Namdo Brooklyn

Korean restaurant, 639 Driggs Ave, Brooklyn, NY

VeganScore 60 · 2 vegan main dishes

Menu

Mains

• Perilla Noodles Only — Contains sesame. Fresh buckwheat noodles, perilla-infused soy sauce, toasted sesame & seaweed blend Vegan
• Japchae — 3 pieces. Contains sesame. Stir-fried glass noodles with three kinds of mushrooms Vegan
• Cluckin' Hot — Fiery hot sauce finished with creamy onion drizzle
• Pa-Dak — Topped with fresh scallions & creamy onion drizzle
• Soy Garlic — Savory soy-garlic glaze with a touch of sweetness
• Yangnyeom — Korea's famous sweet & spicy chili glaze
• Kimchi Pork Fried Rice - Lunch Special — Contains sesame
• Naengmyeon - Lunch Special — Contains sesame. Seasonal
• Grilled Eel — Contains sesame. Flame-grilled eel brushed with signature soy glaze served with pickled ginger and roasted seaweed
• Kimchi Pork Fried Rice — Contains sesame. Aged kimchi, thick-cut pork belly and fried egg
• Bojagi Bibimbap — Seasonal. Cold noodles in chilled beef & dongchimi broth with cucumber, radish, and chili sauce
• Perilla Noodles — Contains sesame. 3 shrimp tempura, fresh buckwheat noodles, perilla-infused soy sauce, toasted sesame & seaweed blend
• Bulgogi — Contains sesame. Flame-grilled soy-marinated beef. Served with kimchi, ssamjang, ssam greens and rice
• Tteok Galbi — Contains sesame. Hand-chopped short rib and Berkshire pork with matsutake mushrooms and Namdo galbi sauce. Served with kimchi, ssamjang, ssam greens and rice
• Jeyuk — Contains sesame. Spicy marinated pork stir-fried in gochujang sauce. Served with kimchi, ssamjang, ssam greens and rice
• Tofu Bulgogi — Contains sesame. Crispy tofu and mushrooms in a spicy bulgogi sauce. Served with kimchi, ssamjang, ssam greens and rice
• Spicy Salmon Sizzling Rice
• LA Galbi
• Shrimp Tempura Udon
• Salmon 'Hwe' Sashimi — Fresh salmon sashimi, wasabi, cho-gochujang

Starters

• Korean Pear Salad — Korean chamoe melon, fresh greens, and yuzu vinaigrette Vegan
• Potato Pancake Vegan
• Brisket Doenjang Jjigae — Fermented soybean stew with beef brisket, zucchini, mushrooms, onion, scallions, and tofu. Served with roasted seaweed and rice
• Budae Jjigae — Spicy stew with sausage, ham, spam, kimchi, tofu, ramen noodles, cheese, rice cakes, baked beans served with roasted seaweed and rice
• Spicy Tofu Stew 'Soondubu' — Soft tofu, egg, zucchini, onion, scallions
• Royal Galbitang
• Pork Mandoo
• Spicy Tofu Stew 'Soondubu' - Lunch Special
• Jeyuk Dubu Kimchi — Contains sesame. Spicy stir-fried pork and aged kimchi with steamed tofu
• Crispy Baby Octopus Fritters — Lightly battered baby octopus, spicy gochugaru aioli
• Dumplings — 5 pieces. Crispy pork dumplings, shredded cabbage salad, sweet chili dressing
• Tteokbokki with Kimmari — Contains sesame. Rice cakes, fish cakes, crispy seaweed rolls (3 pieces), and boiled egg in a spicy gochujang broth
• Kimchi Seafood Pancake
• Seafood Oko Pancake — Garnished with bonito flakes & okonomiyaki sauce
• Seafood Scallion Pancake
• Cheese Balls (4)

Desserts

• Hotteok Ice Cream — Warm sweet pancake with caramelized brown sugar, paired with creamy ice cream and nutty seven-grain powder
• Iced Persimmon — Chilled persimmon topped with creamy condensed milk and crispy jujube chips

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