Mirisata

restaurant, Mirisata, 2420, Southeast Belmont Street, Buckman, Portland, Multnomah County, Oregon, 97214, United States, Portland, OR

VeganScore 100 · Fully vegan · 19 vegan main dishes

Menu

Mains

• Rice & Curry Plate for 1-2 — Choice of 6 to 7 small Signature Dishes served on a banana leaf with complimentary papadam and yellow rice Vegan
• Family Style for 2-3 — Choice of 8 or more large Signature Dishes served family style in separate bowls along with complimentary papadams and yellow rice Vegan
• Kukul Mas Mirisata — Spicy chick'n curry made with roasted spices Vegan
• Meatball Curry — Medium heat with Impossible meatball curry Vegan
• Wambattu Moju — Pickled eggplant curry Vegan
• Black Pork Curry — Spicy, aromatic curry made with dark roasted spices Vegan
• Ala Kiri Hodi — Coconut curry with potatoes Vegan
• Parippu — Creamy dahl or lentil curry Vegan
• Jaggery Beef Curry — Tender Impossible steak with roasted spices, lemongrass, and palm sugar Vegan
• Polos — Young jackfruit curry made with onion, chilies, coconut milk, spices Vegan
• Garlic Curry — Whole cloves of garlic simmered in a coconut gravy with onions, tomatoes, green chilies Vegan
• Deviled Chick'n — Breaded and fried plant-based chick'n stir-fried in our famous sweet & spicy deviled sauce with onions, banana peppers, tomatoes, & curry leaves Vegan
• Deviled Pork — Breaded and fried soy curls stir-fried in our famous sweet & spicy deviled sauce with onions, banana peppers, tomatoes, & curry leaves Vegan
• Hot Butter Prawns — Breaded and fried plant-based prawns stir-fried in a spicy butter sauce with green onions & banana peppers Vegan
• Vegetable Fried Rice — Yellow rice stir-fried with onions, leeks, carrots, cabbage, curry leaves, and black pepper Vegan

Breakfast

• Hoppers — Plain and Just Egg hoppers available Saturdays and some Sundays. Please call to confirm availability. Vegan
• Kiribath (4) Brunch — Recommended with tropical fruit salad, parippu, and pol sambol for brunch Vegan
• Sri Lankan Pancakes — Sri Lankan pancakes, despite the name, are more like crepes, filled with cardamom, coconut, and jaggery. Served with coconut whipped cream Vegan
• Vaipan — Sri Lankan banana and coconut fritters served with chocolate sauce Vegan

Starters

• Beef Rolls — Two rolls filled with spiced Impossible beef & potato, breaded & fried Vegan
• Fish Patties — Three empanadas filled with spiced banana blossom & dulse Vegan
• Polos Cutlets — Three jackfruit & potato croquettes Vegan
• Parippu Vade — Four spicy pigeon pea fritters Vegan
• Short Eats Sampler — Two pieces of each short eat: rolls, patties, cutlets, & vade Vegan
• Deviled Wings — Six plant based wings served with carrots & curry leaf ranch Vegan
• Tropical Fruit Salad — Tropical fruit dressed with kithul treacle and lime juice Vegan

Desserts

• Pineapple Upside Down Butter Cake — Perfectly moist Lankan-style butter cake with a pineapple twist Vegan
• Watalappan — Cardamom flan-like custard made with cashews, coconut milk, and kithul jaggery Vegan

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