Mido Omakase - West Village

Sushi restaurant, 88 W 3rd St, New York, NY

VeganScore 10

Menu

Mains

• Weekend Brunch Omakase — 1 appetizer, 10 nigiri
• Mido Classic Omakase — 1 appetizer, 13 nigiri, 1 kaisendon
• Mido Seasonal Omakase — 3 appetizer, 13 nigiri, 1 temaki, 1 kaisendon, 1 dessert
• Akami — Lean bluefin tuna, marinated soy
• Chutoro — Medium fatty bluefin tuna
• Otoro — Extra fatty bluefin tuna belly
• Black Cod — gindara
• Kinmedai — Alfonsino
• Madai — Japanese Seabream
• Shima Aji — Striped Jack
• Arctic Char — Alaska Peninsula
• Botan Ebi — Spotted shrimp
• Hotate — Hokkaido scallop
• Kamasu — Barracuda
• Uni — Sea Urchin
• Sawara — Spanish Mackerel
• Ikura — Marinated salmon roe
• Otoro Handroll — Otoro, pickle radish, scallion
• Otoro Caviar Handroll — Otoro, caviar, kaiware
• Hokkaido Uni Handroll

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