MR. OMAKASE
Sushi restaurant, 163 SE 1st St, Miami, FL
VeganScore 10
Menu
Mains
- 10 Courses — Starter of the day, seasonal appetizer, 4 pieces of sashimi, 5 pieces of chef's selection of nigiri, handroll, miso soup, daily dessert by @superbonbakehouse
- 14 Courses — Starter of the day, seasonal appetizer, 6 pieces of sashimi, 8 pieces of chef's selection of nigiri, chawanmushi, handroll, miso soup, daily dessert by @superbonbakehouse
- 18 Courses — Starter of the day, seasonal appetizer, 6 pieces of sashimi, 12 pieces of chef's selection of nigiri, chawanmushi, handroll, miso soup, daily dessert by @superbonbakehouse
- A5 Wagyu
- Shrimp Uni
- Hokkaido Uni
- A5 Wagyu Uni
- Chef Selection Layered Nigiri
- O - Toro (Fatty Tuna)
- Chu-Toro (Medium Fatty Tuna)
- Akami (Lean Tuna)
- Shima - Aji (Striped Jack)
- Madai (Sea Bream)
- Trout / Salmon
- Unagi (Eel)
- Hotate (Scallop)
- Ikura (Salmon Roe)
- Kanpachi (Amber Jack)
- Kinmedai (Golden Eye Snapper)
- Japanese Ama Ebi (Sweet Shrimp)
- Domestic Ama Ebi (Sweet Shrimp)
- Japanese Uni (Sea Urchin)
- Toro Uni
- Horse Mackerel
- Ikura-Uni (Salmon Roe & Sea Urchin)
- Salmon
- Spicy Scallop
- Ikura
- Toro
- Japanese Uni
- Ikura Uni
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