Mixed Greens
Salad shop, 308 W Erie St, Chicago, IL
VeganScore 10
Menu
Mains
- Adult Grilled Cheese — Cheddar, provolone, buffalo mozzarella, crispy bacon, sliced tomato & pesto mayo.
- Beef 'N' Cheddar — Lean roast beef, white cheddar, caramelized onions & horseradish mayo
- Ham 'N' Swiss — Thinly sliced black forest ham, baby swiss & champagne maple dijon.
- The Pizano — Genoa salami, prosciutto, aged provolone, hot giardiniera & parmesan butter.
- Call Me Reuben — Juicy lean corned beef, house pickled coleslaw, baby swiss, sharp cheddar, classic 1000 island dressing
- Mama’s Meatball — Grass-fed beef meatballs, buffalo mozzarella, aged provolone, smoked tomato mayo, warm vodka dipping sauce
- The Cubano — Slow roast soffrito pork, black forest ham, crisp dill pickle, baby swiss, yellow mustard, roasted garlic aioli
- Thee Turkey Club — Honey smoked turkey, crisp applewood bacon, organic white cheddar, rosemary mayo
- Chicago Philly — Shaved ribeye steak, caramelized sherry onions, mushrooms, merkts cheddar cheese, piquillo red pepper aioli
- 6 Cheese — Mozzarella, parmesan, asiago, fontina, white cheddar and pecorino cheeses
- Mushroom — Roasted mushrooms and parmesan cheese seasoned with thyme
- Chicken Pesto — Chicken breast, sundried tomatoes, red onion and goat cheese with pesto sauce
- Pepperoni — Pepperoni, roasted garlic, truffle oil and mozzarella cheese seasoned with basil
- Grilled Vegetable — Roasted eggplant tapenade, zucchini, sundried tomatoes, red onion, broccoli and mozzarella cheese
- Ham 'N' Cheese — Prosciutto, truffle butter and mozzarella cheese seasoned with rosemary
Starters
- Autumn Sage Butternut Squash
- Organic White Bean Chicken Chili
- Fire Roasted Tomato Basil
- Grandma’s Chicken Noodle
- Creamy Potato Dill with Crispy Bacon
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