Midori | Sushi • Japanese • Korean
Restaurant, 5628 Nolensville Pk, Nashville, TN
VeganScore 80 · 3 vegan main dishes
Menu
Mains
- Kitsune Soba Or Udon — Noodle soup with deep fried tofu Vegan
- Zaru Soba Or Udon — Cold noodle served with dipping sauce Vegan
- Tofu Teriyaki — Japanese entree served with soup, salad & rice Vegan
- California Roll — Crab & avocado & smelt roe
- Crunch Crab Roll — Crunch, crab, avocado, mayo & smelt roe
- Masago Lover Roll — Crab, avocado, cream cheese & extra smelt roe
- New York Roll — Crab, cucumber & smelt roe
- Samurai Roll — Crab, shrimp, crunch, avocado, mayo & smelt roe inside wrapped with cucumber
- Snow Crab Roll — Snow crab, cucumber, mayo & smelt roe
- Spicy Crab Roll — Crab, cucumber, spicy sauce & smelt roe
- Vocano Roll — Baked crab, smelt roe & spicy mayo
- California Tempura Roll — Deep fried - crab, avocado & cream cheese inside and eel sauce on top
- O.M.G Roll — Shrimp tempura roll covered with spicy crab
- Rock N Roll — Avocado, eel, spicy
- Spider Roll — Soft shell crab, avocado, cucumber, lettuce, smelt roe & eel sauce
- Titan Roll — Deep fried - eel, cream cheese & avocado inside and topped with eel sauce & spicy mayo
- Tempura Roll — Deep fried - crab, smoked salmon, avocado & picked radish inside and topped with eel sauce
- Dynamite Roll — Deep fried - smoked salmon, crab, avocado inside and topped with spicy mayo
- Crab N Shrimp Tempura Roll — Deep fried - crab, shrimp, avocado, mayo inside and topped with eel sauce
- Tempura Soba Or Udon — Noodle soup with 2 pcs shrimp tempura, fish cakes & vegetables
- Nabeyaki Soba Or Udon — Noodle soup with 2 pcs shrimp tempura, fish cake, vegetables, chicken & egg
- Tenzaru Soba Or Udon — Cold noodle served with 2 pcs shrimp tempura & dipping sauce
- Oh (Hae-Mul-Pa-Jun) — Seafood pancake - shrimp, squid & green onion
- Hwe-Dup-Bab — Assorted raw fish & vegetables over a rice
- Bi-Bim-Bab — Mixed vegetables, egg & beef over a rice in cold stoneware
- Dol-Sot-Bi-Bib-Bab — Mixed vegetables, egg & beef over a rice in hot stoneware
- Bul-Go-Gi — Marinated sirloin beef with onion served with rice
- Jae-Yook-Bok-Um — Marinated spicy pork with onion served with rice
- Gal-Bi — Korean style B.B.Q beef ribs served with rice
- Oh-Jing-Uh-Bok-Um — Spicy stir fried squid with vegetables served with rice
- Grilled Mackerel
- Grilled Yellow Croaker
- Chicken Teriyaki — Japanese entree served with soup, salad & rice
- Beef Teriyaki — Japanese entree served with soup, salad & rice
- Salmon Teriyaki — Japanese entree served with soup, salad & rice
- Shrimp Teriyaki — Japanese entree served with soup, salad & rice
- Seafood Teriyaki — Japanese entree served with soup, salad & rice
- Seafood Tempura — Japanese entree served with soup, salad & rice
- Chicken Katsu — Deep fried chicken made with panko bread crumb
- Ton Katsu — Deep fried pork made with panko bread crumb
- Katsu Don — A bowl of rice topped with ton katsu, egg, vegetables and condiments
- Unagi Kabayaki — A bowl of rice topped with grilled eel fillets & special eel sauce
- Chicken Teriyaki Bento Box — Bento box served with soup, salad, rice, gyoza, mixed tempura, fruit and one roll of California Roll or Crunch Shrimp Roll
- Salmon Teriyaki Bento Box — Bento box served with soup, salad, rice, gyoza, mixed tempura, fruit and one roll of California Roll or Crunch Shrimp Roll
- Beef Teriyaki Bento Box — Bento box served with soup, salad, rice, gyoza, mixed tempura, fruit and one roll of California Roll or Crunch Shrimp Roll
- Shrimp Teriyaki Bento Box — Bento box served with soup, salad, rice, gyoza, mixed tempura, fruit and one roll of California Roll or Crunch Shrimp Roll
- Seafood Teriyaki Bento Box — Shrimp, scallop, mussels & squid
- Bulgogi Bento Box — Marinated sirloin beef
- Galbi Bento Box — Korean style B.B.Q beef ribs
- Sashimi Bento Box — Chef's choices of raw fish
Starters
- Seaweed Salad — Seasoned assortment of seaweed Vegan
- Edamame — Steamed green soybeans lightly salted Vegan
- Gyoza — Deep fried vegetable dumpling Vegan
- Miso Soup — Choice of miso soup or salad with ginger dressing
- Salad — Salad with ginger dressing
- California Salad — Salad topped with crab, avocado & smelt roe
- Squid Salad — Seasoned assortment of squid
- Sunomono — Cucumber, octopus, crab stick, shrimp with ponzu sauce
- Agedashi Tofu — Fried tofu with fish flake, green onion & ginger in a light broth
- Mulmando — Steamed (pork, beef, vegetable) dumpling (7pc)
- Ebi Shumai — Steamed shrimp dumpling (5pc)
- Mixed Tempura — Lightly battered and deep fried shrimp & vegetables
- Shrimp Tempura — Lightly battered and deep fried shrimp (4pc)
- Scallop Tempura — Lightly battered and deep fried scallop (5pc)
- Yakitori — Skewered chicken with teriyaki sauce
- Soft Shell Crab — Deep fried soft shell crab
- Hamachi Kama — Broiled yellow tail neck
- Kani Kama — Deep fried crab stick rolled with seaweed
- Kaki Furai — Deep fried oysters
- Sake Furai — Deep fried salmon
- Sake Shioyaki — Grilled salmon
- Mussel Bomb — Grilled mussel with spicy sauce, fish egg, and green onion (6pc)
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