Mira Mediterranean & Hookah Lounge

Mediterranean restaurant, 206 E 34th St, New York, NY

VeganScore 40

Menu

Mains

• Mira Wagyu Burger — 8oz wagyu burger served with secret sauce, American cheese, caramelized onions, and mushrooms.
• Beef Tacos — 3 pieces slow-braised beef tacos served with red cabbage and mango pickles.
• Fish Tacos — 3 pieces fish tacos served with red cabbage and mango pickles.
• Braised Short Ribs — Slow-braised beef short ribs served with mashed potatoes, glazed baby carrots, and celery.
• Lamb Chops — Grilled lamb chops with truffle oil, roasted garlic, finger potatoes, grilled asparagus, sweet peppers, and semi-glaze.
• Chicken Kebab — Grilled chicken skewers served with creamy hummus, grilled red peppers, and onions.
• Pan-Seared Salmon — Sautéed 8oz salmon served with green pea sauce, cream links, topped with mango peako.
• Grill Branzino — Fillet grill branzino served with roasted finger potatoes, sweet peppers, grilled asparagus, and lemon capers butters sauce.
• Lobster Ravioli — Fresh pasta stuffed with tender lobster, served in a creamy sauce for a hearty, flavorful bite.
• Alfredo Fettuccine — Alfredo sauce made two ways: with chicken or shrimp, served with garlic.
• Short Rib Pappardelle — Slow-braised short rib tossed with wide pappardelle noodles in a rich, savoury sauce.
• Margherita — Fresh mozzarella, tomatoes, basil - classic and delicious.
• Hot Honey Pepperoni — Beef pepperoni, mozzarella, and a drizzle of hot honey.
• Mushroom Truffle — Wild mushrooms, mozzarella, and a drizzle of truffle oil.
• Buffalo Chicken — Spicy buffalo chicken, mozzarella, and a drizzle of blue cheese.

Starters

• Humus Home — Served with pita bread. Vegan
• Falafel — Classic chickpea patties, crispy outside, tender inside, served with creamy tahini. Vegan
• Chicken Wings — 8 pieces, served with jicama blue cheese dressing and choice of buffalo, BBQ, or sweet chili sauce.
• Shrimp Lava — Served with mango pickles and choice of buffalo, sweet chili, or barbecue sauce.
• Crispy Chicken — Boneless golden fried chicken served with choice of buffalo, sweet chili, or barbecue sauce.
• Tzatziki — Served with green apple, caramelized walnuts, and pita bread.
• Chipotle Mussels — Steamed mussels in garlic red sauce, served with toasted garlic bread.
• Octopus — Grilled octopus with sweet peppers, capers, black olives, red onions, and finger potatoes.
• Calamari Frito — Lightly breaded and fried calamari rings served with chipotle mayonnaise and marinara sauce.
• Greek Salad — Heirloom tomatoes, cucumber, red onion, kalamata olives, feta cheese, pepperoncini, red peppers, homemade dressing.

Desserts

• Citrus Key Lime — Tart key lime tart sponge with smooth airy cream.
• Red Velvet Delight — Fluffy red velvet with smooth cream cheese frosting.
• Lemon Berry Delight — Lemon cake layered with smooth raspberry cream.
• Mira Crepe's — Soft crepes filled with fresh strawberries, banana, and nutella.

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