NaNa Thai Street
restaurant, 31 East 21st Street, New York, NY, 10010, New York City, NY
VeganScore 60 · 2 vegan main dishes
Menu
Mains
- Chickpea Curry Potato — Chickpea, potato, coconut cream, curry powder Vegan
- Veggies & Tofu Vegan
- Coconut Lemongrass Chicken — Ground white meat chicken, lemongrass chili paste, coconut cream, peanut sauce
- Fired Grilled BBQ Chicken — Marinated chicken breast, spicy mayo, NaNa sweet tangy sauce
- Basil Pork — Pork, basil, white onion, bell pepper, garlic, chili, Thai basil sauce
- Chicken Satay & Peanut Gravy — Dark meat chicken marinated with Thai spices & coconut cream, peanut sauce
- Roasted Peking Duck — Peking duck meat, tamarind hoisin sauce, spicy mayo
- Fire Grilled BBQ Chicken — Marinated chicken breast, spicy mayo, NaNa sweet tangy sauce
- Marinated Chicken (All Natural)
- Flank Steak
- Jumbo Shrimp
- Massaman Peanut Curry — Potato, carrot, onion
- Yellow Curry — Potato, carrot, onion
- Green Curry — Basil, bamboo shoot, bell pepper
- Pad Thai Noodle — Rice noodle, egg, peanut, bean sprout, scallion
- Pad See Ew Noodle — Broad rice noodle, egg, chinese broccoli
- Drunk Man Noodle — Broad rice noodle, egg, basil, bell pepper, tomato, onion, garlic, chili
- General Tso Chicken — Wok sauteed marinated chicken with tamarind general tso sauce serve with side of steamed broccoli
Starters
- Tofu Fresh Roll — Tofu, rice vermicelli noodle, basil, carrot, lettuce, tamarind hoisin sauce Vegan
- Vegetarian Spring Roll — Glass noodle, carrot, cabbage, mushroom, NaNa sweet tangy sauce Vegan
- Vegetable Dumpling — Taro, mushroom, bamboo shoot, Thai sweet dipping sauce Vegan
- Fried Taro Cake — Taro, peanut, NaNa sweet tangy sauce Vegan
- Chickpea Curry Puff — Chickpea, potato, carrot, coconut cream curry gravy served with sweet onion relish Vegan
- Coconut Galangal Soup/ Tom Kha — Mushroom, bell pepper, scallion, onion Vegan
- Tofu Soup — Tofu, baby bok choy Vegan
- Papaya Salad — Green papaya, cherry tomato, string bean, peanut Vegan
- Mango Salad — Mango, cherry tomato, peanut, lettuce, carrot, red onion Vegan
- Shrimp Fresh Roll — Shrimp, rice vermicelli noodle, basil, carrot, lettuce, tamarind hoisin sauce
- Roasted Pecking Duck Roll — Peking duck, basil, cheese, garlic, chili, NaNa sweet tangy sauce
- Chicken Mixed Shrimp Dumpling — Marinated chicken, shrimp, mushroom, carrot, scallion, Thai ginger vinaigrette sauce
- NaNa Chicken Satay — Dark meat chicken marinated with Thai spices & coconut cream, peanut sauce
- Roti Croissant & Curry — Grilled thin roti croissant, coconut yellow curry dipping
- Curry Fish Cake — Fish meat, Thai curry paste, string bean, kaffir lime leaf, NaNa sweet tangy sauce
- Spicy Lemongrass Soup/ Tom Yum — Mushroom, tomato, bell pepper, scallion, onion
- Wonton Soup — Marinated chicken mixed shrimp in wontons, baby bok choy
- Thai Salad — Lettuce, carrot, cherry tomato, red onion, hard boiled egg, peanut dressing
- Larb Marinated Chicken — Ground chicken, roasted rice powder, carrot, red onion, scallion, dried chili
- Larb Grilled Flank Steak — Marinated beef, roasted rice powder, carrot, red onion, scallion, dried chili
- Larb Roasted Peking Duck — Peking duck, roasted rice powder, carrot, red onion, scallion, dried chili
- Chicken Noodle Soup — Broad rice noodle, marinated chicken, baby bok choy, bean sprout, fried chicken mixed shrimp wonton, house clear broth
- Peking Duck Noodle Soup — Broad rice noodle, peking duck, baby bok choy, bean sprout, fried chicken mixed shrimp wonton, Thai five-spice broth
- Beef Noodle Soup — Broad rice noodle, marinated flank beef, baby bok choy, bean sprout, fried chicken mixed shrimp wonton, Thai five-spice broth
Desserts
- Mango Sticky Rice Vegan
- Roti Condense Milk
- Taro Custard Sticky Rice
- Pumpkin Custard Sticky Rice
Other
- Farmers Market Delight — Chinese broccoli, broccoli, tofu, mushroom, celery, string bean, carrot Vegan
- Steamed Mixed Vegetables Ginger Vinaigrette — Served with ginger vinaigrette on the side Vegan
- Thai Fried Rice — Rice, egg, chinese broccoli, onion, tomato
- Crispy Basil — Basil, white onion, bell pepper, garlic, chili
- Basil Fried Rice — Rice, egg, basil, onion, bell pepper, chili, garlic
- Fresh Ginger Sauce — Ginger, mushroom, celery, carrot, scallion, onion
- Garlic Pepper — Garlic, pepper, lettuce, house special fresh garlic sauce
- Alaskan Blue Crab Fried Rice — Rice, Alaskan blue crab, egg, scallion
- Kao Soi Marinated Chicken — Most famous noodle from the northern part of Thailand, house made egg noodle in an aromatic yellow curry soup
- Tropical Mango Marinated Chicken — Sauteed with champagne mango in a mango chutney chili fusion create a delicious sweet sour tangy flavor
- Cashew Nut Marinated Chicken — House made chili jam, white onion, bell pepper, cashew nut
- Flaming Green Bean Marinated Chicken — Indian long bean, house roast chili jam, sprinkle with kaffir lime leaf
- Pineapple Fried Rice Chicken — Marinated Chicken, raisin, white onion, pineapple, cashew nut, scallion, wok sautéed in yellow curry seasoning
- Sauteed Asian Broccoli Chicken — Wok sauteed marinated chicken and chinese broccoli in a fresh garlic, yellow bean and steak sauce
- Southern Style Chicken — Famous dish from the southern part of Thailand, ground chicken sauteed in a lemongrass infusion paste, bird’s eye chili, kaffir lime leaf
- Black Pepper Flank Steak — Marinated flank beef in fresh black pepper, white onion, bell pepper sauteed to perfection
- Bangkok Beef — Marinated flank steak, tomato, onion, special house-made beef paste
- Rama Peanut Gravy Chicken — Marinated chicken, steamed broccoli, house made peanut gravy
- Lad Nah Marinated Chicken — Wok fried broad rice noodle in Thai-style soy bean gravy sautéed with egg and chinese broccoli
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