Morton's The Steakhouse
restaurant, 213 Southwest Clay Street, Portland, OR, 97201, Portland, OR
VeganScore 40
Menu
Mains
- 16 Oz New York Strip — Served with Twin Petite Lobster Tails
- 16 Oz Ribeye — Served with Twin Petite Lobster Tails
- 16 Oz Cajun Ribeye — Served with Twin Petite Lobster Tails
- Petite Filet Mignon Sandwiches
- Smash Burger Sliders — Cheddar Cheese, Dill Pickles, Special Sauce, Brioche Bun
- Morton’s Wagyu Smash Burger — (3) Wagyu Beef Patties, Caramelized Onions, Cheddar Cheese, Special Sauce, Toasted Brioche Bun, Matchstick Fries
- Short Rib Tacos — Braised Short Rib, Pickled Red Onion, Sliced Avocado, Chipotle Mayonnaise
- Fried Chicken Sliders
- 8 Oz Filet Mignon
- 12 Oz Filet Mignon
- 20 Oz Bone-In Ribeye
- 16 Oz Heritage Pork Chop
- 14 Oz Dry-Aged Ribeye
- 16 Oz Proprietary Prime Cajun Ribeye
- 8 Oz Prime Bavette Steak Frites
- 10 Oz Filet Mignon Wagyu
- 14 Oz Ribeye Wagyu
- 36 Oz Tomahawk Ribeye
- 36 Oz Dry-Aged Porterhouse
- Chicken Christopher — Lightly Breaded and Pan-Seared, Garlic & Shallot Beurre Blanc
- Cold-Water Lobster Tail 8 Oz Single — Drawn Butter
- Cold-Water Lobster Tail Petite Twin Tails — Drawn Butter
- Miso Glazed Sea Bass — Bok Choy, Shiitake Mushroom, Dashi Broth
- Wagyu Beef Stroganoff — Braised Wagyu Beef Ravioli, Roasted Mushroom Stroganoff Sauce, Crème Fraîche
- Ora King Salmon — Roasted Carrots, Broccolini, Maple Bourbon Glaze
- Maine Lobster Ravioli Half — Truffled Lobster Cream Sauce, Shiitake Mushrooms
- Maine Lobster Ravioli Full — Truffled Lobster Cream Sauce, Shiitake Mushrooms
- Rack Of Lamb
- Filet Mignon & Lobster Tail — Center-Cut Filet & Cold-Water Tail
Starters
- Wagyu Mini Meatballs
- Wagyu Pigs In A Blanket
- Wagyu Beef Dumplings
- Classic Caesar
- Watermelon & Feta
- Steakhouse Wedge
- Shrimp Louie Wedge Bites — Classic Louie Dressing, Cocktail Shrimp, Chopped Egg, Cherry Tomatoes
- Hand-Cut Potato Chips — Blue Cheese Dipping Sauce & Caramelized French Onion Dip
- Mini Morton's Crab Cakes
- Jumbo Shrimp Cocktail
- Chef's Selection Of Fresh Oysters — Half Dozen on the 1/2 Shell, House-made Cocktail Sauce, Mignonette
- King Crab Legs 1lb. — Served Chilled, House-Made Cocktail Sauce, Whole Grain Mustard Aioli, or Warm with Drawn Butter
- Seared Ahi Tuna
- Nueske’s Bacon Crispy Rice
- Wagyu Meatballs
- Seared Sea Scallops — Bacon-Wrapped, Apricot Chutney
- Oysters Rockefeller — Creamed Spinach, Béarnaise Sauce, Panko Breadcrumbs
- Jumbo Lump Crab Cake Half
- Jumbo Lump Crab Cake Full
- Shrimp Calabria — Garlic-Chile Butter, Lobster Cream, Toasted Baguette
- Ocean Platter Grand — Chef Select Oysters on the Half Shell, Cold-Water Lobster Tail, Jumbo Shrimp Cocktail, Crab Cocktail, Seared Ahi Tuna
- Ocean Platter Epic — Chef Select Oysters on the Half Shell, Cold-Water Lobster Tail, Jumbo Shrimp Cocktail, Crab Cocktail, Seared Ahi Tuna
- Chopped House Salad
- Lobster Bisque
- French Onion Soup Gratinée
- Morton's Greek Chopped Salad
Desserts
- Fresh Raspberries Or Mixed Berries Vegan
- Liberty Layer Cake
- Seasonal NY-Style Cheesecake — Lemon Cream, Strawberries
- Crème Brûlée
- Key Lime Pie
- Mixed Berries With Fresh Whipped Cream
- Morton’s Legendary Hot Chocolate Sundae
- Sticky Toffee Bread Pudding
- Morton’s Legendary Hot Chocolate Cake
Other
- Blue Cheese Butter
- Black Truffle Butter
- Garlic-Herb Butter
- Caymus Cabernet Butter
- Rémy Martin Sauce Au Poivre
- Garlic Butter
- Caymus Butter
- Béarnaise Sauce
- Oscar Style Crab
- Whipped Horseradish Cream
- Cold-Water Lobster Tail
- Jumbo Grilled Shrimp
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