Miceli's Italian Restaurant
Italian restaurant, 1646 N Las Palmas Ave, Los Angeles, CA
VeganScore 70 · 4 vegan main dishes
Menu
Mains
- Linguini With Garlic And Olive Oil Vegan
- Vermiceli Pomodoro — Tomato, Basil, Garlic and Olive Oil Vegan
- Shells Primavera — Fresh Vegetables, Garlic and Olive Oil Vegan
- Eggplant Cacciatore — Mushroom, Onion, Bell Pepper, Garlic, White Wine and Marinara Sauce. Served over Spaghetti Vegan
- Spaghetti With Meat Sauce Or Marinara Sauce
- Meat Or Cheese Ravioli
- 1/2 Spaghetti & 1/2 Ravioli
- Rigatoni Della Casa — Rigatoni Mixed with Meat or Marinara Sauce, Romano Cheese and Butter
- Baked Mostaccioli — Meat or Marinara Sauce and Baked with Mozzarella Cheese
- Aunt Angie's Original — A House Favorite Made with Ricotta, Mozzarella, Romano Cheese, Beef, Pasta and Meat Sauce
- Chicken Lasagna — Made with Ricotta, Mozzarella, Romano Cheese, Chicken, Spinach, Pasta and Pink Sauce
- Spinach Lasagna — Made with Ricotta, Mozzarella, Romano Cheese, Spinach, Pasta and Marinara Sauce
- Fettuccini Miceli — In a Creamy Romano Cheese Sauce
- Chicken Fettuccini — Chicken Breast in a Creamy Romano Sauce
- Creamy Pesto Fettuccini — Fettuccini Miceli with Pesto Sauce
- Spaghetti Siciliano — Mushroom, Onion, Garlic, Marinara Sauce and Romano Cheese
- Vermiceli Puttanesca — Tomato, Basil, Garlic, Greek Olives, Capers, Anchovy and Olive Oil
- Fettuccini Carbonara — Bacon, Onion, Garlic, Eggs and Romano Cheese
- Chicken Cacciatore — Mushroom, Onion, Bell Pepper, Garlic, White Wine and Marinara Sauce. Served over Spaghetti
- Chicken Marsala — Mushroom, Garlic and Marsala Wine. Served over Spaghetti
- Chicken Piccanti — Mushroom, Zucchini, Garlic, Lemon and White Wine. Served over Spaghetti
- Chicken Francaise — Dipped in Egg, Sautéed with Mushroom, Zucchini, Garlic, Lemon and White Wine. Served over Spaghetti
- Chicken Parmigiana — Breaded Chicken Breast, Topped with Marinara Sauce and Mozzarella Cheese. Served with a side of Spaghetti with Marinara Sauce
- Chicken Milanese — Breaded Chicken Breast, Sautéed in Olive Oil garnished with Lemon Wedges. Served with a side of Spaghetti with Marinara Sauce
- Filet Of Sole — Dipped in Egg, Sautéed with Mushroom, Zucchini, Garlic, Lemon and White Wine. Served over Spaghetti
- Shrimp Fettuccini — Sautéed Shrimp in a Creamy Romano Pink Sauce
- Vegetable Parmigiana — Steamed Vegetables, Topped with Marinara Sauce and Mozzarella. Served with a side of Spaghetti with Marinara Sauce
- Eggplant Parmigiana — Served with a side of Spaghetti with Marinara Sauce
- Cannelloni — Sausage, Spinach and Cheese Filled Crepe
- Chicken Cannelloni — Chicken and Spinach Filled Crepe. Served in a Cream Sauce
- Manicotti — Cheese Filled Crepe
- Sausage Cacciatore — Mushroom, Onion, Bell Pepper, Garlic, White Wine and Marinara Sauce. Served over Spaghetti
- Linguini Clams
- Linguini Mussels
- Linguini Calamari
- Linguini Shrimp
- Linguini Pescatore — Clams, Mussels, Calamari, Scallops, Shrimp and Fish
- Meatball Sandwich — Served with bell peppers, onions, marinara sauce and mozzarella cheese
- Italian Sausage Sandwich — Served with bell peppers, onions, marinara sauce and mozzarella cheese
- Eggplant Parmigiana Sandwich — Served with bell peppers, onions, marinara sauce and mozzarella cheese
- Chicken Parmigiana Sandwich — Served with bell peppers, onions, marinara sauce and mozzarella cheese
- Miceli's Special Pizza — Pepperoni, sausage, meatball, salami, mushroom, onion and bell pepper
- Shrimp and Garlic Pizza — Bay shrimp and fresh garlic
- Veggie House Pizza — Mushrooms, onion, bell pepper and black olives
- Margherita Pizza — Fresh tomatoes, basil and garlic
- Meat House Pizza — Pepperoni, sausage, meatballs and salami
- Clam and Garlic Pizza — Chopped clams and fresh garlic
- Buffalo Chicken Pizza — Chicken, scallion, spicy pizza sauce drizzled with ranch dressing
- Hawaiian Pizza — Canadian bacon and pineapple
- Mozzarella Cheese
Starters
- Bruschetta Vegan
- Sauteed Mushrooms Vegan
- Mozzarella Marinara
- Fried Zucchini
- Chicken Marinara
- Fried Calamari
- Salami, Olives & Cheese
- Prosciutto & Melon
- Steamed Mussels
- Steamed Clams
- Appetizer Combo — Fried Calamari, Mozzarella Marinara, Fried Zucchini and Chicken Marinara
- Garlic Toast
- Cheese Garlic Toast
- Antipasto Salad — Lettuce, Italian meats & cheeses, scallions, roasted peppers, eggplant, artichoke hearts, green and black olives, garbanzo beans
- Caesar Salad — Miceli's homemade Caesar dressing with romaine lettuce and croutons
- Tossed Green Salad — Miceli's very own Italian, bleu cheese, 1000 island or ranch dressing
- Minestrone
- Soup of the Day
Desserts
- Chocolate Cake — Chocolate on chocolate
- Uncle Frank's Tiramisu — Frank Miceli's twist on an Italian classic. Mascarpone mousse with lady fingers soaked with espresso and liqueurs
- Carrot Cake — White chocolate cream cheese frosting
- Cheese Cake — Cream cheese, sour cream, vanilla with a graham cracker crust
- Apple Pie — Apples and cinnamon with a buttery crumb topping on a shortbread crust
- Cannoli — Pastry shell filled with sweetened ricotta cheese, flavored with citrus, liqueurs and chocolate chips
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