Ministry of Coffee - West Hollywood

Coffee shop, 8253 Santa Monica Blvd, West Hollywood, CA

VeganScore 70 · 3 vegan main dishes

Menu

Mains

• Lentil Harvest Bowl — Arugula, sliced avocado, green lentils, roasted vegetables (sweet potato, cauliflower, beets), house basil dressing. Vegan
• Açai Bowl — Açai sorbet, mixed berries, nut and grains granola, unsweetened coconut flakes Vegan
• Paleo Muesli Bowl — Mix of nuts, seeds & dried fruits toasted in coconut oil, served with coconut yoghurt & fresh seasonal fruit Vegan
• Grilled Cheese Toastie — Toasted sourdough bread, swiss cheese, havarti cheese, house pickles, side salad
• Ham & Cheese Toastie — Toasted sourdough bread, sliced black forest ham (pork), swiss cheese, side salad
• Dill Tuna Melt — Toasted rye bread, house dill tuna mix, swiss cheese, house pickles, side salad
• Yogurt Bowl — Yogurt, labneh, honey, granola mix, seasonal fruits.
• Black Angus Beef Burger — 8 oz beef patty with caramelised onion, pickles, tasty cheese, fresh tomato, lettuce on a Brioche bun with mayonnaise & BBQ Sauce Served with premium beef tallow French fries.
• Bacon & Egg Roll — Three fried cage-free eggs, three rashers of bacon, your choice of BBQ sauce or mayonnaise on a brioche bun
• Free Range Chicken Burger — Grilled chicken with avocado, pesto, fresh tomato, slaw & lettuce on a brioche bun. Served with premium beef tallow French fries.
• Chicken Pesto Baguette Sandwich — Baguette Bread, free range chicken, tomatoes onion, pesto dressing (contains cashews), mayonnaise. serving with side salad.
• Egg Sandwich — Ciabatta bread, scrambled eggs, roasted tomatoes, grilled halloumi cheese, mayonnaise, mixed greens
• Red Pepper Chicken Sandwich — Toasted ciabatta bread, roasted red peppers, sauteed free range chicken breasts, melted havarti cheese, mayonnaise
• Reuben Sandwich — House made braised beef, swiss cheese, Russian dressing, sauerkraut, fresh slaw and served with side pickles.

Breakfast

• Freshly Baked Muffins — Made from organic flour, coconut & apple
• Freshly Baked Croissants — Butter, Nutella, Pistachio Almond Ham & Cheese
• Quiche Florentine — Quiche dough made with organic flour, butter, egg & salt, filled with sundried tomatoes, goat cheese, spinach and kalamata olives
• Bagel & Cream Cheese — Choice of bagel sandwich with whipped cream cheese.
• Burrata on Toast — Gluten free multigrain bread, smashed avocado, sundried tomatoes, burrata cheese, basil oil.
• Frittata — Zucchini, red onion, spinach, sundried tomatoes, red pepper, feta cheese, egg, Dijon mustard, salt. Served with house tomato sauce and side salad
• Egg Croissant Sandwich — Freshly baked croissant, scrambled eggs
• Salmon Bagel — Choice of toasted bagel, smoked salmon, whipped cream cheese, red onion, capers
• Eggs on Toast — Scrambled, poached or fried cage free eggs, side salad, served on toast of your choice.
• Shakshouka — House shakhshouka sauce (grilled tomatoes, red bell peppers, onion, garlic, parsley, cumin, aleppo peppers), 3 poached eggs, parsley, choice of toast
• Spanish Omelette — Chorizo (pork), Spanish onion, fresh tomatoes, roasted bell peppers, goat cheese & side salad served with toast
• Smashed Avocado on Toast — Fresh tomatoes, goat cheese, avocado, sumac, olive oil & pomegranate molasses served on toast
• Salmon Omelette — Eggs, asparagus, spinach, smoked salmon, crumbled goat cheese, avocado, sumac seasoning served with toast
• Right Start Omelette — Egg white omelette filled with kale, spinach, fresh tomatoes & avocado served with toast
• Big Breakfast — Two poached eggs, bacon, grilled halloumi, roasted field mushroom, grilled tomato, wilted spinach & kale with sourdough toast
• Buttermilk Pancake — Pancakes drizzled with maple syrup, grilled banana, mixed berries & ice cream
• Mushroom Madness — Sourdough topped with field mushrooms, wilted kale, baby spinach, with two poached eggs & pesto

Starters

• Greek Salad — Arugula, green mix, cherry tomatoes, marinated olives, cucumber, red pepper, red onion, feta cheese, lemon dressing, pomegranate molasses
• Chicken Super Salad — Grilled free range chicken, mixed greens, avocado, roasted sweet potato, cherry tomatoes, toasted nuts & seeds, with house dressing
• Mango Shrimp Salad — Shrimp, mangos, red onion, diced tomatoes, jalapenos, red pepper, avocado, cilantro, lemon juice, salt, pepper, olive oil
• Lamb Salad — Slow-cooked lamb (with celery, carrot, onion, garlic, spices), quinoa, mixed greens, cucumber, cherry tomatoes, red onion, roasted red pepper, goat cheese, pumpkin, hummus, lemon dressing, pomegranate molasses, sumac

Desserts

• Raw Lemon Cheesecake — Cashews & coconut cream, almonds, dates & a zesty mango passionfruit compote. With a daily selection of fruit. Vegan
• Raw Vegan Caramel Slice — Almond & cashew filling on a nutty base with a layer of vegan dark chocolate & coconut milk ganache Vegan
• Raw Protein Balls — Matcha Ball • Turmeric Ball • Raw Powerball Vegan
• Raw Raspberry Choc Slice — Made with bursting raspberries, honey & coconut on a nutty base with a dark Belgian chocolate & coconut milk ganache
• Anzac Cookie
• Maui Cookie
• Oat Chocolate Cookie
• Baked Protein Balls
• Walnut Choc Brownie — Made from dark Belgian chocolate, walnuts & coconut flour
• Carrot Cake — Almond meal, raisins, spices & loads of carrot, topped with candy walnuts & coconut whipped cream cheese
• Flourless Orange Cake — Made with almond meal, poppy seeds & wholesome steamed oranges
• Banana Bread — Almond meal, coconut, rice bran oil, banana & cinnamon
• Raw Paleo Bliss Bar — A nutritious baked blend of almonds, pistachio, pumpkin seeds, sunflower seeds, coconut, cranberries, honey & maple syrup
• Banana Tart — Banana bread base, peanut butter, seasonal fruits, honey
• Signature Banana Bread — House made from almond meal, coconut & banana. Served with grilled banana & seasonal berries

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