Moneyline Pizza & Bar
Bar, ARIA Resort & Casino, 3730 S Las Vegas Blvd, Las Vegas, NV
VeganScore 50 · 1 vegan main dish
Menu
Mains
- The Veggie — Mushrooms, kale, mixed olives, cherry tomatoes, vegan mozzarella Vegan
- Warm Spicy Italian Sandwich — Mortadella, salami, spicy capicola, prosciutto, provolone, lettuce, red onions, tomato, basil aïoli, red wine vinaigrette
- Grilled Vegetable Sandwich — Eggplant, piquillo peppers, zucchini, squash, portabella mushroom, kalamata tapenade, giardiniera, arugula, goat cheese spread
- Meats Amore — Italian sausage, pepperoni, soppressata
- Margherita — Buffalo mozzarella, basil, olive oil
- The 9th Island — Bacon, jalapeño, grilled pineapple
- The Crowd Pleaser — Cup and char pepperoni
- Smokey Prosciutto Pie — Smokey pizza sauce, buffalo mozzarella, fig jam, tondo balsamic, micro-basil
- The "Oh, Honey" — Calabrese salami, caramelized red onions, calabrian chiles, hot honey, arugula
- The Homestead — Bacon, spinach, ricotta, mushrooms
- Wild Mushrooms Pie — Seasonal mushrooms, extra virgin olive oil, oregano salt blend
- Okie Dokie Artichokie — Grilled artichokes, burrata, spinach, onions, peppers, lemon-basil pesto
- King Club — Roasted turkey, applewood-smoked bacon, lettuce, tomatoes, toasted sourdough
- Southern Fried Chicken — Fried buttermilk chicken breast, lettuce, tomato, dill pickle, toasted brioche bun. Can be made in a wrap.
- Cheese Pizza
- Pepperoni Pizza
- Veggies Pizza
- Footlong Hot Dog
- Cabana Burger — Half-pound sirloin or turkey patty with lettuce, tomato, red onion, pickle on brioche bun. Make it an impossible burger +4. Additional toppings available +1 each: american cheese, grilled onions, sautéed mushrooms, applewood-smoked bacon, avocado.
Breakfast
- NY Breakfast Sandwich — Fried egg, tomato, applewood-smoked bacon, cheddar cheese, brioche bun, hash browns. Can be made burrito-style.
- Bagel with Cream Cheese
Starters
- Chips & Guac — Fire-roasted salsa Vegan
- Seasonal Fruit Plate — Chilled assortment of fresh seasonal fruits & berries Vegan
- Spinach & Artichoke Dip — Served with flatbread & pita chips
- Garlic Knots — Olive oil, parmesan, marinara sauce
- Mozzarella Sticks — House-made marinara
- Truffle Fries — Parmesan, black truffle, lemon aïoli
- Calamari Fritti — Fried calamari, cauliflower, marinara, lemon aïoli
- Chef's Board — Chef's selection of meats and cheeses, soft pretzel, giardiniera, mustard, fruits, nuts
- Wings — Served with pickled vegetables, ranch or blue cheese. Choice of sauce: garlic parmesan, sweet bbq, smoky sriracha, buffalo, lemon pepper, mesquite hot honey, creole
- Minestrone Soup — Zucchini, carrots, celery, onions, cannellini beans, parmesan, basil
- Strawberry Burrata Salad — Heirloom tomato, strawberry vinaigrette, tondo balsamic, micro-basil
- Caesar — Romaine hearts, shaved parmesan, garlic focaccia croutons
- Chopped — Romaine hearts, kale, salami, pepperoncini, endive, provolone, creamy vinaigrette
- Vegetable Crudités — Seasonal raw vegetables, ranch dressing, hummus
- Quesadilla — Grilled tortilla, cheddar jack cheese
- Watermelon Salad — Feta cheese, balsamic glaze, mint
- Caesar Salad — Romaine hearts, garlic croutons, parmesan cheese, traditional caesar dressing
- Nachos — Tortilla chips, melted cheese, jalapeños, olives, pico de gallo, chipotle crema
- Chicken Tenders — Breaded, barbecue sauce or ranch dressing
- Chicken & Avocado Salad — Romaine, avocado, carrots, cilantro, tortilla strips, cilantro lime dressing
Desserts
- Oreo Brownie — Vanilla ice cream, chocolate sauce, oreo crumbles
- Gelato Trio
- Chocolate Chip Pie — Warm chocolate chip cookie, dark chocolate pieces, vanilla ice cream, chocolate sauce
- Ice Cream Cookie — Vanilla ice cream, chocolate chip cookies
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