Móle Cantina Mexicana- Upper East Side
Mexican restaurant, 1735 2nd Ave, New York, NY
VeganScore 10
Menu
Breakfast
- Hotcakes — Buttermilk pancakes with syrup
- Torrejas de Guanajuato — Mexican French Toast.
- Móle Burger — 10 oz. “Pat LaFrieda” short rib mix burger, topped with sautéed onions and poblano chiles, melted Monterey Jack cheese, sour cream, pickled jalapeños, served with guacamole & fries, or salad.
- Quesadilla de Papa con Chorizo — Potatoes with chorizo served with lettuce, pico de gallo and sour cream on the side.
- Breakfast Burrito — Scrambled eggs burrito with rice & beans, served with lettuce, pico de gallo and sour cream.
- Breakfast Torta — Mexican Style Sandwich, “Telera” bread spread with beans, melted cheese, lettuce, tomato, onions, avocado, jalapeño and mayo. Served with salad or fries. Choice of: scrambled eggs / eggs with chorizo
- Molletes Burrito Bowl — Black beans & rice grilled chicken or steak, lettuce, pico de gallo and sour cream on the side.
- Chilaquiles Verdes o Rojos — Corn chips smothered in green or red salsa topped with sour cream and “Cotija" cheese. Served with rice & beans.
- Carne Asada con Huaraches — Grilled skirt steak with savory corn cakes filled with black beans, topped with red & green salsas, sour cream and cheese.
- Huevos Rancheros — Sunny side up eggs served on tortillas smothered in ranchero sauce. Served with rice, beans and tortillas.
- Huevos al Albañil — Scrambled eggs in tomatillo sauce. Served with rice, beans and tortillas.
- Huevos con Chorizo — Scrambled eggs with homemade Mexican spicy crumble pork sausage. Served with rice, beans and tortillas.
- Huevos con Machaca — Shredded Mexican “air dried” beef with scrambled eggs. Served with rice, beans and tortillas.
- Huevos a la Mexicana — Scrambled eggs with chopped tomato, onions, fresh jalapeño and cilantro. Served with rice, beans and tortillas.
- Huevos en Cazuela — A hearty egg casserole with layered tortillas, black beans and salsa, topped with sour cream and cheese.
- Huevos Ahogados — Poached eggs in a slightly spicy fresh tomato sauce. Served with rice, beans and tortillas.
- Omelet con Huitlacoche y Queso Oaxaca
Start your free trial