mango, topped with shrimp, tuna, salmon, avocado, mango sauce (GF)
• Rainbow — Unagi, avocado, topped with hamachi, tuna, salmon, avocado
• Red Dragon — Spicy tuna, tempura crunch, avocado, big eye tuna, spicy mayo
• Island Bomb — Fried roll with spicy tuna, kanikama, cream cheese, avocado, unagi sauce, spicy mayo
• Godzilla — Fried roll with scallop, avocado, cream cheese, kanikama, panko, unagi sauce, garlic mayo
• Ocean Luxe Roll — Fried soft shell crab, cucumber, avocado, unagi, ebi shrimp

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