Meadowsweet

New American restaurant, 149 Broadway, Brooklyn, NY

VeganScore 60 · 1 vegan main dish

Menu

Mains

• Heirloom Tomato Sandwich — Roasted peppers, arugula & sunflower pesto Vegan
• Scrambled Egg Sandwich — Avocado, canadian bacon, cheddar & jalapeno aioli
• Crispy Chicken Sandwich — Roasted poblano pepper, greens & pickled pepper remoulade
• Meadowsweet Cheeseburger — Sharp white cheddar, caramelized onion-bacon jam & bread and butter pickles
• Gnocchetti Sardi & Fennel Sausage — Parmesan, calabrian chile & mollica
• Meadowsweet Egg Sandwich — Avocado, canadian bacon, cheddar & jalapeno aioli
• Heirloom Tomato & Stracciatella Sandwich — Roasted peppers, arugula & sunflower seed-basil pesto
• Tajarin & Chanterelles — Perigord truffle & parmesan
• Tagliatelle & Jonah Crab — Lemon butter, pickled chiles & mollica
• Faroe Island Salmon — Corn, zucchini, chanterelles & sunflower seed-basil pesto
• Roasted Cauliflower — Chickpea fritters, tzatziki, harissa, tahini, sultanas & pine
• Spiced Duck Breast — Mole, polenta, broccoli rabe, peppers, almond-peanut dukkah & sesame
• American Wagyu Bavette — Heirloom tomato, little gem lettuce, caesar aioli & parmesan

Breakfast

• Doughnuts — Cinnamon sugar & caramel
• Brown Butter-Almond Muffins — Blueberry compote
• Egg White Frittata — Heirloom tomato, runner beans & goat cheese
• Broccoli Rabe, Roasted Peppers & Fontina Omelet — Field greens
• Canadian Bacon, Caramelized Onion & Cheddar Omelet — Field greens
• Duck Pastrami Hash & Sunny Eggs — Parsley salsa verde & local greens
• French Toast — Blueberry, whipped cream & maple syrup
• Avocado Toast — Green goddess & local greens

Starters

• Grilled Broccoli Rabe & Truffle — Charred lemon, mollica & fresh herbs Vegan
• Fried Green Tomatoes — Buttermilk ranch & parmesan
• Olive Oil Rolls — Honey butter
• Crispy Baby Artichokes — Shaved parmesan, arugula, parsley & lemon
• Burrata & Sungold Tomato — Green goddess, pickled peppers, pistachio dukkah & sourdough
• Spanish Octopus & Chorizo — New potato, roasted pepper, castelveltrano olive & pimenton
• Burrata & Winter Squash — Delicata & honeynut squashes, brussel petals, sage-walnut pesto, pistachio dukkah & sourdough crisp
• Tuna Tartare — Avocado, jalapeno, yuzu, wasabi & sesame
• Burrata & Heirloom Tomato — Green goddess, peppers, pistachio dukkah & sourdough

Desserts

• Flourless Chocolate Cake — Cocoa crunch, coconut anglaise & caramel ice cream
• Vanilla Panna Cotta — Apricot & candied pecans

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