Monty's Sunset - South Beach

Seafood restaurant, 300 Alton Rd, Miami Beach, FL

VeganScore 50 · 2 vegan main dishes

Menu

Mains

• Impossible Burger — Avocado, lettuce, tomato, onion Vegan
• Veggie Roll — Avocado, asparagus, kanpio, cucumber, carrot, soy paper wrap Vegan
• Stone Crab Claws
• Stone Crab Platter — Medium, Large or Jumbo
• Florida Style Peel & Eat Shrimp
• Specialty Oyster by the Piece
• Oysters on the Half Shell
• Clams on the Half Shell
• The Bounty — 6 oysters, 6 clams, 4 jumbo shrimp, medium crab claws
• Monty's All American Burger — Half pound all natural beef burger served with lettuce, tomato and onion
• Mahi Mahi Sandwich — Grilled or blackened, served with lettuce, tomato, onion, and tartar sauce
• Philly Cheese Steak Sandwich — With provolone cheese, onions
• Johnsonville Brats — Served with sauerkraut and mustard
• Fried Chicken Sandwich — Fried chicken breast with lettuce, sliced tomato and onion
• Shrimp or Mahi Tacos — Soft flour tortilla, grilled shrimp or mahi, house-made slaw and pico de gallo topped with baja sauce
• Lobster Roll — Fresh Maine lobster salad lightly tossed in a lemon chive aioli, served on a toasted bun
• Coconut Fried Shrimp
• Fried Grouper — Fried grouper, lettuce and tomato
• Fisherman's Platter — Conch fritters, battered cod, coconut shrimp and fried calamari
• Tuna Poke Bowl — Tuna tossed in sriracha sesame oil, with red peppers, radishes, shredded carrots, cucumbers, avocado and seaweed salad. Choice of coconut rice or greens
• Chicken, Shrimp or Steak Quesadilla — Soft flour tortillas, salsa, sour cream, guacamole
• Chicken, Shrimp or Steak Fajitas — Grilled chicken or steak with peppers and onions served with soft flour tortillas
• Mussels — Tossed in white wine, garlic, lemon and served with garlic bread
• Maine Lobster Tails — 2 grilled lobster tails served with clarified butter and french fries
• King Crab Legs — Grilled and brushed with garlic aioli served with french fries
• Atlantic Salmon — Pan roasted filet served with sauteed veggies, sunset rice and miso butter
• Grilled Mahi Mahi — Served with sunset rice, veggies and lemon garlic butter
• Classic Fish & Chips — Battered cod served with tartar sauce
• Steak Frites — 12 oz prime center cut NY strip steak served with french fries
• Grilled Chicken Breast — Mojo marinated chicken breast served with sautéed onions, sunset rice and beans
• Island Churrasco Steak — 10 oz marinated black angus beef with chimichurri served with sunset rice and black beans
• Whole Fish of the Day — Whole fish prepared golden fried or grilled with sunset rice
• Sunset Roll — Snow crab mix, avocado, asian pear, white dynamite sauce, sesame soy paper wrap
• Double T Roll — Spicy tuna mix, masago, scallions, cucumber, avocado, topped with tuna and spicy mayo
• New England Roll — Steamed lobster, avocado, tempura flakes, soy paper wrap, topped with masago and eel sauce
• Hamachi Roll — Spicy hamachi, scallions, avocado, cucumber topped with yuzu mayo and jalapeño
• Surf & Turf Roll — Lobster tempura, cream cheese, scallions, topped with new york steak and spicy eel mayo, truffle paste and sashimi togarashi
• ABC Roll — Salmon, cucumber, avocado, yuzu mayo, topped with salmon, ikura and chili oil
• Dragon Roll — Shrimp tempura, masago, asparagus, cream cheese, topped with avocado, eel sauce and spicy mayo
• Rainbow Roll — Kanikama, avocado, cucumber, topped with salmon, tuna and yellowtail
• Salmon
• Tuna
• Hamachi
• Octopus
• Hamachi Crudo — Thin slices of yellowtail, jalapeño, micro cilantro, yuzu ponzu
• Tuna Tartare — Chopped tuna, avocado, creamy ginger dressing, garnished with oranges and scallions
• Spicy Tuna Crispy Rice — Crispy rice, spicy tuna mix, scallions, chili garlic
• Ceviche — Mixed seafood, japanese pickles, red onions, passion fruit lemon sauce, plantain chips

Starters

• Lobster Bisque
• Conch Fritters
• Jalapeño Poppers
• Mahi Fingers — Panko crusted mahi fingers
• Smoked Fish Spread — Served with tortilla chips, celery and carrots
• Nachos — Cheese, black beans, guacamole, onions, jalapeño, pico de gallo, sour cream
• Fried Mozzarella — Served with marinara sauce
• Crispy Fried Calamari — Served with marinara sauce
• Shrimp-cargot — Served in a garlic white wine sauce or buffalo style
• Wingin' It — Jumbo wings tossed in our buffalo sauce
• Chicken Tenders
• Sunset — Mixed greens, sunflower seeds, cucumbers, black olives, feta cheese, tomatoes & carrots served with balsamic vinaigrette
• The Wedge — Chilled iceberg lettuce, maytag blue cheese, crispy apple-wood smoked bacon, cherry tomatoes with bleu cheese dressing
• Caesar — Romaine lettuce, croutons, parmesan cheese with homemade dressing
• Grilled Shrimp, Avocado & Grapefruit — Served with fresh greens, pepitas and queso fresco with a key lime honey dressing
• Greek — Chopped romaine lettuce, feta cheese, cucumbers, red onions, green and red peppers, grape tomatoes, kalamata olives, served with stuffed grape leaves in a light greek vinaigrette
• Chopped Spinach Chicken Cobb — Chopped spinach tossed in bacon vinaigrette, layered with diced avocado, chopped eggs, smoked bacon bits, crumbled blue cheese, diced red peppers and grilled chicken
• Chopped Kale — Chopped kale, broccoli, carrots, red onion, cranberries, sunflower seeds and feta cheese in a lemon dressing

Desserts

• Monty's Award Winning Key Lime Pie
• Verona Chocolate Brownie á la Mode — Chocolate, vanilla or coffee
• Triple Chocolate Mousse

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