Momosan Ramen & Sake
Ramen restaurant, 342 Lexington Ave, New York, NY
VeganScore 60 · 2 vegan main dishes
Menu
Mains
- Spicy Vegan Miso Ramen — Spicy miso broth, sesame, tomato, kale, corn, tofu Vegan
- Vegetable Roll — Avocado, cucumber, lettuce Vegan
- All Star Ramen — Pork broth, chashu, kakuni, steamed chicken, kikurage, takana, menma, ajitama
- Tan-Tan Ramen — Spicy sesame broth, miso ground pork, cilantro, scallion and ajitama
- Tonkotsu Ramen — Pork broth, pork chashu, mushroom, takana and ajitama
- Spicy Kakuni Tonkotsu Ramen — Pork broth, pork kakuni, mushroom, menma and ajitama
- Tokyo Chicken Ramen — Chicken broth, steamed chicken, menma, mushroom and ajitama
- Tsukemen — Dipping noodles with pork broth, chashu pork, takana and ajitama
- Spicy Dan-Dan — Brothless, spicy szechuan sesame chili sauce, miso ground pork, kale namul and ajitama
- Chashu Bap — Sliced pork belly, vegetable namul, and egg yolk served in hot stone bowl seared tableside with sweet sesame soy
- Poke Don — Choice of tuna, yellowtail, or salmon, with avocado, seaweed salad, scallion, radish over rice
- Aburi Salmon Roll — Torched salmon, kanikama, cucumber, avocado, spicy mayo
- Shrimp Tempura Roll — Avocado and cucumber topped with tempura shrimp in kochujang sauce
- Spicy Tuna Roll — Tuna, scallions, spicy mayo
- California Roll — Kanikama, cucumber, avocado
- Salmon Avocado Roll — Salmon, avocado
- Spicy Yellowtail Roll — Yellowtail, scallions, spicy mayo
- Soft Shell Crab Roll — Tempura soft shell crab, avocado, spicy mayo
- Eel & Avocado Roll — Barbecue eel and avocado
Starters
- Edamame — Steamed, sea salt Vegan
- Seaweed Salad — Sesame seeds Vegan
- Sticky Ribs — Twice cooked pork ribs tossed in hoisin chili sauce
- Popcorn Shrimp — Tempura batter tossed in kochujang aioli
- Kakuni Bao — Braised pork belly, lettuce, dijon mayo
- Soft Shell Bao — Fried soft shell crab, lettuce, pickled cucumber, spicy mayo
- Pork Gyoza — Pan fried pork dumplings, scallion ginger sauce
- Duck Tacos — House roasted duck, hoisin, apricot sweet chili, crispy gyoza skin
- Karaage — Japanese style fried chicken, sweet garlic soy
- Brussel Sprouts — Balsamic soy reduction, fried onions, bonito flakes
- Spicy Wontons — Chicken wontons in szechuan sesame chili sauce
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